2026 COY Pork Spare Ribs
Cook of Year standings track points from July 2024 to the end of June 2025.
Also see: Summary | Overall | Chicken | Pork Spare Ribs | Brisket
Pork Spare Ribs
| Place | Head Cook | Contests | Points |
|---|---|---|---|
| 1 | Ira Green (Flying G Barbecue) Region 3 | 12 | 13328.0 |
| 2 | Caleb Warden (Kickin Kajun Smokehouse) Region 2 | 9 | 12516.0 |
| 3 | Matt Kaspar (Rapsak BBQ) Region 2 | 12 | 11368.0 |
| 4 | Kirk Matura (Go Blue Que) Region 2 | 10 | 10376.0 |
| 5 | Mark Meade (Texas Star Cookers) Region 2 | 10 | 9656.0 |
| 6 | Randall Kendrick (Hide-A-Way Ranch) Region 2 | 10 | 9434.0 |
| 7 | Richard Garcia (Turn’d Up BBQ) Region 4 | 10 | 8944.0 |
| 8 | Aaron Cruz (Jws Services) Region 3 | 9 | 8436.0 |
| 9 | Matias Serrata (Pit Boss Smokers) Region 3 | 7 | 8054.0 |
| 10 | Cinco Villarreal (Broke Boyz BBQ) Region 3 | 7 | 8000.0 |
| 11 | Jamie Robey (Flirtin’ With Disaster) Region 2 | 10 | 7944.0 |
| 12 | Weston Kimball (No Boar BBQ) Region 3 | 7 | 7324.0 |
| 13 | Darrin Thumann (Lucky 7 bbq) Region 2 | 7 | 6986.0 |
| 14 | Grady Speed (Grade A BBQ) Region 3 | 6 | 6886.0 |
| 15 | Rita Marczewski (Bet Yur Ash BBQ) Region 2 | 8 | 6848.0 |
| 16 | James Garza (The Republic of 'Que) Region 3 | 10 | 6770.0 |
| 17 | Johnny Martinez (BBQ Bandits) Region 4 | 7 | 6762.0 |
| 18 | Ted Skinner (Mad Scientist Social Club) Region 2 | 8 | 6712.0 |
| 19 | Jamie Beran (Post Oak Cookers) Region 1 | 7 | 6502.0 |
| 20 | jereme skrabanek (Big slick cooker) Region 2 | 6 | 6280.0 |
| 21 | Shawn Moore (Chase-N-Moore Smoke) Region 2 | 6 | 6174.0 |
| 22 | Lindsey Vinson (Vinson drum smokers) Region 5 | 6 | 6054.0 |
| 23 | Eddy Morales (The Pitfather BBQ) Region 1 | 5 | 5922.0 |
| 24 | Josh Honea (Smokin’ Barrels BBQ) Region 5 | 4 | 5668.0 |
| 25 | Mickey Lang (Bad To The Bone BBQ) Region 2 | 6 | 5482.0 |
| 26 | Obie Culp (4C’s BBQ) Region 2 | 6 | 5332.0 |
| 27 | Gary Phillips (BeefSquatch Bbq) Region 3 | 5 | 5066.0 |
| 28 | Salomon Hernandez (HD BBQ) Region 5 | 5 | 5024.0 |
| 29 | Aaron Lesley (Texas Oil Dust) Region 5 | 4 | 4982.0 |
| 30 | Bobby Riggs (Brisket Cases) Region 2 | 5 | 4870.0 |
| 31 | Charles Kramer (LoneStar SmokeStacks) Region 2 | 5 | 4766.0 |
| 32 | James Miller (Thin Line Barbecue) Region 2 | 5 | 4684.0 |
| 33 | Robert Foreman (PITSIN' ME OFF BAR-B-QUE) Region 2 | 4 | 4682.0 |
| 34 | James Brooks (Boss BBQ) Region 1 | 4 | 4622.0 |
| 35 | Mason Gallaway (Gallaway Cattle Grill Team) Region 5 | 4 | 4570.0 |
