2022 COY Pork Spare Ribs
Cook of Year standings track points from July 202 to the end of June 2022.
Also see: Summary | Overall | Chicken | Pork Spare Ribs | Brisket
Pork Spare Ribs
Place | Head Cook | Contests | Points |
---|---|---|---|
1 | Caleb Warden (Kickin Kajun Smokehouse) Region 2 | 12 | 12624.0 |
2 | Jerry Cardenas (Loaded Smoke) Region 4 | 12 | 12325.0 |
3 | Brian Fox (Just Smokin Around) Region 2 | 12 | 12194.0 |
4 | Adam Martinez (Damn If I'm Po) Region 2 | 12 | 11541.0 |
5 | Randall Kendrick (Hide-A-Way Ranch Cookers) Region 2 | 12 | 10577.0 |
6 | Oscar Garcia (O3 BBQ) Region 4 | 12 | 10551.0 |
7 | Corbin Stone (Smokin Donkey’s Barbecue) Region 2 | 12 | 10019.0 |
8 | Liz Shamlian (HotMes!) Region 4 | 12 | 9574.0 |
9 | Candace Kovar (PHAT KOW’S) Region 3 | 12 | 9154.0 |
10 | Kevin Ebeling (Smokin' Stache) Region 5 | 12 | 9008.0 |
11 | Steve Shamlian (Team SAS) Region 4 | 12 | 8626.0 |
12 | Gary Robertson (Holy Smokers BBQ) Region 5 | 11 | 8200.0 |
13 | Jamie Robey (Texas Smoke) Region 2 | 12 | 8032.0 |
14 | Matias Serrata (Pit Boss Smokers) Region 3 | 11 | 7565.0 |
15 | Merrick Hager (Smokin Raiders) Region 5 | 9 | 7508.0 |
16 | Eddy Morales (The Pitfather BBQ) Region 1 | 10 | 7253.0 |
17 | Bo Daniel (Totally Bodacious BBQ) Region 3 | 10 | 6423.0 |
18 | James Brooks (Boss BBQ) Region 1 | 7 | 6344.0 |
19 | Dwain Garber (Mid-Coast Cookers) Region 3 | 8 | 6051.0 |
20 | Eddie Medrano (TX BBQ Depot) Region 3 | 7 | 5828.0 |
21 | Carlos Guerra (Smokin’ Dirty) Region 4 | 11 | 5794.0 |
22 | Tommy Smith (Bent Nail BBQ) Region 5 | 9 | 5434.0 |
23 | Josh Hale (Sure Shot BBQ) Region 1 | 6 | 4767.0 |
24 | Jason Reyes (PURA VIDA BBQ) Region 3 | 7 | 4735.0 |
25 | Erik Torres (UPPERCUT Smokers) Region 5 | 7 | 4588.0 |
26 | Chuck Long (Texas Rebel Smokehouse) Region 5 | 6 | 4492.0 |
27 | Enrique Munoz (Not To Worry BBQ) Region 2 | 6 | 4428.0 |
28 | Justin Flores (Family Grillers) Region 3 | 7 | 4282.0 |
29 | Chris Henry (Crazy Henry Cookers) Region 2 | 7 | 4266.0 |
30 | Grady Speed (Grade A BBQ) Region 3 | 7 | 4158.0 |
31 | Daniel Ramirez (Comin In Hot) Region 2 | 4 | 4106.0 |
32 | Scotty Bryce (East Texas Smokers) Region 1 | 6 | 4056.0 |
32 | Marcus Gonzales (Stax BBQ) Region 3 | 7 | 4056.0 |
34 | Paul Martinez (Po'Meskin Cookers) Region 2 | 8 | 4040.0 |
35 | Weston Kimball (No Boar BBQ) Region 3 | 6 | 3818.0 |
36 | Vinny McNamara (Steel Smoke BBQ) Region 1 | 6 | 3750.0 |
