2025 COY Brisket
Cook of Year standings track points from July 202 to the end of June of 2025.
Also see: Summary | Overall | Chicken | Pork Spare Ribs | Brisket
Brisket
Place | Head Cook | Contests | Points |
---|---|---|---|
1 | Gerald Johnson (Burnin' My Money) Region 3 | 12 | 18250.0 |
2 | IRA Green (Flying G Barbecue) Region 3 | 12 | 16262.0 |
3 | Charles Kramer (LoneStar SmokeStacks) Region 2 | 12 | 15754.0 |
4 | Jamie Robey (Flirtin’ With Disaster) Region 2 | 12 | 15740.0 |
5 | Zach Smith (Meat-Locker Misfits) Region 3 | 12 | 15260.0 |
6 | Steven Foster (D & S Cookers) Region 3 | 12 | 15016.0 |
7 | Weston Kimball (No Boar BBQ) Region 3 | 12 | 14946.0 |
8 | Kirk Matura (Go Blue Que) Region 2 | 12 | 14716.0 |
9 | Paul Flores (Nut’n But Smoke Kookers) Region 2 | 12 | 14524.0 |
10 | Leroy Barrera Jr (DIG IN BBQ) Region 3 | 12 | 14502.0 |
11 | Matt Kaspar (Rapsak BBQ) Region 2 | 12 | 14334.0 |
12 | Randall Kendrick (Hide-A-Way Ranch Cookers) Region 2 | 12 | 14262.0 |
13 | Mickey Lang (Bad To The Bone BBQ) Region 2 | 12 | 14218.0 |
14 | Corey Nelson (The Lonely Gringo) Region 2 | 12 | 13860.0 |
15 | Rita Marczewski (Bet Yur Ash BBQ) Region 2 | 12 | 12636.0 |
16 | Gary Phillips (BeefSquatch Bbq) Region 3 | 12 | 12200.0 |
17 | Cole Bradford (B-Man’s BBQ) Region 5 | 10 | 12022.0 |
18 | Obie Culp (4C’s BBQ) Region 2 | 12 | 11792.0 |
19 | Mike Tristan (HTX Barbecue) Region 2 | 10 | 10546.0 |
20 | Tom Clarke (JC's Good Ol' Boys) Region 2 | 10 | 10082.0 |
21 | Cole Clifton (Clifton Chevy Cookers) Region 2 | 9 | 9908.0 |
22 | Bill Manning (BJ's Blue Smoke BBQ) Region 2 | 10 | 9808.0 |
23 | Ed Foster (9 Finger Q) Region 2 | 8 | 9376.0 |
24 | Ted Skinner (Mad Scientist Social Club) Region 2 | 11 | 8926.0 |
25 | Adam Luna (Black Label Smokers) Region 3 | 7 | 8800.0 |
26 | Craig Oakes (Cuero Fire) Region 2 | 8 | 8770.0 |
27 | Shawn Trainor (Bottoms Up Smokers) Region 2 | 8 | 8654.0 |
28 | Edward Oakes (Dirt Track Cookers) Region 3 | 8 | 8616.0 |
29 | Lindsey Vinson (I’ll tell you later bbq) Region 5 | 10 | 8390.0 |
30 | Stephen Rozycki (Full belly smokers) Region 2 | 9 | 8350.0 |
31 | Aaron Cruz (Jws Services) Region 3 | 8 | 8326.0 |
32 | Lance Meeks (Lone Star Licious) Region 5 | 7 | 8262.0 |
33 | John Tyrna (THE CHOPPIG BLOCK) Region 3 | 7 | 8194.0 |
34 | Ben Asebedo (Boss Crane) Region 3 | 9 | 7960.0 |
35 | Bo Daniel (Totally Bodacious BBQ) Region 3 | 7 | 7818.0 |
36 | Blake Schendel (Alley cats) Region 3 | 8 | 7574.0 |
37 | Darrin Thumann (Lucky 7 bbq) Region 2 | 10 | 7478.0 |
