2024 COY Overall
Cook of Year standings track points from July 2023 to the end June 2024.
Also see: Summary | Overall | Chicken | Pork Spare Ribs | Brisket
Overall
| Place | Head Cook | Contests | Points |
|---|---|---|---|
| 1 | Jamie Robey (Texas Smoke) Region 2 | 7 | 4406.0 |
| 2 | Randall Kendrick (Hide-A-Way Ranch Cookers) Region 2 | 4 | 4071.0 |
| 3 | Ashley Hoefling (Nastycookers) Region 3 | 4 | 3793.0 |
| 4 | Ted Skinner (Mad Scientist Social Club) Region 2 | 5 | 3136.0 |
| 5 | Steven Foster (D & S Cookers) Region 3 | 4 | 2885.0 |
| 6 | IRA Green (Flying G Barbcue) Region 3 | 3 | 2815.0 |
| 7 | Aaron Lesley (Texas Oil Dust) Region 5 | 3 | 2446.0 |
| 8 | Zach Smith (Meat-Locker Misfits) Region 3 | 5 | 2351.0 |
| 9 | Bill Manning (BJ's Blue Smoke BBQ) Region 2 | 4 | 2272.0 |
| 10 | Cole Clifton (Clifton Chevy Cookers) Region 2 | 3 | 2046.0 |
| 11 | Blake Schendel (Alley cats) Region 3 | 3 | 1966.0 |
| 12 | Darrin Thumann (Lucky 7 bbq) Region 2 | 2 | 1864.0 |
| 13 | Fernando Ruiz (Texas Family Kookers) Region 2 | 2 | 1782.0 |
| 14 | Bo Daniel (Totally Bodacious BBQ) Region 3 | 2 | 1696.0 |
| 15 | David Glass (JJJ Cookers) Region 3 | 2 | 1559.0 |
| 16 | Eddy Morales (The Pitfather BBQ) Region 1 | 2 | 1435.0 |
| 17 | Mike Gomez (Mike’s Q) Region 1 | 2 | 1402.0 |
| 18 | Chris Wilder (TXBBQAF) Region 2 | 2 | 1082.0 |
| 19 | Tim Balch (Balch's Blazin BBQ) Region 1 | 2 | 1077.0 |
| 20 | Jason Sagmiller (RACE CREW DRUM SMOKERS) Region 2 | 1 | 1070.0 |
| 21 | Weston Kimball (No Boar BBQ) Region 3 | 1 | 1064.0 |
| 22 | Leroy Barrera Jr (DIG IN BBQ) Region 3 | 1 | 1056.0 |
| 23 | Trey Whitehead (UCI BAR-B-QUE) Region 2 | 1 | 1040.0 |
| 24 | Patrick Wiltse (Swine-01) Region 1 | 1 | 1037.0 |
| 25 | Tim Kuykendall (Renegade BBQ) Region 1 | 1 | 1032.0 |
| 26 | Tony Longoria (Los 239 Grillers) Region 3 | 2 | 1020.0 |
| 27 | James Pavia (Team Tito's #3) Region 3 | 1 | 998.0 |
| 28 | Sam Friese (TRIPLE UP BBQ) Region 3 | 1 | 962.0 |
| 29 | Michael Kovalsky (Three Brisketeers) Region 2 | 1 | 950.0 |
| 30 | Phong Vuong (Xtreme Texas Cookers) Region 2 | 1 | 942.0 |
| 31 | Chuck Aleksines (Rockin A Grilling Supplies) Region 1 | 1 | 937.0 |
| 32 | Justin Fortune (On Point BBQ) Region 2 | 1 | 862.0 |
| 33 | Zach Tesch (BDB Bar B Que) Region 2 | 1 | 850.0 |
| 34 | Mickey Lang (Lang’s Bad To The Bone BBQ) Region 2 | 2 | 847.0 |
| 35 | jesus vielma (Que Se Mueve BBQ cookers) Region 3 | 1 | 837.0 |
| 36 | Aaron Bisher (Smoked N Qued) Region 1 | 1 | 832.0 |
| 37 | Curt Harbers (CC's Country BBQ) Region 2 | 1 | 805.0 |
| 38 | Paul Schindler (PS I Love BBQ) Region 1 | 1 | 798.0 |