37 | Robert Smith (First Class BBQ) Region 2 | 5 | 3739.0 |
38 | Logan Clarke (On Call Cookers) Region 2 | 6 | 3733.0 |
39 | Teresa Edmondson (Crazy Redheaded Cooker) Region 3 | 5 | 3730.0 |
40 | RUSTY HAVELKA (TEAM WOODY) Region 4 | 5 | 3561.0 |
41 | Allan Freeman (Chickapicow) Region 2 | 5 | 3545.0 |
42 | Fernando Ruiz (Texas Family Kookers) Region 2 | 5 | 3486.0 |
43 | Dustin Standley (Fired Up BarBQue) Region 2 | 6 | 3417.0 |
44 | Bill Manning (BJ's Blue Smoke BBQ) Region 2 | 5 | 3402.0 |
45 | Trey Fournier (Chokin On Smoke) Region 2 | 4 | 3276.0 |
46 | Shawn Moore (Chase-N-Moore Smoke) Region 2 | 4 | 3148.0 |
47 | Gene Pruett (One Slice at a Time) Region 1 | 4 | 3014.0 |
48 | Jan Canterbury (We B Smokin' Too) Region 2 | 3 | 2869.0 |
49 | Gene Pipes (Smokin Pipes BBQ) Region 1 | 3 | 2800.0 |
50 | Aaron Lesley (Texas Oil Dust) Region 5 | 5 | 2768.0 |
51 | Aaron Bisher (Smoked N Qued) Region 1 | 3 | 2766.0 |
52 | Adam Luna (Black Label Smokers) Region 3 | 5 | 2746.0 |
53 | Roland Ruiz (Kill It & Grill It BBQ Team) Region 4 | 4 | 2732.0 |
54 | Carlos Dominguez Jr (Tactical Cookers) Region 2 | 5 | 2660.0 |
55 | Tammie Robey (Wine-A-Bit) Region 2 | 4 | 2648.0 |
56 | Tim Kuykendall (1821 BBQ) Region 1 | 4 | 2544.0 |
57 | Tom Clarke (JC's Good Ol' Boys) Region 2 | 6 | 2509.0 |
58 | Chuck Aleksines (Rockin A Grilling Supplies) Region 1 | 5 | 2480.0 |
59 | Ted Koumonduros (SMART ALEX COOKERS) Region 2 | 6 | 2442.0 |
60 | Brandon Robertson (Custom-Q) Region 1 | 3 | 2440.0 |
61 | Mike Seely (Double S Smokers) Region 2 | 3 | 2414.0 |
62 | Justin Fortune (On Point BBQ) Region 2 | 5 | 2390.0 |
63 | Carlos Enriquez (Los Milagros QCrew) Region 4 | 5 | 2381.0 |
64 | Cody Malin (Smokin Aces BBQ) Region 1 | 3 | 2346.0 |
65 | Jason Sagmiller (RACE CREW BBQ) Region 2 | 3 | 2328.0 |
66 | Danny Luera (INHOGNITO) Region 4 | 3 | 2291.0 |
67 | Chris Davis (CROSSED RIFLES BBQ) Region 3 | 3 | 2241.0 |
68 | Phong Vuong (Xtreme Texas Cookers) Region 2 | 4 | 2240.0 |
69 | Ryan Hernandez (2D BBQ) Region 5 | 3 | 2230.0 |
70 | Donald Keen (Smoke Show Bbq) Region 2 | 3 | 2222.0 |
71 | Todd Nelson (DOUBLE BARREL COOKERS) Region 2 | 3 | 2209.0 |
72 | Ed Myers (M&M Cookers) Region 2 | 5 | 2192.0 |
73 | Michael Gibson Jr (Repeat Offenders BBQ) Region 3 | 4 | 2172.0 |
74 | Michelle Castillo (AMP Cookers) Region 2 | 3 | 2170.0 |
75 | Bryan Parker (Bryan K Parker) Region 1 | 3 | 2160.0 |
76 | Darrell Marek (Country Cookers) Region 1 | 3 | 2152.0 |
