2025 COY Chicken
Cook of Year standings track points from July 2024 to the end of June of 2025.
Also see: Summary | Overall | Chicken | Pork Spare Ribs | Brisket
Chicken
Place | Head Cook | Contests | Points |
---|---|---|---|
1 | Randall Kendrick (Hide-A-Way Ranch Cookers) Region 2 | 12 | 17034.0 |
2 | Steven Foster (D & S Cookers) Region 3 | 12 | 15490.0 |
3 | Zach Smith (Meat-Locker Misfits) Region 3 | 12 | 15314.0 |
4 | Jamie Robey (Flirtin’ With Disaster) Region 2 | 12 | 14932.0 |
5 | Leroy Barrera Jr (DIG IN BBQ) Region 3 | 12 | 14908.0 |
6 | Rita Marczewski (Bet Yur Ash BBQ) Region 2 | 12 | 13440.0 |
7 | IRA Green (Flying G Barbecue) Region 3 | 11 | 12510.0 |
8 | Gerald Johnson (Burnin' My Money) Region 3 | 12 | 12224.0 |
9 | Obie Culp (4C’s BBQ) Region 2 | 12 | 12046.0 |
10 | Kirk Matura (Go Blue Que) Region 2 | 11 | 11676.0 |
11 | Matt Kaspar (Rapsak BBQ) Region 2 | 12 | 10962.0 |
12 | Charles Kramer (LoneStar SmokeStacks) Region 2 | 10 | 9544.0 |
13 | Stephen Rozycki (Full belly smokers) Region 2 | 9 | 9462.0 |
14 | Ted Skinner (Mad Scientist Social Club) Region 2 | 10 | 9242.0 |
15 | Tom Clarke (JC's Good Ol' Boys) Region 2 | 11 | 8942.0 |
16 | Gary Phillips (BeefSquatch Bbq) Region 3 | 10 | 8616.0 |
17 | Darrin Thumann (Lucky 7 bbq) Region 2 | 11 | 8178.0 |
18 | Mickey Lang (Lang’s Bad To The Bone BBQ) Region 2 | 11 | 7822.0 |
19 | Ed Foster (9 Finger Q) Region 2 | 7 | 7280.0 |
20 | Justin Fortune (On Point BBQ) Region 2 | 6 | 6960.0 |
21 | Bo Daniel (Totally Bodacious BBQ) Region 3 | 7 | 6664.0 |
22 | Rick Mirelez (Lick My Stack Cooking Team) Region 3 | 8 | 6490.0 |
23 | Brandon Perryman (Always Forward BBQ) Region 2 | 9 | 6470.0 |
24 | Weston Kimball (No Boar BBQ) Region 3 | 8 | 6410.0 |
25 | Aaron Cruz (Jws Services) Region 3 | 5 | 6168.0 |
26 | Blake Schendel (Alley cats) Region 3 | 6 | 5902.0 |
27 | Cole Clifton (Clifton Chevy Cookers) Region 2 | 5 | 5832.0 |
28 | Salomon Hernandez (HD BBQ) Region 5 | 4 | 5788.0 |
29 | Matias Serrata (Pit Boss Smokers) Region 3 | 5 | 5658.0 |
30 | Jim Fly (Sweet Heat BBQ) Region 3 | 6 | 5576.0 |
31 | Craig Oakes (Cuero Fire) Region 2 | 6 | 5568.0 |
32 | Ron Garcia (Big Ron's Rub) Region 2 | 5 | 5084.0 |
33 | Enrique Munoz (Not To Worry BBQ) Region 2 | 5 | 4828.0 |
34 | Michael Gibson Jr (Repeat Offenders BBQ) Region 3 | 6 | 4782.0 |
34 | Brandon Janecek Region 2 | 5 | 4782.0 |
36 | Lindsey Vinson (I’ll tell you later bbq) Region 5 | 5 | 4590.0 |
37 | Bill Manning (BJ's Blue Smoke BBQ) Region 2 | 6 | 4568.0 |
38 | Rene Sanchez (Double S Smokers) Region 2 | 3 | 4402.0 |