| 39 | Jared McCrory (Bearfoot cookers) Region 2 | 1 | 782.0 |
| 40 | Allen Smithhart (SBK BBQ) Region 5 | 1 | 752.0 |
| 41 | Cesar Sifuentes (Rubem out kookerz) Region 2 | 1 | 750.0 |
| 42 | Rita Marczewski (Bet Yur Ash BBQ) Region 1 | 3 | 734.0 |
| 43 | Donnie Hill (The Right Stuff BBQ) Region 99 | 1 | 732.0 |
| 44 | Brad Olenick (Burnin' Money) Region 2 | 1 | 705.0 |
| 45 | Malcolm Kitchen (Cast Iron Cookers) Region 3 | 1 | 698.0 |
| 46 | RUSTY HAVELKA (TEAM WOODY) Region 4 | 1 | 656.0 |
| 47 | Vince Colonnetta (Smoking Wizards) Region 2 | 1 | 654.0 |
| 48 | Tommy Smith (Bent Nail BBQ) Region 5 | 1 | 652.0 |
| 49 | Chris Henry (Crazy Henry Cookers) Region 2 | 1 | 650.0 |
| 50 | Dustin Ballard (Dirty Bird Cookers) Region 2 | 1 | 642.0 |
| 51 | Amy Wilson (Crooked Crown Cookers) Region 2 | 1 | 632.0 |
| 51 | Stephen Peacock (The Q House BBQ) Region 1 | 1 | 632.0 |
| 53 | David Lindquist (No Maintenance) Region 2 | 1 | 622.0 |
| 54 | Eddie Medrano (TX BBQ Depot) Region 3 | 1 | 598.0 |
| 55 | Travis Hale (F-Bomb BBQ) Region 1 | 1 | 570.0 |
| 56 | Anthony Montez (Nena Q BBQ) Region 99 | 1 | 552.0 |
| 57 | Hunter Canterbury (We B Smokin' Better) Region 2 | 1 | 542.0 |
| 58 | Caleb Warden (Kickin Kajun Smokehouse) Region 2 | 1 | 540.0 |
| 59 | John Specion (Real Slow Cookers) Region 2 | 1 | 537.0 |
| 60 | Gerald Johnson (Burnin' My Money) Region 3 | 2 | 494.0 |
| 61 | Kevin Ebeling (Smokin' Stache) Region 5 | 2 | 484.0 |
| 62 | John Segura (2 Live Q) Region 3 | 1 | 462.0 |
| 63 | CLYDE JONES (Wasted Sauce Cookers) Region 2 | 1 | 450.0 |
| 64 | Allen Ayres (Compassion's Fire & Smoke) Region 2 | 1 | 440.0 |
| 65 | ROBERT LEAL (HITMEN BAR-B-Q) Region 3 | 1 | 437.0 |
| 66 | Mel Murphy (Full Metal Pork) Region 1 | 1 | 432.0 |
| 67 | AJ Garza (God’s Country BBQ) Region 3 | 1 | 362.0 |
| 68 | Chris Meyers (Chug-A-Lug Cookers) Region 2 | 1 | 350.0 |
| 69 | Matthew Fears (Uncle Stabby's) Region 1 | 1 | 332.0 |
| 70 | Dennis Alvarez (Tito's #4) Region 1 | 1 | 298.0 |
| 71 | Michael Gibson Jr (Repeat Offenders BBQ) Region 3 | 1 | 256.0 |
| 72 | Ricky Branscum (BPOS) Region 5 | 1 | 252.0 |
| 73 | Brian Yates (1484 Front Porch Cookers) Region 2 | 1 | 242.0 |
| 74 | John Gonzales (8 Ball Kookers) Region 2 | 1 | 205.0 |
| 75 | Jon Barton (Barton BBQ) Region 3 | 1 | 198.0 |
| 76 | Carl Davis (Cast Iron Cookers) Region 3 | 1 | 182.0 |
| 77 | Nathan Oakes (Smokin Oakes 2.0) Region 3 | 1 | 162.0 |
| 78 | Lee Hickel (Redmule's Bad Ass BBQ) Region 3 | 1 | 154.0 |
| 79 | Scot Becker (KA BBQ) Region 1 | 1 | 132.0 |
Also see: Summary | Overall | Chicken | Pork Spare Ribs | Brisket