| 36 | Kelly Kirby (Krash 'N' Que) Region 2 | 5 | 4274.0 |
| 37 | Brandon Perryman (Always Forward BBQ) Region 2 | 3 | 3964.0 |
| 38 | Ronald Thompson (835 Cookers) Region 1 | 3 | 3950.0 |
| 39 | Tino Quezada (Patron Kookers) Region 2 | 3 | 3922.0 |
| 40 | Roman Cuevas (Smokin C ‘s BBQ) Region 3 | 4 | 3900.0 |
| 41 | Jesus Puente (Liniero Smoke) Region 2 | 4 | 3896.0 |
| 42 | Andrew Mudge (Old Tram Cookers) Region 2 | 3 | 3844.0 |
| 43 | Alex Castro (Q’ston barbecue) Region 2 | 4 | 3768.0 |
| 44 | Domingo Salinas Jr (Que Suave Bbq) Region 3 | 4 | 3746.0 |
| 45 | Lorenzo Rodriguez (Meat Pimp Bbq) Region 3 | 6 | 3692.0 |
| 46 | Allen Ayres (Fire & Smoke) Region 2 | 3 | 3636.0 |
| 47 | Sean Larkin (The Dirty Underwear Gang) Region 2 | 3 | 3586.0 |
| 48 | Anthony Montez (Nena Q BBQ) Region 99 | 3 | 3542.0 |
| 49 | Jody Lancour (Salty dawg Cookers) Region 2 | 3 | 3356.0 |
| 50 | Eddie Carrasco (Monsta Que) Region 5 | 4 | 3298.0 |
| 51 | Mike Tristan (HTX Barbecue) Region 2 | 3 | 3160.0 |
| 52 | Dennis Butterworth (Warpig BBQ) Region 2 | 4 | 3122.0 |
| 53 | Michael Gibson Jr (Repeat Offenders BBQ) Region 3 | 4 | 3022.0 |
| 54 | Bobby Phillips II (Can't Get Right Cookers) Region 2 | 3 | 2990.0 |
| 55 | Randy Jeffcoat (Rocking J Running W Cookers) Region 2 | 3 | 2942.0 |
| 56 | Jacob Fierro (Red Iron Barbecue) Region 5 | 3 | 2940.0 |
| 57 | Robert Shadle (SmokeEaters BarBQ) Region 3 | 4 | 2900.0 |
| 58 | Fred Robles (Rio Valley BBQ) Region 4 | 2 | 2868.0 |
| 59 | Jesse Garza (JESSE'S BBQ CYPRESS, TEXAS) Region 2 | 3 | 2864.0 |
| 60 | Fidel Sanchez (Smoky Cattle) Region 4 | 2 | 2818.0 |
| 60 | Allen Prothro (Ice Cold Cookers) Region 2 | 3 | 2818.0 |
| 62 | Deane Hafling (Pickles BBQ) Region 2 | 2 | 2748.0 |
| 63 | Jason Carter (ResQue Cookers) Region 2 | 4 | 2708.0 |
| 64 | Ray Chacon (R&C Barbecue) Region 3 | 2 | 2692.0 |
| 65 | Earl Colbert Jr (hillybilly smokin) Region 5 | 4 | 2666.0 |
| 66 | Michael Kovalsky (Last Minute Chicken) Region 2 | 2 | 2530.0 |
| 67 | Scott Fish (Smokers Section BBQ) Region 5 | 2 | 2510.0 |
| 68 | Cole Bradford (B-Man’s BBQ) Region 5 | 2 | 2508.0 |
| 69 | Jonathan Flores (Double J’s BBQ) Region 3 | 4 | 2478.0 |
| 70 | Phil Breeden (LC BBQ) Region 3 | 2 | 2468.0 |
| 70 | Jason Goss (Brushy Creek Cookers) Region 2 | 3 | 2468.0 |
| 72 | Charlie Ruyle (Going South BBQ) Region 3 | 2 | 2446.0 |
| 73 | Tom Clarke (JC's Good Ol' Boys) Region 2 | 3 | 2424.0 |
| 74 | John Garcia (Bad Boyz BBQ) Region 3 | 2 | 2364.0 |