38 | Brandon Perryman (Always Forward BBQ) Region 2 | 6 | 7046.0 |
39 | Bobby Riggs (Brisket Cases) Region 2 | 8 | 6894.0 |
40 | Jim Simola (Smokin Roses BBQ) Region 3 | 8 | 6778.0 |
41 | Richard Garcia (Turn’d Up BBQ) Region 4 | 7 | 6714.0 |
42 | Brandon Janecek Region 2 | 7 | 6688.0 |
43 | Leonard Love (Love's The Answer Competition BBQ Team) Region 2 | 7 | 6616.0 |
44 | James Brooks (Boss BBQ) Region 1 | 6 | 6590.0 |
45 | Scott Najar (South Plains Smoke) Region 5 | 6 | 6522.0 |
46 | Jamie Beran (Post Oak Cookers) Region 1 | 5 | 6502.0 |
47 | D'Kota Dixon (West Texas Smoke) Region 5 | 6 | 6496.0 |
48 | Vince Colonnetta (Smoking Wizards) Region 2 | 8 | 6460.0 |
49 | Shawn Moore (Chase-N-Moore Smoke) Region 2 | 6 | 6382.0 |
50 | Mike Gomez (Mike’s Q) Region 1 | 7 | 6128.0 |
51 | Salomon Hernandez (HD BBQ) Region 5 | 8 | 6018.0 |
52 | Anthony Montez (Nena Q BBQ) Region 99 | 5 | 5934.0 |
53 | Tino Quezada (Patron Kookers) Region 2 | 5 | 5870.0 |
53 | Jonathan Flores (Double J’s BBQ) Region 3 | 7 | 5870.0 |
55 | Justin Fortune (On Point BBQ) Region 2 | 5 | 5716.0 |
56 | Chris Brashear (KG Cookers) Region 2 | 4 | 5628.0 |
57 | Rick Mirelez (Lick My Stack Cooking Team) Region 3 | 8 | 5520.0 |
58 | Scotty Bryce (East Texas Smokers) Region 1 | 5 | 5456.0 |
59 | Mark Meade (Texas Star Cookers) Region 2 | 5 | 5356.0 |
60 | Steve Siebeneicher (Wild Thang Cookers) Region 1 | 5 | 5286.0 |
61 | Aaron Lesley (Texas Oil Dust) Region 5 | 6 | 5062.0 |
62 | Jimmie Hammond (Shiner Park Smokers) Region 1 | 5 | 4952.0 |
63 | Clay Wright (Bad Dawg BBQ) Region 2 | 4 | 4878.0 |
64 | Robert Foreman (PITSIN' ME OFF BAR-B-QUE) Region 2 | 7 | 4846.0 |
65 | Jorge Cervantes (Xtreme Heat Kookers) Region 2 | 4 | 4670.0 |
66 | Tyler Parker (Gringo Jalapeño) Region 5 | 4 | 4498.0 |
67 | Jaime Garcia (Jaime Garcia Barbecue Co.) Region 2 | 4 | 4416.0 |
68 | Juan Sanchez (Big Pappas Smokehouse) Region 2 | 4 | 4314.0 |
69 | Sam Friese (TRIPLE UP BBQ) Region 3 | 4 | 4150.0 |
70 | Alex Castro (Q’ston barbecue) Region 2 | 5 | 4100.0 |
71 | Jim Fly (Sweet Heat BBQ) Region 3 | 4 | 4052.0 |
72 | William Jaks (Broke boys cooking) Region 2 | 4 | 4016.0 |
73 | Scott Fish (Smokers Section BBQ) Region 5 | 3 | 4014.0 |
74 | Matias Serrata (Pit Boss Smokers) Region 3 | 6 | 4012.0 |
75 | Fernando Ruiz (Texas Family Kookers) Region 2 | 4 | 3992.0 |
76 | Ron Garcia (Big Ron's Rub) Region 2 | 3 | 3942.0 |
77 | Carl Davis (Cast Iron Cookers) Region 3 | 4 | 3760.0 |
78 | Dennis Butterworth (Warpig BBQ) Region 2 | 4 | 3714.0 |