77 | Gammy Perez (Cypress Backyard Cookers) Region 2 | 2 | 2148.0 |
78 | Gabriel Herrera (Smokin G's BBQ) Region 5 | 3 | 2134.0 |
79 | Ramiro Gonzalez (GordoCue) Region 3 | 3 | 2132.0 |
80 | Tara Mihalski (Backward Jacks) Region 3 | 3 | 2130.0 |
81 | Ray Chacon (Lago Smokers) Region 3 | 3 | 2096.0 |
82 | Darrin Thumann (Lucky 7 bbq) Region 2 | 3 | 2094.0 |
83 | Brian Erbe (Big B BBQ) Region 1 | 3 | 2088.0 |
84 | Ed Foster (9 Finger Q) Region 2 | 3 | 2028.0 |
85 | Allen Ayres (Compassion's Fire & Smoke) Region 2 | 3 | 2022.0 |
86 | Cody Lubyinesky (B&K Cookers) Region 3 | 3 | 2011.0 |
87 | Allen Prothro (Ice Cold Cookers) Region 2 | 4 | 2004.0 |
88 | Daniel Doran (Get’N Sauced BBQ) Region 2 | 3 | 2000.0 |
89 | IRA Green (Flying G Barbcue) Region 3 | 3 | 1984.0 |
90 | Heath Walden (River Bottom Boys) Region 2 | 3 | 1982.0 |
91 | David Hernandez (Whatcha Smokin') Region 2 | 3 | 1957.0 |
92 | Ricky Bocanegra (We Dem Boyz bbq) Region 1 | 3 | 1956.0 |
93 | Tim Lemon (Y B Legal) Region 3 | 3 | 1944.0 |
94 | Duane Anderson (Real Smoke BBQ) Region 1 | 3 | 1940.0 |
95 | LeRoy Ludemann (The Breadman) Region 1 | 2 | 1872.0 |
96 | William Harrison (Heavenly Smokers) Region 2 | 2 | 1870.0 |
97 | DAVID LAY (BAD BOYZ BBQ) Region 5 | 4 | 1849.0 |
98 | Justin West (Hatcreek Q) Region 1 | 2 | 1834.0 |
99 | Jorge Flores II (CSM Cooking) Region 4 | 2 | 1800.0 |
100 | Jeremy Cortez (Smoking OCD) Region 5 | 2 | 1794.0 |
101 | Christopher Chaney (C2 Cookers) Region 2 | 3 | 1790.0 |
102 | Jeremy Knippa (TGB BBQ) Region 2 | 3 | 1779.0 |
103 | Clyde Osborn (East Tx Rust) Region 1 | 3 | 1766.0 |
104 | Joseph Gonzalez (JAG's BBQ) Region 4 | 4 | 1742.0 |
105 | Jaime Garcia (J Bar G BBQ) Region 3 | 3 | 1741.0 |
106 | John McCage (Pearl Snaps BBQ) Region 1 | 3 | 1726.0 |
107 | Arica Dodson (LIMPBRIZKIT II) Region 1 | 2 | 1718.0 |
108 | Blake Schendel (Alley cats) Region 3 | 5 | 1693.0 |
109 | Greg Phillips (The Smokin Cajun) Region 5 | 3 | 1690.0 |
110 | Mike Steele (Pigs & Cows Gone Wild) Region 99 | 2 | 1688.0 |
111 | Anthony Cutaia (Lite Em' Up Cookers) Region 2 | 4 | 1686.0 |
111 | Justin Moody (High Line BBQ) Region 3 | 2 | 1686.0 |
113 | Brenda Friesen (Me, Myself and I) Region 5 | 2 | 1682.0 |
114 | Julie Standley (Spicy Racks) Region 2 | 4 | 1646.0 |
115 | Carlos Calzada (Smokin Los BBQ) Region 3 | 3 | 1618.0 |
116 | Kevin Newton (Figgy's Q) Region 5 | 2 | 1598.0 |
117 | Omar Charles (El Chingon Cookers) Region 2 | 2 | 1590.0 |