39 | Bryson Beran (Sauced Birdies BBQ) Region 1 | 4 | 4372.0 |
40 | Johnny Ramirez III (Grilla Warfare) Region 3 | 4 | 4296.0 |
41 | Paul Flores (Nut’n But Smoke Kookers) Region 2 | 7 | 4242.0 |
42 | Steve Lopez (Maiden Texas) Region 3 | 5 | 4044.0 |
43 | Cole Bradford (B-Man’s BBQ) Region 5 | 4 | 3996.0 |
44 | Jonathan Flores (Double J’s BBQ) Region 3 | 4 | 3980.0 |
45 | Greg Brenham (Third Coast Cookers) Region 2 | 4 | 3960.0 |
46 | Mike Tristan (HTX Barbecue) Region 2 | 4 | 3920.0 |
47 | Jaime Garcia (Jaime Garcia Barbecue Co.) Region 2 | 3 | 3918.0 |
48 | Shawn Trainor (Bottoms Up Smokers) Region 2 | 5 | 3870.0 |
49 | Jim Simola (Smokin Roses BBQ) Region 3 | 5 | 3848.0 |
50 | Carl Davis (Cast Iron Cookers) Region 3 | 3 | 3814.0 |
51 | David Dunn (TX BBQ HUB) Region 2 | 3 | 3794.0 |
52 | Dustin Standley (Twisted Flames) Region 2 | 3 | 3790.0 |
53 | Bobby Riggs (Brisket Cases) Region 2 | 4 | 3782.0 |
54 | Corey Nelson (The Lonely Gringo) Region 2 | 5 | 3758.0 |
55 | Raymond Hernandez (No Mas Ponle) Region 3 | 3 | 3744.0 |
56 | Dennis Butterworth (Warpig BBQ) Region 2 | 3 | 3670.0 |
57 | Mathieu Schley (Diamond B Smokers) Region 3 | 3 | 3654.0 |
58 | Leonard Love (Love's The Answer Competition BBQ Team) Region 2 | 4 | 3642.0 |
59 | Fernando Ruiz (Texas Family Kookers) Region 2 | 3 | 3508.0 |
60 | Ben Asebedo (Boss Crane) Region 3 | 4 | 3496.0 |
61 | Adam Luna (Black Label Smokers) Region 3 | 4 | 3398.0 |
62 | DAVID LAY (BAD BOYZ BBQ) Region 5 | 3 | 3334.0 |
63 | Vince Colonnetta (Smoking Wizards) Region 2 | 5 | 3332.0 |
64 | James Brooks (Boss BBQ) Region 1 | 3 | 3298.0 |
65 | Mike Gomez (Mike’s Q) Region 1 | 4 | 3242.0 |
66 | John Tyrna (THE CHOPPIG BLOCK) Region 3 | 5 | 3198.0 |
67 | Scotty Bryce (East Texas Smokers) Region 1 | 2 | 3108.0 |
68 | Steve Thrasher (Pit Pirates BBQ) Region 5 | 3 | 3040.0 |
69 | Richard Fregia (Kommunity Kookers) Region 2 | 4 | 3018.0 |
70 | Donnie Howard (Twisted D Cookers) Region 3 | 3 | 2968.0 |
71 | David Lindquist (No Maintenance) Region 2 | 4 | 2938.0 |
72 | Robert Foreman (PITSIN' ME OFF BAR-B-QUE) Region 2 | 3 | 2796.0 |
73 | Ashley Hoefling (Nastycookers) Region 3 | 3 | 2784.0 |
74 | Fidel Sanchez (Smoky Cattle) Region 4 | 2 | 2766.0 |
75 | Sam Friese (TRIPLE UP BBQ) Region 3 | 3 | 2730.0 |
76 | Lorenzo Rodriguez (Meat Pimp) Region 3 | 4 | 2676.0 |
77 | Michael Kovalsky (Three Brisketeers) Region 2 | 2 | 2664.0 |
78 | Dennis Alvarez (Tito's #4) Region 1 | 2 | 2588.0 |
79 | Allen Prothro (Ice Cold Cookers) Region 2 | 2 | 2572.0 |
80 | Jimmie Hammond (Shiner Park Smokers) Region 1 | 3 | 2570.0 |