79 | Steve Thrasher (Pit Pirates BBQ) Region 5 | 4 | 3662.0 |
80 | Mason Gallaway (Gallaway Cattle Grill Team) Region 5 | 5 | 3582.0 |
81 | Raymond Hernandez (No Mas Ponle) Region 3 | 3 | 3544.0 |
82 | Richard Fregia (Kommunity Kookers) Region 2 | 4 | 3476.0 |
83 | James Menotti (Chillin & Grillin Texas BBQ) Region 2 | 3 | 3466.0 |
84 | Jeffrey Guerrero (Smokin' Pickle) Region 3 | 3 | 3356.0 |
85 | Enrique Munoz (Not To Worry BBQ) Region 2 | 4 | 3232.0 |
86 | Johnny Ramirez III (Grilla Warfare) Region 3 | 4 | 3068.0 |
87 | Fidel Sanchez (Smoky Cattle) Region 4 | 3 | 2998.0 |
88 | Alonzo Cantu (Gulf Coast Smoke) Region 3 | 3 | 2980.0 |
89 | Cody Lubyinesky (B&K Cookers) Region 3 | 2 | 2924.0 |
90 | Johnny Dunn (Bourbon Cowboy Cookers) Region 2 | 3 | 2856.0 |
91 | David Hernandez (Whatcha Smokin') Region 2 | 3 | 2844.0 |
92 | Raul Gonzalez (RG3 Smokers) Region 3 | 2 | 2824.0 |
93 | Lorenzo Rodriguez (Meat Pimp Bbq) Region 3 | 4 | 2776.0 |
94 | Ashley Hoefling (Nasty Cookers) Region 3 | 4 | 2762.0 |
95 | Buddy Northrup (Big Boys BBQ) Region 2 | 3 | 2760.0 |
96 | Brian Yates (1484 Front Porch Cookers) Region 2 | 2 | 2758.0 |
97 | Rudy Morales (Crafted Que) Region 3 | 3 | 2752.0 |
98 | Gerald Schomburg (Havens Point Cookers) Region 2 | 3 | 2550.0 |
99 | Sam DeMerritt (Too Sauced Birdies) Region 5 | 4 | 2526.0 |
100 | Rene Sanchez (Double S Smokers) Region 2 | 2 | 2520.0 |
101 | David Glass (Triple J Cookers) Region 3 | 2 | 2510.0 |
102 | Zach Tesch (BDB Bar B Que) Region 2 | 2 | 2498.0 |
103 | DAVID LAY (BAD BOYZ BBQ) Region 5 | 2 | 2482.0 |
104 | John Escalante (BMF Cookers) Region 2 | 2 | 2460.0 |
105 | Richard Cruz (Booyah BBQ) Region 3 | 3 | 2452.0 |
106 | David Lindquist (No Maintenance) Region 2 | 4 | 2430.0 |
107 | Trey Fournier (Chokin On Smoke) Region 2 | 3 | 2412.0 |
108 | Steven Cantu (Cantu barbecue) Region 3 | 4 | 2370.0 |
109 | Eric Quezada (Kinfolk Cookers) Region 2 | 2 | 2362.0 |
110 | Don Canterbury (We B Smokin') Region 2 | 2 | 2318.0 |
111 | Josh Michelli (Italians Do It Better Cooking Team) Region 99 | 3 | 2302.0 |
112 | Sean Larkin (The Dirty Underwear Gang) Region 2 | 2 | 2290.0 |
112 | John Garcia (Bad Boyz BBQ) Region 3 | 3 | 2290.0 |
114 | Jesus Puente (Liniero Smoke) Region 2 | 2 | 2288.0 |
115 | Bobby Salazar (Suavecito BBQ) Region 4 | 3 | 2234.0 |
116 | Rachel Targac (Pop A Top Cookers) Region 2 | 3 | 2216.0 |
117 | James Garza (The Republic of 'Que) Region 3 | 2 | 2174.0 |
118 | Mathieu Schley (Diamond B Smokers) Region 3 | 2 | 2170.0 |