118 | Richard Sappington (Kickin ash cookers) Region 3 | 2 | 1589.0 |
119 | Mark Perkinson (Weather Permitting BBQ) Region 1 | 3 | 1586.0 |
119 | Willy Richards (KNR pipeline) Region 2 | 3 | 1586.0 |
121 | Kevin Knight (Smokin Knights BBQ) Region 3 | 2 | 1558.0 |
122 | James Garza (The Republic of 'Que) Region 3 | 2 | 1550.0 |
123 | Vincent Regino (Regi-Q BBQ) Region 3 | 3 | 1530.0 |
124 | jereme skrabanek (Big slick cooker) Region 2 | 2 | 1526.0 |
125 | Eric Riojas (Come And Taste It) Region 2 | 2 | 1520.0 |
126 | Kyle Clemmons (287 Smokers) Region 1 | 2 | 1486.0 |
127 | Ashley Hoefling (Nastycookers) Region 3 | 2 | 1469.0 |
128 | Rick Mirelez (Lick My Stack Cooking Team) Region 3 | 2 | 1412.0 |
129 | Ace Marquez (Slab City Barbecue) Region 2 | 3 | 1404.0 |
130 | Jack Cashman (Cashman Q) Region 1 | 3 | 1384.0 |
131 | Joe Dupree (4 Horsemen Cookers) Region 2 | 2 | 1379.0 |
132 | Mike Tristan (HTX Barbecue) Region 2 | 2 | 1366.0 |
133 | Kit Polk (Kanned Heat) Region 3 | 2 | 1349.0 |
134 | Lee Hickel (Redmule's Bad Ass BBQ) Region 3 | 2 | 1338.0 |
135 | Joshua Wilkinson (Pop & Sons Cookers) Region 2 | 2 | 1332.0 |
136 | Clint Swindall (Good Life! Barbeque) Region 3 | 2 | 1314.0 |
137 | Mike Chaney (Dos Eggies BBQ) Region 1 | 2 | 1308.0 |
138 | Dwayne Turnbo (Steel Smoke) Region 1 | 2 | 1296.0 |
139 | Michael Mccarty (McCarty-Que-BBQ) Region 1 | 3 | 1287.0 |
140 | LOUI JAIMES (Los Angeles BBQ) Region 4 | 2 | 1242.0 |
141 | James Jones (Bigcat BBQ) Region 1 | 2 | 1238.0 |
142 | Bobby Delgado (CUATRO D BBQ) Region 3 | 2 | 1200.0 |
143 | Oscar Garcia Jr (Sons Of SmOAK) Region 4 | 2 | 1193.0 |
144 | Uwe Braun (Beerbelly's BBQ) Region 4 | 2 | 1188.0 |
145 | Fred Robles (Rio Valley Meat) Region 4 | 1 | 1150.0 |
145 | Hector Cantu (BBQ-HOLICS) Region 4 | 1 | 1150.0 |
147 | William Gibson (High pressure cookers) Region 2 | 1 | 1109.0 |
148 | Roly Rodriguez (Smokin' Rodz BBQ) Region 4 | 1 | 1108.0 |
149 | Cameron West (West Barbecue Co.) Region 1 | 2 | 1096.0 |
150 | John Dunn (Bourbon Cowboy Cookers) Region 2 | 1 | 1092.0 |
151 | Mario Silguero Jr (Oh My Bar B Que (OMB)) Region 3 | 1 | 1082.0 |
152 | Amy Wilson (Crooked Crown Cookers) Region 2 | 2 | 1080.0 |
153 | Greg Menotti (Droptine Smoke) Region 2 | 2 | 1078.0 |
154 | Doug Barrow (Grillbillys) Region 1 | 2 | 1076.0 |
155 | Robert Perkins (Texas Legends Cooking Team) Region 3 | 1 | 1070.0 |
156 | LARRY FUENTES (Official "Q") Region 5 | 1 | 1064.0 |