| 75 | Leroy Barrera Jr (DIG IN BBQ) Region 3 | 4 | 2326.0 |
| 76 | Todd Gregurek (Drifty Smokers Barbecue) Region 2 | 2 | 2312.0 |
| 77 | Carlos Guerra (Old Dirty Barrels) Region 4 | 4 | 2244.0 |
| 78 | Juan Elicerio (Smokin’ Rogue) Region 5 | 2 | 2186.0 |
| 79 | Scotty Bryce (East Texas Smokers) Region 1 | 2 | 2138.0 |
| 80 | CLYDE JONES (Wasted Sauce Cookers) Region 2 | 2 | 2106.0 |
| 81 | Mike Gomez (Mike’s Q) Region 1 | 2 | 2100.0 |
| 81 | Jorge Cervantes (Xtreme Heat Kookers) Region 2 | 2 | 2100.0 |
| 83 | John Segura (2 Live Q) Region 3 | 3 | 2090.0 |
| 84 | John Escalante (BMF Cookers) Region 2 | 5 | 2046.0 |
| 85 | Vince Colonnetta (Smoking Wizards) Region 2 | 2 | 1982.0 |
| 86 | Lance Meeks (Lone Star Licious) Region 5 | 2 | 1914.0 |
| 87 | Scott Najar (South Plains Smoke) Region 5 | 2 | 1884.0 |
| 88 | Ron Garcia (Big Ron's Rub) Region 2 | 3 | 1882.0 |
| 89 | Bo Daniel (Totally Bodacious BBQ) Region 3 | 2 | 1832.0 |
| 90 | Derrick Bermea (We Stay Smokin') Region 2 | 2 | 1812.0 |
| 91 | Rene Sanchez (Double S Smokers) Region 2 | 2 | 1754.0 |
| 92 | Brian Yates (1484 Front Porch Cookers) Region 2 | 2 | 1748.0 |
| 93 | Steven Foster (D & S Cookers) Region 3 | 2 | 1714.0 |
| 94 | William Jaks (Broke boys cooking) Region 2 | 2 | 1664.0 |
| 95 | Trey Fournier (Chokin On Smoke) Region 2 | 2 | 1632.0 |
| 96 | Freddy Ramos (Eat My Meat Cookers) Region 2 | 1 | 1626.0 |
| 97 | Trey Havelka (Team woody) Region 3 | 2 | 1586.0 |
| 98 | John Pelzel (Johnny’s Place cooking team) Region 2 | 1 | 1566.0 |
| 99 | Jeremy Knippa (TGB BBQ) Region 2 | 1 | 1562.0 |
| 100 | Clay Wright (Bad Dawg BBQ) Region 2 | 1 | 1554.0 |
| 101 | Derek Hook (F.U.B.A.R. Cookers) Region 2 | 1 | 1548.0 |
| 102 | Oscar Garcia (O3 BBQ) Region 4 | 1 | 1546.0 |
| 103 | Zach Smith (Meat-Locker Misfits) Region 3 | 1 | 1544.0 |
| 104 | Carl Davis (Cast Iron Cookers) Region 3 | 2 | 1514.0 |
| 105 | Johnny Dunn (Bourbon Cowboy Cookers) Region 2 | 1 | 1454.0 |
| 106 | Hugo Sanchez (Kool Arrows BBQ) Region 4 | 1 | 1450.0 |
| 107 | Bill Manning (BJ's Blue Smoke BBQ) Region 2 | 3 | 1442.0 |
| 108 | Erik Martinez (Double M BBQ Family) Region 3 | 1 | 1438.0 |
| 109 | Clint Swindall (Good Life! Barbeque) Region 3 | 1 | 1436.0 |
| 110 | Mitchel Conner Region 2 | 1 | 1434.0 |
| 111 | Zach Tesch (BDB Bar B Que) Region 2 | 3 | 1418.0 |
| 112 | John Tyrna (THE CHOPPIG BLOCK) Region 3 | 1 | 1396.0 |
| 113 | Lyle Osadchuk (Lazy Honey Badgers) Region 2 | 1 | 1368.0 |