81 | Jamie Beran (Post Oak Cookers) Region 1 | 2 | 2562.0 |
82 | David Glass (Triple J Cookers) Region 3 | 3 | 2528.0 |
83 | Eric Quezada (Kinfolk Cookers) Region 2 | 3 | 2506.0 |
84 | Edward Oakes (Dirt Track Cookers) Region 3 | 3 | 2502.0 |
85 | jereme skrabanek (Big slick cooker) Region 2 | 2 | 2486.0 |
86 | Shawn Moore (Chase-N-Moore Smoke) Region 2 | 4 | 2436.0 |
87 | Dalton Thumann (Kuff Em Kookers) Region 2 | 3 | 2382.0 |
88 | Tino Quezada (Patron Kookers) Region 2 | 3 | 2346.0 |
89 | Alex Castro (Q’ston barbecue) Region 2 | 2 | 2278.0 |
90 | Lester Perkins (Perkins Creek BBQ) Region 2 | 3 | 2262.0 |
91 | Sean Larkin (The Dirty Underwear Gang) Region 2 | 2 | 2218.0 |
92 | Steven Cantu (Cantu barbecue) Region 3 | 4 | 2198.0 |
93 | Buddy Northrup (Big Boys BBQ) Region 2 | 3 | 2188.0 |
94 | Brandon Kolaja (BBQ PROJECT) Region 2 | 2 | 2052.0 |
95 | Malcolm Kitchen (All Metal Concepts) Region 3 | 2 | 2048.0 |
96 | Justin Flores (Family Grillers) Region 3 | 3 | 2042.0 |
97 | Chris Brashear (KG Cookers) Region 2 | 2 | 2032.0 |
98 | Raul Gonzalez (RG3 Smokers) Region 3 | 2 | 2024.0 |
99 | Brian Harrison (BBQ Hunters) Region 3 | 3 | 1978.0 |
100 | Richard Garcia (Turn’d Up BBQ) Region 4 | 2 | 1960.0 |
101 | Gerald Schomburg (Havens Point Cookers) Region 2 | 3 | 1948.0 |
102 | Sam DeMerritt (Too Sauced Birdies) Region 5 | 2 | 1944.0 |
103 | Richard Ivins (Wizard Cookers) Region 2 | 2 | 1932.0 |
104 | Bobby Salazar (Suavecito BBQ) Region 4 | 2 | 1880.0 |
105 | Jorge Cervantes (Xtreme Heat Kookers) Region 2 | 2 | 1738.0 |
106 | Steve Siebeneicher (Wild Thang Cookers) Region 1 | 2 | 1736.0 |
107 | Anthony Carrasco (Old Firehouse Cookers) Region 0 | 1 | 1670.0 |
108 | Fred Robles (Rio Valley BBQ) Region 4 | 1 | 1618.0 |
109 | Bobby Phillips II (Can't Get Right Cookers) Region 2 | 1 | 1606.0 |
110 | Bill Grojean (Kev's BBQ Krew) Region 2 | 2 | 1600.0 |
111 | Grady Speed (Grade A BBQ) Region 3 | 1 | 1582.0 |
112 | Mike Brenner (Circle B Cookers) Region 2 | 1 | 1574.0 |
113 | David Hernandez (Whatcha Smokin') Region 2 | 2 | 1572.0 |
114 | Jose Ramirez (Light It Up BBQ) Region 3 | 2 | 1566.0 |
115 | Rudy Morales (Crafted Que) Region 3 | 2 | 1562.0 |
116 | Bobby Haggerton (BoDiddley's’ BBQ Team) Region 5 | 1 | 1560.0 |
117 | Zach Tesch (BDB Bar B Que) Region 2 | 1 | 1558.0 |
118 | Chad Owens (HitList) Region 2 | 1 | 1544.0 |
119 | Nicho Arredondo (Porky’s Pit Crew) Region 0 | 1 | 1538.0 |
120 | Richard Cruz (Booyah BBQ) Region 3 | 1 | 1534.0 |
121 | Juan Sanchez (Big Pappas Smokehouse) Region 2 | 1 | 1532.0 |