157 | Michael A Collins (Just Salt &Pepper) Region 2 | 1 | 1056.0 |
158 | Tim Wooldridge (Smoke Showin) Region 1 | 1 | 1052.0 |
159 | Karissa Smith (Shut Up & Smoke) Region 2 | 1 | 1042.0 |
160 | Wesley unger (Bullspit Cookers) Region 2 | 1 | 1034.0 |
161 | JEREMY MCMINN (Love BBQ) Region 2 | 1 | 1030.0 |
161 | Jacob Carrizales (J & M Cookers) Region 3 | 1 | 1030.0 |
163 | Brad Fowles (BBQ BOYS) Region 1 | 1 | 1005.0 |
164 | Bob Bryant (Do No Harm) Region 3 | 2 | 1000.0 |
165 | Terry Blount (3B BBQ) Region 1 | 2 | 998.0 |
166 | James Menotti (Chillin & Grillin) Region 2 | 2 | 996.0 |
166 | Billy Pribble (Smoke Kings Barbecue) Region 1 | 1 | 996.0 |
168 | CP Wade (Meat Team 6 BBQ) Region 1 | 1 | 994.0 |
169 | Michael Rivera (Blowin' Smoke) Region 4 | 1 | 976.0 |
170 | Aaron Cruz (Cruz Bros Bbq) Region 3 | 1 | 972.0 |
171 | Sean Larkin (The Dirty Underwear Gang) Region 2 | 1 | 966.0 |
172 | Tim Esh (Tiny E BBQ) Region 1 | 1 | 952.0 |
172 | Gregory Velasquez (Velasquez bbq) Region 1 | 1 | 952.0 |
174 | Ryan Winstead Region 1 | 1 | 950.0 |
174 | Cody Robinson (Los Primos Cookers) Region 2 | 1 | 950.0 |
176 | Woody Woodson (3 Woody's) Region 1 | 1 | 946.0 |
177 | Tony Garza (Iron Horse Cooking Team) Region 4 | 1 | 935.0 |
178 | Dalton Thumann (Kuff Em Kookers) Region 2 | 2 | 934.0 |
179 | Joe Tucker (Papa Joes BBQ) Region 1 | 3 | 932.0 |
180 | Gene Reyes (Royal Smoke) Region 4 | 1 | 930.0 |
181 | Steve Cumbie (Rafter C Barbecue) Region 1 | 2 | 922.0 |
182 | William Purvis (Chicken Fried BBQ) Region 2 | 2 | 920.0 |
183 | Robbie Martinez (RAWDAWGZ BBQ) Region 3 | 1 | 905.0 |
184 | Cheryl Marak (STILL SMOKIN') Region 1 | 1 | 896.0 |
185 | Mike Ramirez (New Level BBQ) Region 2 | 1 | 894.0 |
186 | Cesar Mejia (Smoking & Toasting BBQ) Region 4 | 2 | 892.0 |
187 | Ben Blanton (EB BBQ) Region 1 | 2 | 882.0 |
188 | Richard Fregia (Kommunity Kookers) Region 2 | 2 | 879.0 |
189 | Tim White (American-Made Kookers) Region 2 | 1 | 866.0 |
190 | Paul Crabtree (The Great State of Texas BBQ) Region 1 | 1 | 862.0 |
191 | Jeff Tiffin (Wicked Fast Barbecue) Region 5 | 2 | 860.0 |
191 | Michael Kovalsky (Three Brisketeers) Region 2 | 1 | 860.0 |
193 | Eric Arnold (BIGG E BBQ) Region 1 | 1 | 850.0 |
194 | Robert Fuentes (Smokin' Roadrunners) Region 3 | 1 | 846.0 |
195 | CARLOS REYES (FORK'EM UP COOKERS) Region 2 | 1 | 844.0 |
195 | Matt Grimes (OMG Smoke "Em If You Got "Em) Region 1 | 1 | 844.0 |
