2025 COY Chicken
Cook of Year standings track points from July 2024 to the end of June of 2025.
Also see: Summary | Overall | Chicken | Pork Spare Ribs | Brisket
Chicken
| Place | Head Cook | Contests | Points |
|---|---|---|---|
| 1 | Randall Kendrick (Hide-A-Way Ranch Cookers) Region 2 | 12 | 17416.0 |
| 2 | Leroy Barrera Jr (DIG IN BBQ) Region 3 | 12 | 16558.0 |
| 3 | Jamie Robey (Flirtin’ With Disaster) Region 2 | 12 | 15994.0 |
| 4 | Steven Foster (D & S Cookers) Region 3 | 12 | 15490.0 |
| 5 | Zach Smith (Meat-Locker Misfits) Region 3 | 12 | 15314.0 |
| 6 | Rita Marczewski (Bet Yur Ash BBQ) Region 2 | 12 | 14424.0 |
| 7 | IRA Green (Flying G Barbecue) Region 3 | 12 | 14266.0 |
| 8 | Gerald Johnson (Burnin' My Money) Region 3 | 12 | 13830.0 |
| 9 | Kirk Matura (Go Blue Que) Region 2 | 12 | 13316.0 |
| 10 | Obie Culp (4C’s BBQ) Region 2 | 12 | 12690.0 |
| 11 | Matt Kaspar (Rapsak BBQ) Region 2 | 12 | 11446.0 |
| 12 | Stephen Rozycki (Full belly smokers) Region 2 | 10 | 10706.0 |
| 13 | Charles Kramer (LoneStar SmokeStacks) Region 2 | 11 | 10498.0 |
| 14 | Ted Skinner (Mad Scientist Social Club) Region 2 | 10 | 9242.0 |
| 15 | Tom Clarke (JC's Good Ol' Boys) Region 2 | 11 | 8942.0 |
| 16 | Mickey Lang (Lang’s Bad To The Bone BBQ) Region 2 | 12 | 8766.0 |
| 17 | Weston Kimball (No Boar BBQ) Region 3 | 10 | 8764.0 |
| 18 | Gary Phillips (BeefSquatch Bbq) Region 3 | 10 | 8616.0 |
| 19 | Darrin Thumann (Lucky 7 bbq) Region 2 | 11 | 8178.0 |
| 20 | Ed Foster (9 Finger Q) Region 2 | 7 | 7280.0 |
| 21 | Salomon Hernandez (HD BBQ) Region 5 | 5 | 7028.0 |
| 22 | Justin Fortune (On Point BBQ) Region 2 | 6 | 6960.0 |
| 23 | Bo Daniel (Totally Bodacious BBQ) Region 3 | 7 | 6664.0 |
| 24 | Corey Nelson (The Lonely Gringo) Region 2 | 7 | 6552.0 |
| 25 | Michael Gibson Jr (Repeat Offenders BBQ) Region 3 | 8 | 6490.0 |
| 25 | Rick Mirelez (Lick My Stack Cooking Team) Region 3 | 8 | 6490.0 |
| 27 | Cole Clifton (Clifton Chevy Cookers) Region 2 | 6 | 6476.0 |
| 28 | Brandon Perryman (Always Forward BBQ) Region 2 | 9 | 6470.0 |
| 29 | Brandon Janecek Region 2 | 6 | 6336.0 |
| 30 | Aaron Cruz (Jws Services) Region 3 | 5 | 6168.0 |
| 31 | Blake Schendel (Alley cats) Region 3 | 7 | 6156.0 |
| 32 | Cole Bradford (B-Man’s BBQ) Region 5 | 7 | 6004.0 |
| 33 | Lindsey Vinson (I’ll tell you later bbq) Region 5 | 7 | 5876.0 |
| 34 | Matias Serrata (Pit Boss Smokers) Region 3 | 5 | 5658.0 |