| 114 | Corey Nelson (The Lonely Gringo) Region 2 | 2 | 1346.0 |
| 115 | CARLOS REYES III (FORK'EM UP COOKERS) Region 2 | 1 | 1340.0 |
| 116 | Sam Friese (TRIPLE UP BBQ) Region 3 | 1 | 1336.0 |
| 117 | James Teachout (TCB BBQ) Region 5 | 2 | 1312.0 |
| 118 | Jimmie Hammond (Shiner Park Smokers) Region 1 | 1 | 1310.0 |
| 119 | Rick Mirelez (Lick My Stack Cooking Team) Region 3 | 2 | 1290.0 |
| 120 | Clayton Knight (Day Trash BBQ Team) Region 5 | 2 | 1282.0 |
| 121 | Eric Calzoncinth (Chain Smokerz) Region 2 | 1 | 1240.0 |
| 122 | Richard Vargas ("A Pinch of Migra") Region 4 | 1 | 1224.0 |
| 123 | Eric Quezada (Kinfolk Cookers) Region 2 | 2 | 1220.0 |
| 124 | Buddy Northrup (Big Boys BBQ) Region 2 | 1 | 1192.0 |
| 125 | David Dunn (TX BBQ HUB) Region 2 | 1 | 1186.0 |
| 126 | Mathieu Schley (Diamond B Smokers) Region 3 | 3 | 1174.0 |
| 127 | Ben Asebedo (Boss Crane) Region 3 | 1 | 1170.0 |
| 128 | Kevin Funderburke (K-Rae and Co. BBQ) Region 2 | 1 | 1154.0 |
| 129 | Veronica Briagas (Puro Peligro Kookers) Region 2 | 1 | 1140.0 |
| 130 | Dalton Thumann (Kuff Em Kookers) Region 2 | 1 | 1134.0 |
| 131 | James Jones (Smoke Therapy) Region 1 | 1 | 1130.0 |
| 132 | Jared Jones (Just-A-Smokin) Region 1 | 1 | 1110.0 |
| 133 | Derrell Hanson (Four Corners Transport BBQ) Region 5 | 2 | 1108.0 |
| 134 | Brian Erbe (Big B BBQ) Region 1 | 1 | 1100.0 |
| 135 | Mike Robertson (The Miller Lite Bunch) Region 2 | 1 | 1092.0 |
| 136 | Wyatt Duncan (Smokin D’s BBQ) Region 99 | 2 | 1080.0 |
| 136 | Ed Foster (9 Finger Q) Region 2 | 1 | 1080.0 |
| 138 | Janna Smelley (Big Juicy’s BBQ) Region 1 | 1 | 1078.0 |
| 139 | Justin Schenk (Kubach kookers) Region 3 | 1 | 1072.0 |
| 140 | Richard Ivins (Wizard Cookers) Region 2 | 1 | 1066.0 |
| 141 | DAVID LAY (BAD BOYZ BBQ) Region 5 | 1 | 1026.0 |
| 142 | Gerald Johnson (Burnin My Money) Region 3 | 2 | 994.0 |
| 142 | Warren severin (Legends of Texas Cookers) Region 3 | 1 | 994.0 |
| 144 | Gerald Schomburg (Havens Point Cookers) Region 2 | 2 | 986.0 |
| 145 | Jeffery Seaton (D & D BBQ) Region 5 | 1 | 928.0 |
| 146 | LOUI JAIMES (Los Angeles BBQ) Region 4 | 1 | 924.0 |
| 147 | Carlos Calzada (Smokin Los BBQ) Region 3 | 1 | 896.0 |
| 148 | John Davison (Glory Hole Cookers) Region 2 | 1 | 886.0 |
| 149 | Justin Perry (Just 1 More) Region 2 | 1 | 884.0 |
| 150 | Cody Crow (Heavy Hog BBQ) Region 3 | 2 | 810.0 |
| 151 | Malcolm Kitchen (All Metal Concepts) Region 3 | 1 | 772.0 |
| 152 | Col Kayward Bouillion (Redleg Cookers) Region 2 | 1 | 766.0 |