119 | Bobby Phillips II (Can't Get Right Cookers) Region 2 | 3 | 2162.0 |
120 | Malcolm Kitchen (All Metal Concepts) Region 3 | 2 | 2148.0 |
121 | John Zamora (Team Tito's #1) Region 3 | 2 | 2128.0 |
122 | Fred Robles (Rio Valley BBQ) Region 4 | 2 | 2108.0 |
123 | Anthony Ceballos (Del Rancho) Region 2 | 2 | 2072.0 |
124 | Kevin Ebeling (Smokin' Stache) Region 5 | 2 | 1980.0 |
125 | Jose Ramirez (Light It Up BBQ) Region 3 | 2 | 1966.0 |
126 | Jan Canterbury (We B Smokin' Too) Region 2 | 2 | 1918.0 |
127 | Eric Riojas (Loud and Heavy BBQ) Region 2 | 2 | 1916.0 |
128 | Jody Lancour (Salty dawg cookers) Region 2 | 2 | 1904.0 |
129 | Kyle Hernandez (That Oil Money BBQ) Region 5 | 2 | 1896.0 |
130 | Justin Flores (Family Grillers) Region 3 | 3 | 1860.0 |
131 | Jose Espino Region 4 | 2 | 1854.0 |
132 | Eric Calzoncinth (Chain Smokerz) Region 2 | 2 | 1842.0 |
133 | Craig Kennemer (RED EYE BBQ) Region 3 | 3 | 1840.0 |
134 | Paul Schindler (PS I Love BBQ) Region 1 | 2 | 1814.0 |
135 | Tommy Smith (Bent Nail BBQ) Region 5 | 2 | 1796.0 |
136 | Roman Cuevas (Smokin C ‘s BBQ) Region 3 | 3 | 1774.0 |
137 | Roland Ward (Heat Seekers) Region 2 | 2 | 1744.0 |
138 | Jason Goss (Brushy Creek Cookers) Region 2 | 2 | 1718.0 |
139 | Domingo Salinas Jr (Que Suave Bbq) Region 3 | 3 | 1692.0 |
140 | Mike Robertson (The Miller Lite Bunch) Region 2 | 2 | 1658.0 |
141 | David Villarreal (No Le Hace Cookers) Region 3 | 1 | 1618.0 |
142 | CLYDE JONES (Wasted Sauce Cookers) Region 2 | 2 | 1588.0 |
143 | Yolanda Duenez (Ain't Nutin' But a Chicken Wing) Region 3 | 1 | 1558.0 |
144 | Gary Robertson (Holy Smokers BBQ) Region 5 | 1 | 1552.0 |
145 | Chad Owens (HitList) Region 2 | 1 | 1544.0 |
146 | Brandon Kolaja (BBQ PROJECT) Region 2 | 1 | 1540.0 |
147 | Dustin Standley (Twisted Flames) Region 2 | 1 | 1538.0 |
148 | Charley Mattox (Pop's BBQ) Region 3 | 1 | 1534.0 |
149 | James Patterson (Wood Hook BBQ) Region 99 | 1 | 1532.0 |
150 | Ricky Bocanegra (We Dem Boyz bbq) Region 1 | 1 | 1522.0 |
150 | Joshua Lopez (Rusty Smokers) Region 4 | 1 | 1522.0 |
152 | Lyle Osadchuk (Lazy Honey Badgers) Region 2 | 2 | 1520.0 |
153 | Mark Knott (Knott’s Yo Daddy’s Bbq) Region 1 | 2 | 1502.0 |
154 | Ron McLaurin (BBQ Bull Dawgs) Region 3 | 1 | 1482.0 |
155 | Nathan Oakes (Smokin Oakes 2.0) Region 3 | 1 | 1480.0 |
156 | Bob Bryant (Do No Harm) Region 3 | 1 | 1468.0 |
157 | Andy Bennett (Jimmy D’s Texas BBQ) Region 1 | 1 | 1460.0 |
158 | Jonathon Brunet (J-B-Q) Region 99 | 1 | 1452.0 |
159 | Randy Salinas (Big Salinas Barbecue) Region 1 | 1 | 1450.0 |