| 35 | Scotty Bryce (East Texas Smokers) Region 1 | 4 | 5612.0 |
| 36 | Jim Fly (Sweet Heat BBQ) Region 3 | 6 | 5576.0 |
| 37 | Craig Oakes (Cuero Fire) Region 2 | 6 | 5568.0 |
| 38 | Jonathan Flores (Double J’s BBQ) Region 3 | 5 | 5234.0 |
| 39 | Ron Garcia (Big Ron's Rub) Region 2 | 5 | 5084.0 |
| 40 | Jim Simola (Smokin Roses BBQ) Region 3 | 6 | 4870.0 |
| 41 | Enrique Munoz (Not To Worry BBQ) Region 2 | 5 | 4828.0 |
| 42 | Bill Manning (BJ's Blue Smoke BBQ) Region 2 | 7 | 4812.0 |
| 43 | Vince Colonnetta (Smoking Wizards) Region 2 | 6 | 4786.0 |
| 44 | Paul Flores (Nut’n But Smoke Kookers) Region 2 | 8 | 4686.0 |
| 45 | Rene Sanchez (Double S Smokers) Region 2 | 3 | 4402.0 |
| 46 | Bryson Beran (Sauced Birdies BBQ) Region 1 | 4 | 4372.0 |
| 47 | Steve Thrasher (Pit Pirates BBQ) Region 5 | 4 | 4362.0 |
| 48 | Ashley Hoefling (Nastycookers) Region 3 | 4 | 4338.0 |
| 49 | Johnny Ramirez III (Grilla Warfare) Region 3 | 4 | 4296.0 |
| 50 | Jamie Beran (Post Oak Cookers) Region 1 | 3 | 4138.0 |
| 51 | Steve Lopez (Maiden Texas) Region 3 | 5 | 4044.0 |
| 52 | Fidel Sanchez (Smoky Cattle) Region 4 | 3 | 3998.0 |
| 53 | Greg Brenham (Third Coast Cookers) Region 2 | 4 | 3960.0 |
| 54 | Clay Wright (Bad Dawg BBQ) Region 2 | 3 | 3926.0 |
| 55 | Mike Tristan (HTX Barbecue) Region 2 | 4 | 3920.0 |
| 56 | Jaime Garcia (Jaime Garcia Barbecue Co.) Region 2 | 3 | 3918.0 |
| 57 | Shawn Trainor (Bottoms Up Smokers) Region 2 | 5 | 3870.0 |
| 58 | Carl Davis (Cast Iron Cookers) Region 3 | 3 | 3814.0 |
| 59 | David Dunn (TX BBQ HUB) Region 2 | 3 | 3794.0 |
| 60 | Dustin Standley (Twisted Flames) Region 2 | 3 | 3790.0 |
| 61 | Bobby Riggs (Brisket Cases) Region 2 | 4 | 3782.0 |
| 62 | Edward Oakes (Dirt Track Cookers) Region 3 | 4 | 3756.0 |
| 63 | Raymond Hernandez (No Mas Ponle) Region 3 | 3 | 3744.0 |
| 64 | Sam DeMerritt (Too Sauced Birdies) Region 5 | 4 | 3730.0 |
| 65 | Dennis Butterworth (Warpig BBQ) Region 2 | 3 | 3670.0 |
| 66 | Mathieu Schley (Diamond B Smokers) Region 3 | 3 | 3654.0 |
| 67 | Leonard Love (Love's The Answer Competition BBQ Team) Region 2 | 4 | 3642.0 |
| 68 | Fernando Ruiz (Texas Family Kookers) Region 2 | 3 | 3508.0 |
| 69 | Ben Asebedo (Boss Crane) Region 3 | 4 | 3496.0 |
| 70 | James Brooks (Boss BBQ) Region 1 | 4 | 3474.0 |
| 71 | Adam Luna (Black Label Smokers) Region 3 | 4 | 3398.0 |
| 72 | DAVID LAY (BAD BOYZ BBQ) Region 5 | 3 | 3334.0 |