121 | James Patterson (Wood Hook BBQ) Region 99 | 1 | 1532.0 |
123 | Ron McLaurin (BBQ Bull Dawgs) Region 3 | 1 | 1482.0 |
124 | James Garza (The Republic of 'Que) Region 3 | 1 | 1468.0 |
125 | Stephen Peacock (The Q House BBQ) Region 1 | 1 | 1466.0 |
126 | Johstin Williams (Dream Legacy BBQ) Region 1 | 1 | 1452.0 |
127 | Ricky Bocanegra (We Dem Boyz bbq) Region 1 | 1 | 1422.0 |
128 | Dustin Petras (Schmucks BBQ) Region 2 | 1 | 1412.0 |
129 | Carlos Calzada (Smokin Los BBQ) Region 3 | 1 | 1356.0 |
130 | Jesse Wooten (Come and Taste It) Region 2 | 1 | 1340.0 |
131 | Tony Longoria (Los 239 Grillers) Region 3 | 1 | 1334.0 |
132 | Johnny Dunn (Bourbon Cowboy Cookers) Region 2 | 1 | 1330.0 |
133 | Clay Wright (Bad Dawg BBQ) Region 2 | 1 | 1326.0 |
134 | Stacy Zimmerlee (Rockin Z bbq) Region 1 | 2 | 1282.0 |
135 | Jeremy Knippa (TGB BBQ) Region 2 | 2 | 1280.0 |
136 | Robert Santos (Boss Hog Smokers) Region 3 | 1 | 1244.0 |
137 | Anita McWhorter (The Salty Heifer's Cook Team) Region 1 | 1 | 1242.0 |
138 | LOUI JAIMES (Los Angeles BBQ) Region 4 | 1 | 1240.0 |
139 | Nate Ward (Bonemaker Outdoors) Region 99 | 1 | 1232.0 |
140 | Cody Lubyinesky (B&K Cookers) Region 3 | 2 | 1224.0 |
141 | Aaron Lesley (Texas Oil Dust) Region 5 | 2 | 1216.0 |
142 | Eddie Medrano (TX BBQ Depot) Region 3 | 1 | 1206.0 |
143 | Brandon Blain (BRB Concepts) Region 3 | 1 | 1190.0 |
144 | Anthony Ceballos (Del Rancho) Region 2 | 2 | 1172.0 |
145 | Bob Bryant (Do No Harm) Region 3 | 1 | 1168.0 |
145 | Mike Robertson (The Miller Lite Bunch) Region 2 | 1 | 1168.0 |
145 | Justin Perry (Just 1 More) Region 2 | 1 | 1168.0 |
148 | Paul Whitaker (Scooter's BBQ) Region 5 | 1 | 1150.0 |
149 | Tyler Parker (Gringo Jalapeño) Region 5 | 1 | 1122.0 |
150 | Domingo Salinas Jr (Que Suave Bbq) Region 3 | 2 | 1096.0 |
151 | Billy Powell (Texas Select Seasonings) Region 2 | 1 | 1094.0 |
152 | JACK BARRETT (Wreck'n Crew Cookers) Region 2 | 1 | 1058.0 |
153 | Scott Walters (Sweet Heat BBQ) Region 1 | 1 | 1054.0 |
154 | Lance Meeks (Lone Star Licious) Region 5 | 2 | 1034.0 |
154 | Charley Mattox (Pop's BBQ) Region 3 | 1 | 1034.0 |
156 | Arnold Garza (Texas Pit Stop BBQ) Region 2 | 1 | 1026.0 |
157 | Sergio Aguillon (South West Texas Bbq) Region 5 | 1 | 996.0 |
158 | Tim Balch (Balch's Blazin BBQ) Region 1 | 1 | 952.0 |
158 | Anthony Montez (Nena Q BBQ) Region 99 | 1 | 952.0 |
160 | Sonny Arredondo (Arredondo’s BBQ) Region 3 | 1 | 944.0 |
161 | Alonzo Cantu (Gulf Coast Smoke) Region 3 | 1 | 942.0 |
162 | CARLOS REYES III (FORK'EM UP COOKERS) Region 2 | 1 | 932.0 |