197 | Elias Quiroz (Natural Born Grillers Cooking Team) Region 4 | 1 | 842.0 |
198 | Thomas Booth (Tomball VFW Post 2427) Region 2 | 1 | 836.0 |
199 | Victor Garcia (Uncle Vic's BBQ) Region 4 | 1 | 808.0 |
200 | Curtis Jorgenson (Big Red's BBQ) Region 2 | 1 | 804.0 |
201 | Juke Moreno (Texas Country BBQ) Region 1 | 1 | 796.0 |
202 | Kyle Harris (Kyle Style B-BQue) Region 5 | 2 | 788.0 |
203 | Roger Hernandez (Texas Country Smokers) Region 3 | 2 | 783.0 |
204 | ROBERT LEAL (HITMEN BAR-B-Q) Region 3 | 1 | 782.0 |
205 | Ozzie Trevino (Let It Ride Smokers) Region 2 | 1 | 778.0 |
206 | Travis Hale (F-Bomb BBQ) Region 1 | 1 | 776.0 |
207 | Tony Perry (Controlled Burn BBQ) Region 1 | 1 | 764.0 |
208 | Louie Liendo Region 2 | 1 | 756.0 |
209 | Randy Valentine (Crist Propane & Fuel) Region 5 | 1 | 748.0 |
210 | James Page (Patriot BBq) Region 1 | 1 | 734.0 |
211 | Robert Sierra (S&S Pit Crew) Region 3 | 1 | 732.0 |
211 | Doug Scheiding (Rogue Cookers) Region 3 | 1 | 732.0 |
213 | Tom Fuentes (Smokin Onions) Region 3 | 1 | 730.0 |
213 | Sean Leschber (Twisted L BBQ) Region 1 | 1 | 730.0 |
215 | Craig Hall (Hall-B-Q) Region 5 | 3 | 712.0 |
216 | Isaac Meyer (FREE SMOKE BBQ) Region 3 | 2 | 706.0 |
217 | Billy Blackmon (Billy Ray's Backyard) Region 1 | 1 | 705.0 |
218 | David Glass (JJJ Cookers) Region 3 | 2 | 699.0 |
219 | Sean Neely (Pop's Be Smokin') Region 3 | 1 | 686.0 |
220 | Jared McCrory (Bearfoot cookers) Region 2 | 2 | 682.0 |
220 | Kenneth Gibson (Lease Crue Cookers) Region 3 | 1 | 682.0 |
222 | Mike Gomez (Mike’s Q) Region 1 | 2 | 678.0 |
223 | Raul Rios Jr. (Loz Big Time Smokerz) Region 2 | 2 | 674.0 |
224 | Joseph Doege (Big Iron BBQ Team) Region 3 | 1 | 670.0 |
225 | John Watson (Bear Flag BBQ) Region 2 | 1 | 662.0 |
225 | Jason McCarty (Side Piece BBQ) Region 1 | 1 | 662.0 |
227 | Wade Bigelow (The 806 BBQ) Region 5 | 1 | 650.0 |
228 | Jamie Geer (Jambo Pits) Region 1 | 1 | 644.0 |
229 | JOE BOX (Big Wood Bbq) Region 1 | 1 | 642.0 |
229 | Lonnie Carroll (CP’S Smoke Show) Region 1 | 1 | 642.0 |
229 | Reyes Sepulveda (Texas Sweet Heat BBQ) Region 4 | 1 | 642.0 |
232 | Bubba Garrett (Twisted Pitsters) Region 1 | 1 | 640.0 |
233 | Tino Quezada (Patron Kookers) Region 2 | 1 | 632.0 |
233 | Reba Beard (Mama Hen BBQ) Region 3 | 1 | 632.0 |
235 | Rene Reyna (Two Broke Cookers) Region 3 | 1 | 630.0 |
235 | Derrell Hanson (New Mexico Smoke Show) Region 99 | 1 | 630.0 |
237 | John Segura (2 Live Q) Region 3 | 2 | 626.0 |