| 73 | Dennis Alvarez (Tito's #4) Region 1 | 3 | 3264.0 |
| 74 | Mike Gomez (Mike’s Q) Region 1 | 4 | 3242.0 |
| 75 | John Tyrna (THE CHOPPIG BLOCK) Region 3 | 5 | 3198.0 |
| 76 | Richard Fregia (Kommunity Kookers) Region 2 | 4 | 3018.0 |
| 77 | Juan Sanchez (Big Pappas Smokehouse) Region 2 | 2 | 2976.0 |
| 78 | Donnie Howard (Twisted D Cookers) Region 3 | 3 | 2968.0 |
| 79 | David Lindquist (No Maintenance) Region 2 | 4 | 2938.0 |
| 80 | Robert Foreman (PITSIN' ME OFF BAR-B-QUE) Region 2 | 3 | 2796.0 |
| 81 | Sam Friese (TRIPLE UP BBQ) Region 3 | 3 | 2730.0 |
| 82 | Lorenzo Rodriguez (Meat Pimp) Region 3 | 4 | 2676.0 |
| 83 | Michael Kovalsky (Three Brisketeers) Region 2 | 2 | 2664.0 |
| 84 | Richard Garcia (Turn’d Up BBQ) Region 4 | 3 | 2592.0 |
| 85 | Allen Prothro (Ice Cold Cookers) Region 2 | 2 | 2572.0 |
| 86 | Jimmie Hammond (Shiner Park Smokers) Region 1 | 3 | 2570.0 |
| 87 | David Glass (Triple J Cookers) Region 3 | 3 | 2528.0 |
| 88 | Eric Quezada (Kinfolk Cookers) Region 2 | 3 | 2506.0 |
| 89 | jereme skrabanek (Big slick cooker) Region 2 | 2 | 2486.0 |
| 90 | Shawn Moore (Chase-N-Moore Smoke) Region 2 | 4 | 2436.0 |
| 91 | Lance Meeks (Lone Star Licious) Region 5 | 4 | 2402.0 |
| 92 | Dalton Thumann (Kuff Em Kookers) Region 2 | 3 | 2382.0 |
| 93 | Aaron Lesley (Texas Oil Dust) Region 5 | 3 | 2356.0 |
| 94 | Tino Quezada (Patron Kookers) Region 2 | 3 | 2346.0 |
| 95 | Jorge Cervantes (Xtreme Heat Kookers) Region 2 | 3 | 2282.0 |
| 96 | Alex Castro (Q’ston barbecue) Region 2 | 2 | 2278.0 |
| 97 | Lester Perkins (Perkins Creek BBQ) Region 2 | 3 | 2262.0 |
| 98 | Sean Larkin (The Dirty Underwear Gang) Region 2 | 2 | 2218.0 |
| 99 | Steven Cantu (Cantu barbecue) Region 3 | 4 | 2198.0 |
| 100 | Tommy Smith (Bent Nail BBQ) Region 5 | 2 | 2190.0 |
| 101 | Buddy Northrup (Big Boys BBQ) Region 2 | 3 | 2188.0 |
| 102 | Tyler Parker (Gringo Jalapeño) Region 5 | 2 | 2062.0 |
| 103 | Brandon Kolaja (BBQ PROJECT) Region 2 | 2 | 2052.0 |
| 104 | Malcolm Kitchen (All Metal Concepts) Region 3 | 2 | 2048.0 |
| 105 | Justin Flores (Family Grillers) Region 3 | 3 | 2042.0 |
| 106 | Chris Brashear (KG Cookers) Region 2 | 2 | 2032.0 |
| 107 | Raul Gonzalez (RG3 Smokers) Region 3 | 2 | 2024.0 |
| 108 | Brian Harrison (BBQ Hunters) Region 3 | 3 | 1978.0 |
| 109 | Gerald Schomburg (Havens Point Cookers) Region 2 | 3 | 1948.0 |
| 110 | Richard Ivins (Wizard Cookers) Region 2 | 2 | 1932.0 |