160 | Nicho Arredondo (Porky’s Pit Crew) Region 2 | 1 | 1438.0 |
161 | Steve Traina (Ring of Fire Cookers) Region 2 | 1 | 1424.0 |
162 | Allen Freeman (Stop, Drop and Roll BBQ) Region 5 | 1 | 1382.0 |
163 | Poochy Kridler (Come and Take It Cookers) Region 3 | 1 | 1366.0 |
164 | Andrew Mudge (Old Tram Cookers) Region 2 | 1 | 1350.0 |
165 | Carlos Guerra (Smokin’ Dirty) Region 4 | 1 | 1322.0 |
166 | Justin Schenk (Kubach kookers) Region 3 | 3 | 1282.0 |
167 | Sean Neely (Pop's Be Smokin') Region 3 | 3 | 1280.0 |
168 | Josh Honea (Smokin’ Barrels BBQ) Region 5 | 1 | 1260.0 |
169 | Mason Ornelas (Los Lone Star Smokers) Region 1 | 1 | 1254.0 |
170 | Michael Kimich (2 Hot 2 Handle) Region 2 | 1 | 1238.0 |
171 | Tony Longoria (Los 239 Grillers) Region 3 | 1 | 1234.0 |
172 | Anthony Cutaia (Lite Em' Up Cookers) Region 2 | 1 | 1232.0 |
173 | Allen Prothro (Ice Cold Cookers) Region 2 | 1 | 1196.0 |
174 | Ozzie Trevino (Let It Ride Smokers) Region 2 | 1 | 1194.0 |
175 | Jon Barton (Barton BBQ) Region 3 | 1 | 1182.0 |
176 | Brian Erbe (Big B BBQ) Region 1 | 1 | 1156.0 |
177 | Brad Smith (Barnyard Bandits BBQ) Region 1 | 1 | 1154.0 |
178 | Hunter Gravley (Flatpickers BBQ) Region 1 | 1 | 1140.0 |
179 | John Segura (2 Live Q) Region 3 | 1 | 1138.0 |
180 | Josh Dillon (Rub Me Raw BBQ) Region 99 | 1 | 1132.0 |
181 | Freddy Ramos (Eat My Meat Cookers) Region 2 | 1 | 1130.0 |
182 | Kevin Tinney (Almost Sober Kookers) Region 2 | 1 | 1112.0 |
183 | CARLOS REYES III (FORK'EM UP COOKERS) Region 2 | 2 | 1090.0 |
183 | Eddy Morales (The Pitfather BBQ) Region 1 | 1 | 1090.0 |
185 | Stephen Peacock (The Q House BBQ) Region 1 | 1 | 1066.0 |
186 | Phong Vuong (Xtreme Texas Cookers) Region 2 | 2 | 1064.0 |
187 | Ryan Jimenez (Smoke benders) Region 3 | 1 | 1054.0 |
188 | Clay Ganey (South 36 Bbq) Region 2 | 1 | 1030.0 |
189 | David Dunn (TX BBQ HUB) Region 2 | 1 | 1026.0 |
190 | Donnie Hill (The Right Stuff BBQ) Region 99 | 2 | 1016.0 |
191 | Paul Panus (Preferred Plastics Inc BBQ) Region 2 | 1 | 1012.0 |
192 | Sergio Aguillon (South West Texas Bbq) Region 5 | 1 | 996.0 |
193 | Christopher Rodriguez (Shameful Smoke) Region 3 | 1 | 990.0 |
193 | Chris Rodriguez (Tejano cookers BBQ team) Region 1 | 1 | 990.0 |
195 | James Pavia (Team Tito's #3) Region 3 | 1 | 982.0 |
196 | Dennis Alvarez (Tito's #4) Region 1 | 1 | 976.0 |
197 | Randel Johnson (Oakalla Que) Region 1 | 1 | 974.0 |
198 | David Lape (Camphouse BBQ) Region 3 | 1 | 966.0 |
199 | Greg Brenham (Third Coast Cookers) Region 2 | 1 | 958.0 |