| 153 | Joey Delaney (Old Firehouse Cookers) Region 2 | 1 | 756.0 |
| 154 | Nolan Jones (CJ's Feral BBQ) Region 3 | 1 | 744.0 |
| 155 | Thomas Wyrick (What The Que Cookers) Region 2 | 1 | 736.0 |
| 156 | Kevin Ebeling (Smokin' Stache) Region 5 | 1 | 730.0 |
| 157 | Paul Schindler (PS I Love BBQ) Region 1 | 1 | 684.0 |
| 158 | Matthew Scholes (Texicue Cooking) Region 2 | 1 | 668.0 |
| 159 | Paul Flores (Nut’n But Smoke Kookers) Region 2 | 1 | 638.0 |
| 160 | Steve Siebeneicher (Wild Thang Cookers) Region 1 | 1 | 636.0 |
| 161 | Enrique Munoz (Not To Worry BBQ) Region 2 | 1 | 600.0 |
| 162 | Bryan Bauch (Lonesome Grub BBQ) Region 3 | 1 | 594.0 |
| 163 | RK Halbert (Bull Shark Cookers) Region 2 | 1 | 566.0 |
| 164 | Robert Smith (First Class BBQ) Region 2 | 2 | 564.0 |
| 165 | Scott Cravey (Rockin S BBQ) Region 5 | 1 | 558.0 |
| 166 | Roland Ward (Heat Seekers) Region 2 | 1 | 540.0 |
| 167 | Debra Ross (Cowgirls Kick Butt) Region 2 | 1 | 526.0 |
| 168 | David Lindquist (No Maintenance) Region 2 | 2 | 520.0 |
| 169 | Matt Carr (Just One More Cookers 2) Region 2 | 1 | 484.0 |
| 170 | Chad Gangnath (Rusty Junk BBQ) Region 3 | 1 | 468.0 |
| 170 | Joshua Brodie (JNT BARBECUE) Region 2 | 1 | 468.0 |
| 172 | Ariel Morales (No Name Cooks) Region 4 | 1 | 450.0 |
| 173 | Rene Reyna (Two Broke Cookers) Region 3 | 1 | 442.0 |
| 174 | Christina Kershner (Mob Boss BBQ) Region 2 | 1 | 440.0 |
| 175 | Garrett Wesley (Old Firehouse Cookers) Region 2 | 1 | 410.0 |
| 176 | Herman Hernandez (Second 2 None Cookers) Region 2 | 1 | 360.0 |
| 177 | Charles Ewart (Kaoughs Kookers) Region 2 | 1 | 348.0 |
| 178 | Ricky Garza jr (Double K Cookers) Region 2 | 1 | 344.0 |
| 179 | Ron McLaurin (BBQ Bull Dawgs) Region 3 | 1 | 336.0 |
| 180 | Jon Bonner Region 1 | 1 | 334.0 |
| 181 | Tim Kuykendall (Renegade BBQ) Region 1 | 1 | 300.0 |
| 182 | Michael Kimich (2 Hot 2 Handle) Region 2 | 1 | 292.0 |
| 183 | James Pavia (Team Tito's #3) Region 3 | 1 | 272.0 |
| 184 | Sonny Arredondo (Arredondo’s BBQ) Region 3 | 1 | 268.0 |
| 185 | Marcus Ray (Cowboys and Angels BBQ) Region 2 | 1 | 262.0 |
| 186 | Chad Owens (HitList) Region 2 | 1 | 254.0 |
| 187 | Robert Thomas (sMOWkin' Dirty) Region 5 | 1 | 252.0 |
| 188 | Justin Flores (Family Grillers) Region 3 | 1 | 244.0 |
| 189 | Cole Clifton (Clifton Chevy Cookers) Region 2 | 1 | 238.0 |
| 190 | Terry Murphy (Redneks Con Fuego) Region 5 | 1 | 152.0 |
Also see: Summary | Overall | Chicken | Pork Spare Ribs | Brisket