| 111 | Scott Fish (Smokers Section BBQ) Region 5 | 2 | 1886.0 |
| 112 | Bobby Salazar (Suavecito BBQ) Region 4 | 2 | 1880.0 |
| 113 | Domingo Salinas Jr (Que Suave Bbq) Region 3 | 3 | 1750.0 |
| 114 | Steve Siebeneicher (Wild Thang Cookers) Region 1 | 2 | 1736.0 |
| 115 | Anthony Montez (Nena Q BBQ) Region 99 | 2 | 1698.0 |
| 116 | Anthony Carrasco (Old Firehouse Cookers) Region 2 | 1 | 1670.0 |
| 117 | Fred Robles (Rio Valley BBQ) Region 4 | 1 | 1618.0 |
| 118 | Bobby Phillips II (Can't Get Right Cookers) Region 2 | 1 | 1606.0 |
| 119 | Bill Grojean (Kev's BBQ Krew) Region 2 | 2 | 1600.0 |
| 120 | Grady Speed (Grade A BBQ) Region 3 | 1 | 1582.0 |
| 121 | Mike Brenner (Circle B Cookers) Region 2 | 1 | 1574.0 |
| 122 | David Hernandez (Whatcha Smokin') Region 2 | 2 | 1572.0 |
| 123 | Jose Ramirez (Light It Up BBQ) Region 3 | 2 | 1566.0 |
| 124 | Rudy Morales (Crafted Que) Region 3 | 2 | 1562.0 |
| 125 | Bobby Haggerton (BoDiddley's’ BBQ Team) Region 5 | 1 | 1560.0 |
| 126 | Zach Tesch (BDB Bar B Que) Region 2 | 1 | 1558.0 |
| 127 | Chad Owens (HitList) Region 2 | 1 | 1544.0 |
| 128 | Nicho Arredondo (Porky’s Pit Crew) Region 2 | 1 | 1538.0 |
| 129 | Richard Cruz (Booyah BBQ) Region 3 | 1 | 1534.0 |
| 130 | James Patterson (Wood Hook BBQ) Region 99 | 1 | 1532.0 |
| 130 | Chris Rodriguez (Tejano cookers BBQ team) Region 1 | 2 | 1532.0 |
| 132 | Carlos Guerra (Smokin’ Dirty) Region 4 | 1 | 1522.0 |
| 133 | Ron McLaurin (BBQ Bull Dawgs) Region 3 | 1 | 1482.0 |
| 134 | James Garza (The Republic of 'Que) Region 3 | 1 | 1468.0 |
| 135 | Stephen Peacock (The Q House BBQ) Region 1 | 1 | 1466.0 |
| 136 | Johstin Williams (Dream Legacy BBQ) Region 1 | 1 | 1452.0 |
| 137 | Ricky Bocanegra (We Dem Boyz bbq) Region 1 | 1 | 1422.0 |
| 137 | Joshua Lopez (Rusty Smokers) Region 4 | 1 | 1422.0 |
| 139 | Dustin Petras (Schmucks BBQ) Region 2 | 1 | 1412.0 |
| 140 | Carlos Calzada (Smokin Los BBQ) Region 3 | 1 | 1356.0 |
| 141 | Ryan Jimenez (Smoke benders) Region 3 | 1 | 1354.0 |
| 142 | Jesse Wooten (Come and Taste It) Region 2 | 1 | 1340.0 |
| 143 | Tony Longoria (Los 239 Grillers) Region 3 | 1 | 1334.0 |
| 144 | Johnny Dunn (Bourbon Cowboy Cookers) Region 2 | 1 | 1330.0 |
| 145 | Earl Colbert Jr (hillybilly smokin) Region 5 | 2 | 1306.0 |
| 146 | Stacy Zimmerlee (Rockin Z bbq) Region 1 | 2 | 1282.0 |
| 147 | Jeremy Knippa (TGB BBQ) Region 2 | 2 | 1280.0 |
| 148 | Mark Meade (Texas Star Cookers) Region 2 | 1 | 1276.0 |