200 | Jose Dominguez (Leatherneck BBQ) Region 3 | 1 | 956.0 |
201 | John Miller (Bionic BBQ) Region 5 | 2 | 954.0 |
202 | Billy Chandler (chandlers leftovers) Region 3 | 1 | 902.0 |
203 | Robert Shadle (SmokeEaters BarBQ) Region 3 | 1 | 880.0 |
204 | Ted Koumonduros (SMART ALEX COOKERS) Region 2 | 1 | 874.0 |
205 | Sean Leschber (Twisted L BBQ) Region 1 | 1 | 852.0 |
206 | Ray Chacon (Lago Smokers) Region 3 | 1 | 840.0 |
207 | Tim Balch (Balch's Blazin BBQ) Region 1 | 2 | 828.0 |
208 | Liz Shamlian (HotMes!) Region 4 | 1 | 822.0 |
208 | Edgar Alonso (Jr Grill) Region 99 | 1 | 822.0 |
210 | Michael Sargent Jr (Bubba Fatz BBQ) Region 1 | 1 | 806.0 |
211 | Michael Gibson Jr (Repeat Offenders BBQ) Region 3 | 2 | 768.0 |
212 | Ken Cluck (Swine Committee) Region 1 | 1 | 754.0 |
213 | Erik Torres (UPPERCUT Smokers) Region 5 | 1 | 752.0 |
214 | Jeremy Cortez (Smoking OCD) Region 5 | 1 | 750.0 |
215 | Earl Colbert Jr (hillybilly smokin) Region 5 | 1 | 746.0 |
216 | Robert Santos (Boss Hog Smokers) Region 3 | 1 | 744.0 |
217 | RUSTY HAVELKA (TEAM WOODY) Region 4 | 1 | 742.0 |
217 | Dalton Thumann (Kuff Em Kookers) Region 2 | 2 | 742.0 |
219 | Jesse Wooten (Come and Taste It) Region 2 | 1 | 740.0 |
220 | Arnold Garza (Texas Pit Stop BBQ) Region 2 | 1 | 726.0 |
220 | AJ Flores (ON TIME BBQ) Region 3 | 1 | 726.0 |
222 | Lester Perkins (Perkins Creek BBQ) Region 2 | 2 | 724.0 |
223 | Jared Jones (Just-A-Smokin) Region 1 | 2 | 712.0 |
223 | Ronald Thompson (835 Cookers) Region 1 | 1 | 712.0 |
225 | Patrick Wiltse (Swine-01) Region 1 | 1 | 670.0 |
226 | Terry Swiger (TNT Swine-O-Mite) Region 2 | 1 | 666.0 |
227 | Bobby Haggerton (BoDiddley's’ BBQ Team) Region 5 | 1 | 660.0 |
228 | Carlos Benavidez (GoPorkYourself Q) Region 3 | 1 | 652.0 |
229 | Paul Whitaker (Scooter's BBQ) Region 5 | 1 | 650.0 |
230 | Sonny Arredondo (Arredondo’s BBQ) Region 3 | 1 | 644.0 |
231 | Bryson Beran (Sauced Birdies BBQ) Region 1 | 1 | 642.0 |
232 | Gary Rigamonti (Trophy Hunters) Region 3 | 1 | 638.0 |
233 | Richard Vargas ("A Pinch of Migra") Region 4 | 1 | 632.0 |
234 | Oscar Garcia (O3 BBQ) Region 4 | 1 | 622.0 |
235 | Anthony Carrasco (Old Firehouse Cookers) Region 2 | 1 | 570.0 |
236 | AJ George (Okie Folks Barbecue) Region 99 | 1 | 566.0 |
237 | Brandon Morgan (Gametime Cookers) Region 2 | 1 | 558.0 |
237 | Richard Ivins (Wizard Cookers) Region 2 | 1 | 558.0 |
239 | Lee Hickel (Redmule's BBQ) Region 3 | 1 | 554.0 |
240 | Hugo Sanchez (Kool Arrows BBQ) Region 4 | 1 | 532.0 |
241 | Trinidad Calderon III (Calderon Family BBQ) Region 4 | 1 | 522.0 |
