2022 COY Overall
Cook of Year standings track points from July 2021 to the end June 2022.
Also see: Summary | Overall | Chicken | Pork Spare Ribs | Brisket
Overall
| Place | Head Cook | Contests | Points | 
|---|---|---|---|
| 1 | Caleb Warden (Kickin Kajun Smokehouse) Region 2 | 12 | 12920.0 | 
| 2 | Jerry Cardenas (Loaded Smoke) Region 4 | 12 | 12551.0 | 
| 3 | Randall Kendrick (Hide-A-Way Ranch Cookers) Region 2 | 12 | 12487.0 | 
| 4 | Brian Fox (Just Smokin Around) Region 2 | 12 | 11620.0 | 
| 5 | Merrick Hager (Smokin Raiders) Region 5 | 12 | 11454.0 | 
| 6 | Liz Shamlian (HotMes!) Region 4 | 12 | 11058.0 | 
| 7 | Adam Martinez (Damn If I'm Po) Region 2 | 12 | 10738.0 | 
| 8 | Corbin Stone (Smokin Donkey’s Barbecue) Region 2 | 12 | 10466.0 | 
| 9 | Jamie Robey (Texas Smoke) Region 2 | 12 | 9796.0 | 
| 10 | Oscar Garcia (O3 BBQ) Region 4 | 12 | 8977.0 | 
| 11 | Eddy Morales (The Pitfather BBQ) Region 1 | 12 | 8768.0 | 
| 12 | Matias Serrata (Pit Boss Smokers) Region 3 | 12 | 8765.0 | 
| 13 | Candace Kovar (PHAT KOW’S) Region 3 | 12 | 8734.0 | 
| 14 | Steve Shamlian (Team SAS) Region 4 | 12 | 8429.0 | 
| 15 | Kevin Ebeling (Smokin' Stache) Region 5 | 12 | 8398.0 | 
| 16 | Carlos Guerra (Smokin’ Dirty) Region 4 | 12 | 7342.0 | 
| 17 | Chuck Long (Texas Rebel Smokehouse) Region 5 | 8 | 7106.0 | 
| 18 | Shawn Moore (Chase-N-Moore Smoke) Region 2 | 8 | 7093.0 | 
| 19 | Gary Robertson (Holy Smokers BBQ) Region 5 | 10 | 7032.0 | 
| 20 | Tommy Smith (Bent Nail BBQ) Region 5 | 9 | 6934.0 | 
| 21 | Grady Speed (Grade A BBQ) Region 3 | 9 | 6804.0 | 
| 22 | Dwain Garber (Mid-Coast Cookers) Region 3 | 9 | 6799.0 | 
| 23 | Bo Daniel (Totally Bodacious BBQ) Region 3 | 11 | 6603.0 | 
| 24 | Bill Manning (BJ's Blue Smoke BBQ) Region 2 | 11 | 6575.0 | 
| 25 | Vinny McNamara (Steel Smoke BBQ) Region 1 | 8 | 6336.0 | 
| 26 | Justin Flores (Family Grillers) Region 3 | 9 | 5788.0 | 
| 27 | Marcus Gonzales (Stax BBQ) Region 3 | 7 | 5776.0 | 
| 28 | Carlos Enriquez (Los Milagros QCrew) Region 4 | 7 | 5401.0 | 
| 29 | Daniel Ramirez (Comin In Hot) Region 2 | 6 | 5142.0 | 
| 30 | Blake Schendel (Alley cats) Region 3 | 6 | 5119.0 | 
| 31 | James Brooks (Boss BBQ) Region 1 | 5 | 4936.0 | 
| 32 | Allen Prothro (Ice Cold Cookers) Region 2 | 7 | 4836.0 | 
| 33 | Scotty Bryce (East Texas Smokers) Region 1 | 6 | 4756.0 | 