| 149 | Mason Gallaway (Gallaway Cattle Grill Team) Region 5 | 1 | 1246.0 |
| 150 | Robert Santos (Boss Hog Smokers) Region 3 | 1 | 1244.0 |
| 151 | Anita McWhorter (The Salty Heifer's Cook Team) Region 1 | 1 | 1242.0 |
| 152 | LOUI JAIMES (Los Angeles BBQ) Region 4 | 1 | 1240.0 |
| 153 | Nate Ward (Bonemaker Outdoors) Region 99 | 1 | 1232.0 |
| 154 | Cody Lubyinesky (B&K Cookers) Region 3 | 2 | 1224.0 |
| 155 | Eddie Medrano (TX BBQ Depot) Region 3 | 1 | 1206.0 |
| 156 | Brandon Blain (BRB Concepts) Region 3 | 1 | 1190.0 |
| 157 | Orlando Bernal (Black Belt’s BBQ) Region 3 | 1 | 1176.0 |
| 158 | Anthony Ceballos (Del Rancho) Region 2 | 2 | 1172.0 |
| 159 | Bob Bryant (Do No Harm) Region 3 | 1 | 1168.0 |
| 159 | Mike Robertson (The Miller Lite Bunch) Region 2 | 1 | 1168.0 |
| 159 | Justin Perry (Just 1 More) Region 2 | 1 | 1168.0 |
| 162 | Paul Whitaker (Scooter's BBQ) Region 5 | 1 | 1150.0 |
| 163 | Liz Shamlian (HotMes!) Region 4 | 1 | 1122.0 |
| 164 | Billy Powell (Texas Select Seasonings) Region 2 | 1 | 1094.0 |
| 165 | JACK BARRETT (Wreck'n Crew Cookers) Region 2 | 1 | 1058.0 |
| 166 | Scott Walters (Sweet Heat BBQ) Region 1 | 1 | 1054.0 |
| 167 | Charley Mattox (Pop's BBQ) Region 3 | 1 | 1034.0 |
| 168 | Arnold Garza (Texas Pit Stop BBQ) Region 2 | 1 | 1026.0 |
| 169 | Sergio Aguillon (South West Texas Bbq) Region 5 | 1 | 996.0 |
| 170 | Mel Murphy (Full Metal Pork) Region 1 | 1 | 954.0 |
| 171 | Tim Balch (Balch's Blazin BBQ) Region 1 | 1 | 952.0 |
| 172 | Sonny Arredondo (Arredondo’s BBQ) Region 3 | 1 | 944.0 |
| 173 | Alonzo Cantu (Gulf Coast Smoke) Region 3 | 1 | 942.0 |
| 174 | CARLOS REYES III (FORK'EM UP COOKERS) Region 2 | 1 | 932.0 |
| 174 | Brian Gunterman (Double Dun Ranch BBQ) Region 99 | 1 | 932.0 |
| 176 | CLYDE JONES (Wasted Sauce Cookers) Region 2 | 1 | 930.0 |
| 177 | Danny Metting (Metting Q'ers) Region 3 | 1 | 926.0 |
| 178 | Nathan Oakes (Smokin Oakes 2.0) Region 3 | 1 | 918.0 |
| 179 | Paul Schindler (PS I Love BBQ) Region 1 | 2 | 916.0 |
| 180 | Anthony Stramecki (Smokin Aces) Region 2 | 1 | 888.0 |
| 181 | Robert Shadle (SmokeEaters BarBQ) Region 3 | 1 | 880.0 |
| 182 | Doug Scheiding (Rogue Cookers) Region 3 | 1 | 876.0 |
| 183 | Brian Yates (1484 Front Porch Cookers) Region 2 | 1 | 858.0 |
| 184 | Mason Ornelas (Los Lone Star Smokers) Region 1 | 1 | 854.0 |
| 185 | Jonathon Brunet (J-B-Q) Region 99 | 1 | 852.0 |