238 | Rita Marczewski (Bet Yur Ash BBQ) Region 1 | 1 | 594.0 |
239 | Cole Clifton (Clifton Chevy Cookers) Region 2 | 1 | 590.0 |
240 | Mark Pugh (M&M BBQ) Region 1 | 2 | 580.0 |
241 | Jayde Henley (BUCKSHOT BBQ) Region 5 | 1 | 568.0 |
242 | Debbie Miller (Tequila Sunrise Part 2) Region 2 | 2 | 566.0 |
243 | Jon Watson (Southern Boyz BBQ) Region 5 | 1 | 550.0 |
244 | Bobby (Bj) Lowe (4L bbq) Region 1 | 1 | 542.0 |
245 | Andy Sain (Come and Take It Cookers) Region 3 | 1 | 536.0 |
246 | Jesse Wooten (Come and Taste It) Region 2 | 1 | 534.0 |
246 | Richard Vargas ("A Pinch of Migra") Region 4 | 1 | 534.0 |
248 | Dennis Butterworth (Warpig BBQ) Region 2 | 1 | 532.0 |
248 | Lance Vinson (Just One More Cookers) Region 2 | 1 | 532.0 |
248 | Billy Honea (Brisket Cases) Region 2 | 1 | 532.0 |
248 | Valdo Zamora Region 4 | 1 | 532.0 |
252 | Bennie Koger (Short Rib BBQ) Region 1 | 1 | 496.0 |
253 | Richard Anzaldua (HCCO Red Raider Smokers) Region 3 | 1 | 488.0 |
254 | Michael Sargent Jr (Bubba Fatz BBQ) Region 1 | 2 | 486.0 |
255 | Marisol Anzaldua (MAS Bbq) Region 3 | 1 | 482.0 |
256 | Ryean Montemayor (Primo’s Best BBQ) Region 3 | 1 | 470.0 |
257 | Jeff Dennison (Texas Red Dirt Cookers) Region 2 | 1 | 466.0 |
258 | Stephen Granat (BBQ Brew Cooking Crew) Region 1 | 1 | 452.0 |
259 | Rene Gonzales (Gonzales Family Barbecue) Region 4 | 1 | 450.0 |
260 | Corey Nelson (The Lonely Gringo) Region 2 | 1 | 448.0 |
261 | Mark Mika (CHTR Cooking Crew) Region 3 | 1 | 446.0 |
262 | Beth Cole (Say I Can't Cookers) Region 2 | 1 | 444.0 |
263 | John Hernandez (Smoking J's BBQ) Region 1 | 1 | 438.0 |
264 | Leonard Love (Love's The Answer Competition BBQ Team) Region 2 | 1 | 436.0 |
264 | Ruben Cortes (Gladiolas BBQ) Region 5 | 1 | 436.0 |
266 | Reid Arnold (Out on a Limb BBQ) Region 5 | 1 | 430.0 |
266 | Tim Dill (TK Cookers) Region 3 | 1 | 430.0 |
268 | Tony Ramos (2T Smokers) Region 4 | 1 | 408.0 |
269 | Roger Delapaz (Texas Fired Up Grillers) Region 3 | 1 | 406.0 |
270 | Steven Powell (Ugly Drum Smokers Texas) Region 1 | 2 | 404.0 |
271 | Henry De La Paz (DLP Cooking Team) Region 4 | 2 | 390.0 |
272 | Michael URESTE (Salty DAWGS cookers) Region 3 | 1 | 372.0 |
273 | Phil Breeden (LC BBQ) Region 3 | 1 | 370.0 |
273 | Clarence Joseph (Mama and Papa Joe's BBQ) Region 3 | 1 | 370.0 |
273 | Justin Sloan (Big Smiley BBQ) Region 1 | 1 | 370.0 |
276 | Curt Harbers (CC's Country BBQ) Region 2 | 1 | 366.0 |