| 34 | Dustin Standley (Fired Up BarBQue) Region 2 | 7 | 4682.0 | 
| 35 | Josh Hale (Sure Shot BBQ) Region 1 | 6 | 4667.0 | 
| 36 | Paul Martinez (Po'Meskin Cookers) Region 2 | 7 | 4648.0 | 
| 37 | Adam Luna (Black Label Smokers) Region 3 | 6 | 4308.0 | 
| 38 | Chuck Aleksines (Rockin A Grilling Supplies) Region 1 | 6 | 4280.0 | 
| 39 | Tim Lemon (Y B Legal) Region 3 | 7 | 4151.0 | 
| 40 | Roland Ruiz (Kill It & Grill It BBQ Team) Region 4 | 6 | 4140.0 | 
| 41 | Craig Hall (Hall-B-Q) Region 5 | 9 | 4010.0 | 
| 42 | Robert Smith (First Class BBQ) Region 2 | 4 | 3819.0 | 
| 43 | Jaime Garcia (J Bar G BBQ) Region 3 | 6 | 3749.0 | 
| 44 | Carlos Dominguez Jr (Tactical Cookers) Region 2 | 5 | 3744.0 | 
| 45 | Allan Freeman (Chickapicow) Region 2 | 6 | 3656.0 | 
| 46 | Chris Henry (Crazy Henry Cookers) Region 2 | 6 | 3654.0 | 
| 47 | Ricky Bocanegra (We Dem Boyz bbq) Region 1 | 4 | 3628.0 | 
| 48 | RUSTY HAVELKA (TEAM WOODY) Region 4 | 7 | 3584.0 | 
| 49 | Aaron Lesley (Texas Oil Dust) Region 5 | 5 | 3568.0 | 
| 50 | Eddie Medrano (TX BBQ Depot) Region 3 | 4 | 3490.0 | 
| 51 | Erik Torres (UPPERCUT Smokers) Region 5 | 7 | 3488.0 | 
| 52 | Fernando Ruiz (Texas Family Kookers) Region 2 | 7 | 3420.0 | 
| 53 | William Purvis (Chicken Fried BBQ) Region 2 | 4 | 3288.0 | 
| 54 | Vincent Regino (Regi-Q BBQ) Region 3 | 5 | 3172.0 | 
| 55 | Rick Mirelez (Lick My Stack Cooking Team) Region 3 | 7 | 3138.0 | 
| 56 | Anthony Cutaia (Lite Em' Up Cookers) Region 2 | 5 | 3028.0 | 
| 57 | Tara Mihalski (Backward Jacks) Region 3 | 3 | 3014.0 | 
| 58 | Enrique Munoz (Not To Worry BBQ) Region 2 | 4 | 3004.0 | 
| 59 | Ed Foster (9 Finger Q) Region 2 | 4 | 2988.0 | 
| 60 | Bryan Parker (Bryan K Parker) Region 1 | 3 | 2960.0 | 
| 61 | Donald Keen (Smoke Show Bbq) Region 2 | 4 | 2944.0 | 
| 62 | Oscar Garcia Jr (Sons Of SmOAK) Region 4 | 3 | 2943.0 | 
| 63 | Jason Reyes (PURA VIDA BBQ) Region 3 | 7 | 2935.0 | 
| 64 | Logan Clarke (On Call Cookers) Region 2 | 6 | 2876.0 | 
| 65 | Christopher Chaney (C2 Cookers) Region 2 | 6 | 2870.0 | 
| 66 | Cody Malin (Smokin Aces BBQ) Region 1 | 3 | 2846.0 | 
| 67 | Ryan Hernandez (2D BBQ) Region 5 | 5 | 2834.0 | 
| 68 | Carlos Calzada (Smokin Los BBQ) Region 3 | 3 | 2818.0 | 
| 69 | Heath Walden (River Bottom Boys) Region 2 | 3 | 2782.0 | 