| 186 | Allen Ayres (Fire & Smoke) Region 2 | 1 | 844.0 |
| 187 | RUSTY HAVELKA (TEAM WOODY) Region 4 | 1 | 842.0 |
| 187 | Brandon Morgan (Gametime Cookers) Region 2 | 2 | 842.0 |
| 189 | Oscar Garcia (O3 BBQ) Region 4 | 1 | 822.0 |
| 190 | Randy Salinas (Big Salinas Barbecue) Region 1 | 2 | 804.0 |
| 191 | Dwain Garber (Mid-Coast Cookers) Region 3 | 1 | 790.0 |
| 192 | Ted Koumonduros (SMART ALEX COOKERS) Region 2 | 1 | 774.0 |
| 193 | Jeffrey Guerrero (Smokin' Pickle) Region 3 | 1 | 768.0 |
| 193 | Trey Grange (Hell Raisin’ Cookers) Region 2 | 1 | 768.0 |
| 193 | William Jaks (Broke boys cooking) Region 0 | 1 | 768.0 |
| 196 | allen johnston (Roux BBQ) Region 99 | 1 | 746.0 |
| 197 | John Segura (2 Live Q) Region 3 | 1 | 738.0 |
| 197 | Justin Willis (Midsouth Cookers) Region 2 | 2 | 738.0 |
| 197 | Michael Kimich (2 Hot 2 Handle) Region 2 | 1 | 738.0 |
| 200 | Trey Fournier (Chokin On Smoke) Region 2 | 2 | 700.0 |
| 201 | John Escalante (BMF Cookers) Region 2 | 2 | 698.0 |
| 202 | Patrick Wiltse (Swine-01) Region 1 | 1 | 670.0 |
| 203 | Craig Kennemer (RED EYE BBQ) Region 3 | 1 | 646.0 |
| 204 | Bubba Garrett (Twisted Pitsters) Region 1 | 1 | 640.0 |
| 205 | Terry Swiger (TNT Swine-O-Mite) Region 2 | 1 | 612.0 |
| 206 | Michael Sargent Jr (Bubba Fatz BBQ) Region 1 | 1 | 606.0 |
| 207 | Gary Rigamonti (Trophy Hunters) Region 3 | 2 | 592.0 |
| 208 | Brenda Friesen (Me, Myself and I) Region 5 | 1 | 584.0 |
| 209 | Amy Wilson (Crooked Crown Cookers) Region 2 | 1 | 574.0 |
| 210 | Anthony Cutaia (Lite Em' Up Cookers) Region 2 | 1 | 532.0 |
| 211 | Freddy Ramos (Eat My Meat Cookers) Region 2 | 1 | 530.0 |
| 211 | John Miller (Bionic BBQ) Region 5 | 1 | 530.0 |
| 213 | John Zamora (Team Tito's #1) Region 3 | 1 | 522.0 |
| 213 | Trinidad Calderon III (Calderon Family BBQ) Region 4 | 1 | 522.0 |
| 215 | Lance Vinson (Just One More Cookers) Region 2 | 1 | 512.0 |
| 216 | Roger Hernandez (Royal Smoke) Region 3 | 1 | 482.0 |
| 217 | Poochy Kridler (Come and Take It Cookers) Region 3 | 1 | 466.0 |
| 217 | John Garcia (Bad Boyz BBQ) Region 3 | 2 | 466.0 |
| 219 | Sean Lee (Bullmoose Cookers) Region 2 | 1 | 458.0 |
| 220 | Lee Hickel (Redmule's BBQ) Region 3 | 1 | 454.0 |
| 221 | Erik Torres (UPPERCUT Smokers) Region 5 | 1 | 452.0 |
| 222 | Mark Knott (Knott’s Yo Daddy’s Bbq) Region 1 | 1 | 450.0 |
| 223 | Jonathan Conely (90 Proof BBQ) Region 1 | 2 | 448.0 |