162 | Brian Gunterman (Double Dun Ranch BBQ) Region 99 | 1 | 932.0 |
164 | CLYDE JONES (Wasted Sauce Cookers) Region 2 | 1 | 930.0 |
165 | Danny Metting (Metting Q'ers) Region 3 | 1 | 926.0 |
166 | Nathan Oakes (Smokin Oakes 2.0) Region 3 | 1 | 918.0 |
167 | Paul Schindler (PS I Love BBQ) Region 1 | 2 | 916.0 |
168 | Anthony Stramecki (Smokin Aces) Region 2 | 1 | 888.0 |
169 | Robert Shadle (SmokeEaters BarBQ) Region 3 | 1 | 880.0 |
170 | Brian Yates (1484 Front Porch Cookers) Region 2 | 1 | 858.0 |
171 | Jonathon Brunet (J-B-Q) Region 99 | 1 | 852.0 |
172 | Tommy Smith (Bent Nail BBQ) Region 5 | 1 | 850.0 |
173 | RUSTY HAVELKA (TEAM WOODY) Region 4 | 1 | 842.0 |
173 | Brandon Morgan (Gametime Cookers) Region 2 | 2 | 842.0 |
175 | Dwain Garber (Mid-Coast Cookers) Region 3 | 1 | 790.0 |
176 | Ted Koumonduros (SMART ALEX COOKERS) Region 2 | 1 | 774.0 |
177 | Jeffrey Guerrero (Smokin' Pickle) Region 3 | 1 | 768.0 |
177 | Trey Grange (Hell Raisin’ Cookers) Region 2 | 1 | 768.0 |
177 | William Jaks (Broke boys cooking) Region 0 | 1 | 768.0 |
180 | allen johnston (Roux BBQ) Region 99 | 1 | 746.0 |
181 | John Segura (2 Live Q) Region 3 | 1 | 738.0 |
181 | Justin Willis (Midsouth Cookers) Region 2 | 2 | 738.0 |
181 | Michael Kimich (2 Hot 2 Handle) Region 2 | 1 | 738.0 |
184 | John Escalante (BMF Cookers) Region 2 | 2 | 698.0 |
185 | Patrick Wiltse (Swine-01) Region 1 | 1 | 670.0 |
186 | Earl Colbert Jr (hillybilly smokin) Region 5 | 1 | 660.0 |
187 | Craig Kennemer (RED EYE BBQ) Region 3 | 1 | 646.0 |
188 | Bubba Garrett (Twisted Pitsters) Region 1 | 1 | 640.0 |
189 | Terry Swiger (TNT Swine-O-Mite) Region 2 | 1 | 612.0 |
190 | Michael Sargent Jr (Bubba Fatz BBQ) Region 1 | 1 | 606.0 |
191 | Brenda Friesen (Me, Myself and I) Region 5 | 1 | 584.0 |
192 | Amy Wilson (Crooked Crown Cookers) Region 2 | 1 | 574.0 |
193 | Chris Rodriguez (Tejano cookers BBQ team) Region 1 | 1 | 556.0 |
194 | Anthony Cutaia (Lite Em' Up Cookers) Region 2 | 1 | 532.0 |
195 | Freddy Ramos (Eat My Meat Cookers) Region 2 | 1 | 530.0 |
195 | John Miller (Bionic BBQ) Region 5 | 1 | 530.0 |
197 | John Zamora (Team Tito's #1) Region 3 | 1 | 522.0 |
198 | Lance Vinson (Just One More Cookers) Region 2 | 1 | 512.0 |
199 | Roger Hernandez (Royal Smoke) Region 3 | 1 | 482.0 |
200 | Poochy Kridler (Come and Take It Cookers) Region 3 | 1 | 466.0 |
200 | John Garcia (Bad Boyz BBQ) Region 3 | 2 | 466.0 |
202 | Sean Lee (Bullmoose Cookers) Region 2 | 1 | 458.0 |
203 | Lee Hickel (Redmule's BBQ) Region 3 | 1 | 454.0 |
203 | Randy Salinas (Big Salinas Barbecue) Region 1 | 1 | 454.0 |