242 | Eddie Medrano (TX BBQ Depot) Region 3 | 1 | 506.0 |
242 | Scott Walters (Sweet Heat BBQ) Region 1 | 2 | 506.0 |
244 | Amy Wilson (Crooked Crown Cookers) Region 2 | 1 | 474.0 |
245 | Trey Grange (Hell Raisin’ Cookers) Region 2 | 1 | 468.0 |
246 | JACK BARRETT (Wreck'n Crew Cookers) Region 2 | 1 | 458.0 |
247 | Donnie Howard (Twisted D Cookers) Region 3 | 1 | 456.0 |
248 | Chris Coble (Phat Gypsies BBQ) Region 1 | 1 | 442.0 |
249 | Seth Henrichsen (Meat Candy Que) Region 2 | 1 | 438.0 |
250 | Garrett Rohan (R&R Cookers) Region 3 | 1 | 434.0 |
251 | Brian Gunterman (Double Dun Ranch BBQ) Region 99 | 1 | 432.0 |
251 | Carlos Carpentier (BBQ Sueños) Region 4 | 1 | 432.0 |
253 | Danny Metting (Metting Q'ers) Region 3 | 1 | 426.0 |
254 | jereme skrabanek (Big slick cooker) Region 2 | 1 | 384.0 |
255 | Todd Gregurek (Drifty Smokers Barbecue) Region 2 | 1 | 364.0 |
256 | Heath Walden (River Bottom Boys) Region 2 | 1 | 362.0 |
257 | Bubba Garrett (Twisted Pitsters) Region 1 | 1 | 340.0 |
257 | Brian Harrison (BBQ Hunters) Region 3 | 1 | 340.0 |
259 | Stacy Zimmerlee (Rockin Z bbq) Region 1 | 1 | 330.0 |
260 | Phil Breeden (LC BBQ) Region 3 | 1 | 318.0 |
261 | Todd Gangnath (Rusty Junk BBQ Too) Region 99 | 1 | 300.0 |
262 | Anthony Stramecki (Smokin Aces) Region 2 | 1 | 288.0 |
263 | Michael Sanders (Barn Burners BBQ) Region 3 | 1 | 282.0 |
264 | Orlando Bernal (Black Belt’s BBQ) Region 3 | 1 | 276.0 |
265 | Matt Carr (Just One More Cookers 2) Region 2 | 1 | 266.0 |
266 | Carlos Calzada (Smokin Los BBQ) Region 3 | 1 | 264.0 |
267 | Randy Jeffcoat (Rocking J Running W Cookers) Region 2 | 1 | 258.0 |
268 | Thomas Wyrick (What The Que Cookers) Region 2 | 1 | 250.0 |
269 | Carlos Dominguez Jr (Tactical Cookers) Region 2 | 1 | 248.0 |
270 | Allen Ayres (Fire & Smoke) Region 2 | 1 | 244.0 |
271 | Mac Wimberly (Bloody Arm BBQ) Region 3 | 1 | 242.0 |
272 | Albert Alba (Strong Smoke Rings) Region 5 | 1 | 184.0 |
273 | Ace Estrada (Team Titos #2) Region 3 | 1 | 182.0 |
274 | Michael Dobijanski (Coastline Cookers) Region 2 | 1 | 174.0 |
275 | Alfred Hanna (South Texas Stampede) Region 1 | 1 | 168.0 |
276 | Justin Willis (Midsouth Cookers) Region 2 | 1 | 164.0 |
277 | Mel Murphy (Full Metal Pork) Region 1 | 1 | 154.0 |
278 | Michael Kovalsky (Three Brisketeers) Region 2 | 1 | 152.0 |
279 | Erik Helbing (Blow "n" Smoke BBQ) Region 3 | 1 | 134.0 |
280 | Nate Ward (Bonemaker Outdoors) Region 99 | 1 | 132.0 |
Also see: Summary | Overall | Chicken | Pork Spare Ribs | Brisket