| 224 | Ray Chacon (Lago Smokers) Region 3 | 1 | 440.0 |
| 224 | Hunter Gravley (Flatpickers BBQ) Region 1 | 1 | 440.0 |
| 226 | Seth Henrichsen (Meat Candy Que) Region 2 | 1 | 438.0 |
| 226 | Brad Smith (Barnyard Bandits BBQ) Region 1 | 1 | 438.0 |
| 228 | Carlos Carpentier (BBQ Sueños) Region 4 | 1 | 432.0 |
| 229 | Burgess Cook (Hill Country Chaos) Region 3 | 1 | 382.0 |
| 229 | Cody Crow (Heavy Hog BBQ) Region 0 | 1 | 382.0 |
| 231 | David Lape (Camphouse BBQ) Region 3 | 1 | 368.0 |
| 232 | Scott Najar (South Plains Smoke) Region 5 | 1 | 360.0 |
| 233 | Gary Robertson (Holy Smokers BBQ) Region 5 | 1 | 352.0 |
| 234 | Brock Otto (Silver Bullet Cookers) Region 2 | 1 | 346.0 |
| 235 | Charlie Ruyle (Going South BBQ) Region 3 | 1 | 322.0 |
| 236 | Albert Alba (Strong Smoke Rings) Region 5 | 1 | 284.0 |
| 237 | wayne schindler (POP POP BBQ) Region 2 | 1 | 274.0 |
| 238 | Alfred Hanna (South Texas Stampede) Region 1 | 1 | 268.0 |
| 239 | Jeremy Rogers (Gruene-gos Deja Que) Region 3 | 1 | 266.0 |
| 240 | D'Kota Dixon (West Texas Smoke) Region 5 | 1 | 260.0 |
| 241 | Josh Michelli (Italians Do It Better Cooking Team) Region 99 | 1 | 256.0 |
| 241 | Trey Havelka (Team woody) Region 0 | 1 | 256.0 |
| 243 | Ryan Hernandez (2D BBQ) Region 5 | 1 | 250.0 |
| 244 | Carlos Dominguez Jr (Tactical Cookers) Region 2 | 1 | 248.0 |
| 245 | Larry Bittner (Guzzlin' Gourmets) Region 2 | 1 | 238.0 |
| 246 | Erik Helbing (Blow "n" Smoke BBQ) Region 3 | 1 | 234.0 |
| 247 | Jeff Zimmerman (Buzzards BBQ) Region 99 | 1 | 232.0 |
| 247 | Hugo Sanchez (Kool Arrows BBQ) Region 4 | 1 | 232.0 |
| 249 | Don Canterbury (We B Smokin') Region 2 | 1 | 194.0 |
| 250 | Chris Olds (Tipsy Brisket) Region 3 | 1 | 182.0 |
| 251 | Shane LeClair (DAMN YANKEE TEXAS BBQ) Region 1 | 1 | 166.0 |
| 252 | Donnie Hill (The Right Stuff BBQ) Region 99 | 1 | 160.0 |
| 253 | Calvin Gilbert (Cal’s Craft Barbecue) Region 1 | 1 | 154.0 |
| 254 | Justin Schenk (Kubach kookers) Region 3 | 1 | 152.0 |
| 255 | James Menotti (Chillin & Grillin Texas BBQ) Region 2 | 1 | 148.0 |
| 256 | Sean Neely (Pop's Be Smokin') Region 3 | 1 | 142.0 |
| 257 | Jared Jones (Just-A-Smokin) Region 1 | 1 | 138.0 |
| 258 | Donnie Trisdale (Tilted Q) Region 3 | 1 | 134.0 |
| 259 | Josh Dillon (Rub Me Raw BBQ) Region 99 | 1 | 132.0 |
| 260 | Kevin Ebeling (Smokin' Stache) Region 5 | 1 | 130.0 |
Also see: Summary | Overall | Chicken | Pork Spare Ribs | Brisket