205 | Erik Torres (UPPERCUT Smokers) Region 5 | 1 | 452.0 |
206 | Mark Knott (Knott’s Yo Daddy’s Bbq) Region 1 | 1 | 450.0 |
207 | Jonathan Conely (90 Proof BBQ) Region 1 | 2 | 448.0 |
208 | Ray Chacon (Lago Smokers) Region 3 | 1 | 440.0 |
208 | Hunter Gravley (Flatpickers BBQ) Region 1 | 1 | 440.0 |
210 | Seth Henrichsen (Meat Candy Que) Region 2 | 1 | 438.0 |
210 | Brad Smith (Barnyard Bandits BBQ) Region 1 | 1 | 438.0 |
212 | Burgess Cook (Hill Country Chaos) Region 3 | 1 | 382.0 |
212 | Cody Crow (Heavy Hog BBQ) Region 0 | 1 | 382.0 |
214 | David Lape (Camphouse BBQ) Region 3 | 1 | 368.0 |
215 | Scott Najar (South Plains Smoke) Region 5 | 1 | 360.0 |
216 | Trey Fournier (Chokin On Smoke) Region 2 | 1 | 356.0 |
217 | Gary Robertson (Holy Smokers BBQ) Region 5 | 1 | 352.0 |
218 | Brock Otto (Silver Bullet Cookers) Region 2 | 1 | 346.0 |
219 | Charlie Ruyle (Going South BBQ) Region 3 | 1 | 322.0 |
220 | Albert Alba (Strong Smoke Rings) Region 5 | 1 | 284.0 |
221 | wayne schindler (POP POP BBQ) Region 2 | 1 | 274.0 |
222 | Alfred Hanna (South Texas Stampede) Region 1 | 1 | 268.0 |
223 | Jeremy Rogers (Gruene-gos Deja Que) Region 3 | 1 | 266.0 |
224 | D'Kota Dixon (West Texas Smoke) Region 5 | 1 | 260.0 |
225 | Josh Michelli (Italians Do It Better Cooking Team) Region 99 | 1 | 256.0 |
225 | Trey Havelka (Team woody) Region 0 | 1 | 256.0 |
227 | Ryan Hernandez (2D BBQ) Region 5 | 1 | 250.0 |
228 | Carlos Dominguez Jr (Tactical Cookers) Region 2 | 1 | 248.0 |
229 | Gary Rigamonti (Trophy Hunters) Region 3 | 1 | 238.0 |
229 | Larry Bittner (Guzzlin' Gourmets) Region 2 | 1 | 238.0 |
231 | Erik Helbing (Blow "n" Smoke BBQ) Region 3 | 1 | 234.0 |
232 | Jeff Zimmerman (Buzzards BBQ) Region 99 | 1 | 232.0 |
233 | Don Canterbury (We B Smokin') Region 2 | 1 | 194.0 |
234 | Chris Olds (Tipsy Brisket) Region 3 | 1 | 182.0 |
235 | Shane LeClair (DAMN YANKEE TEXAS BBQ) Region 1 | 1 | 166.0 |
236 | Donnie Hill (The Right Stuff BBQ) Region 99 | 1 | 160.0 |
237 | Calvin Gilbert (Cal’s Craft Barbecue) Region 1 | 1 | 154.0 |
238 | Justin Schenk (Kubach kookers) Region 3 | 1 | 152.0 |
239 | James Menotti (Chillin & Grillin Texas BBQ) Region 2 | 1 | 148.0 |
240 | Sean Neely (Pop's Be Smokin') Region 3 | 1 | 142.0 |
241 | Jared Jones (Just-A-Smokin) Region 1 | 1 | 138.0 |
242 | Donnie Trisdale (Tilted Q) Region 3 | 1 | 134.0 |
243 | Josh Dillon (Rub Me Raw BBQ) Region 99 | 1 | 132.0 |
244 | Kevin Ebeling (Smokin' Stache) Region 5 | 1 | 130.0 |
Also see: Summary | Overall | Chicken | Pork Spare Ribs | Brisket