277 | Jimmy Svec (Hillbilly Cookers) Region 1 | 1 | 364.0 |
278 | Joey Machado (Guadalupe bbq co) Region 3 | 1 | 350.0 |
279 | Trace Ashley (Second Hand Smoke) Region 1 | 1 | 342.0 |
280 | Stetson Jones (Harlee-Jax BBQ) Region 5 | 1 | 336.0 |
281 | Corey Lewis (G3 BBQ) Region 1 | 1 | 334.0 |
282 | Michael Collins (Eight Up Que) Region 5 | 1 | 330.0 |
283 | Jose Casso (Smokin Barrels BBQ Club) Region 3 | 1 | 311.0 |
284 | Robert Meshell (Hoo Cares Kookers) Region 2 | 1 | 304.0 |
285 | James Ledbetter (Brother's Keeper BBQ) Region 2 | 1 | 300.0 |
286 | Jeremy Salas (Rub-N-Butts Smokers) Region 2 | 1 | 298.0 |
287 | Rick Carnes (Smoke Signals From Texas) Region 1 | 1 | 276.0 |
288 | William Loosemore (Brisket Bums) Region 3 | 1 | 264.0 |
289 | Bob McKinnon (Pop's Que) Region 1 | 1 | 258.0 |
290 | Jimmy Martin (River Bank BBQ) Region 5 | 1 | 256.0 |
291 | Michael Walker (FireWalker Cookers) Region 3 | 1 | 248.0 |
292 | Clifford Archer (Hooked BBQ) Region 3 | 1 | 242.0 |
292 | Randy Lancaster (Rogue BBQ) Region 1 | 1 | 242.0 |
294 | Bo Pargmann (Get-U-Sum) Region 2 | 1 | 238.0 |
295 | Gary Chenault (Riders in the Sky BBQ) Region 1 | 1 | 234.0 |
296 | Paul Whitaker (Scooter's BBQ) Region 5 | 1 | 232.0 |
297 | Robert Cano (Lucky7cookers) Region 2 | 1 | 224.0 |
298 | Arnold Garza (Texas Pit Stop BBQ) Region 2 | 1 | 220.0 |
299 | Charley Walker (Blue Star Smokers) Region 3 | 1 | 206.0 |
300 | Warren severin (Legends of Texas Cookers) Region 3 | 1 | 204.0 |
301 | gordon mccleary III (Smokealicious BBQ) Region 3 | 1 | 182.0 |
302 | Don Canterbury (We B Smokin') Region 2 | 1 | 178.0 |
303 | Jim Fly (Sweet Heat BBQ) Region 3 | 1 | 170.0 |
303 | Anthony Morado (Burnt Ends & Burn Outs) Region 1 | 1 | 170.0 |
305 | Russell Howe (Sweet Meat) Region 3 | 1 | 164.0 |
306 | Clay Ganey (South 36 Bbq) Region 2 | 1 | 156.0 |
306 | Scott Dunn (Hungry Hounds BBQ) Region 2 | 1 | 156.0 |
308 | Joe Webster (Rollin' Smoke) Region 5 | 1 | 154.0 |
309 | Jared Jones (Just-A-Smokin) Region 1 | 1 | 150.0 |
309 | Anthony Montez (Nena Q BBQ) Region 99 | 1 | 150.0 |
309 | Tony Valentine (The Outdoor Chef) Region 5 | 1 | 150.0 |
312 | Vince Colonnetta (Smoking Wizards) Region 2 | 1 | 136.0 |
313 | Randy Salinas (Big Salinas Barbecue) Region 1 | 1 | 134.0 |
314 | rene Castro (RC Bar-B-Q) Region 4 | 1 | 130.0 |
314 | Drew Murphy (Sons of Shamrock BBQ Cookers) Region 2 | 1 | 130.0 |
Also see: Summary | Overall | Chicken | Pork Spare Ribs | Brisket