| 70 | Trey Fournier (Chokin On Smoke) Region 2 | 4 | 2776.0 | 
| 71 | Mike Tristan (HTX Barbecue) Region 2 | 4 | 2736.0 | 
| 72 | Gene Pipes (Smokin Pipes BBQ) Region 1 | 3 | 2700.0 | 
| 73 | Mark Perkinson (Weather Permitting BBQ) Region 1 | 4 | 2638.0 | 
| 74 | Justin Fortune (On Point BBQ) Region 2 | 4 | 2626.0 | 
| 75 | Lee Hickel (Redmule's Bad Ass BBQ) Region 3 | 4 | 2620.0 | 
| 76 | DAVID LAY (BAD BOYZ BBQ) Region 5 | 4 | 2610.0 | 
| 77 | Ray Chacon (Lago Smokers) Region 3 | 3 | 2596.0 | 
| 78 | Allen Ayres (Compassion's Fire & Smoke) Region 2 | 3 | 2522.0 | 
| 79 | Fred Robles (Rio Valley Meat) Region 4 | 3 | 2494.0 | 
| 80 | Teresa Edmondson (Crazy Redheaded Cooker) Region 3 | 4 | 2488.0 | 
| 81 | Darrin Thumann (Lucky 7 bbq) Region 2 | 5 | 2454.0 | 
| 82 | Tom Clarke (JC's Good Ol' Boys) Region 2 | 4 | 2399.0 | 
| 83 | Dennis Butterworth (Warpig BBQ) Region 2 | 3 | 2395.0 | 
| 84 | Arica Dodson (LIMPBRIZKIT II) Region 1 | 3 | 2394.0 | 
| 85 | David Hernandez (Whatcha Smokin') Region 2 | 4 | 2389.0 | 
| 86 | Kevin Newton (Figgy's Q) Region 5 | 4 | 2386.0 | 
| 87 | Cody Lubyinesky (B&K Cookers) Region 3 | 4 | 2381.0 | 
| 88 | Aaron Bisher (Smoked N Qued) Region 1 | 3 | 2366.0 | 
| 89 | Gammy Perez (Cypress Backyard Cookers) Region 2 | 3 | 2358.0 | 
| 90 | Brian Erbe (Big B BBQ) Region 1 | 3 | 2288.0 | 
| 91 | Chris Davis (CROSSED RIFLES BBQ) Region 3 | 3 | 2241.0 | 
| 92 | Tammie Robey (Wine-A-Bit) Region 2 | 5 | 2230.0 | 
| 93 | Ed Myers (M&M Cookers) Region 2 | 4 | 2208.0 | 
| 94 | Bobby Delgado (CUATRO D BBQ) Region 3 | 3 | 2196.0 | 
| 95 | Tim Kuykendall (1821 BBQ) Region 1 | 4 | 2134.0 | 
| 96 | Mike Gomez (Mike’s Q) Region 1 | 3 | 2112.0 | 
| 97 | Mike Steele (Pigs & Cows Gone Wild) Region 99 | 3 | 2086.0 | 
| 98 | Reyes Sepulveda (Texas Sweet Heat BBQ) Region 4 | 3 | 2034.0 | 
| 99 | Gregory Velasquez (Velasquez bbq) Region 1 | 3 | 2015.0 | 
| 100 | Jeremy Cortez (Smoking OCD) Region 5 | 4 | 2012.0 | 
| 101 | Justin Moody (High Line BBQ) Region 3 | 3 | 1993.0 | 
| 102 | John McCage (Pearl Snaps BBQ) Region 1 | 4 | 1982.0 | 
| 103 | Darrell Marek (Country Cookers) Region 1 | 3 | 1952.0 | 
| 104 | Robert Sierra (S&S Pit Crew) Region 3 | 2 | 1945.0 | 
| 105 | Jorge Flores II (CSM Cooking) Region 4 | 2 | 1900.0 | 
| 106 | Isaac Meyer (FREE SMOKE BBQ) Region 3 | 4 | 1878.0 | 
| 107 | IRA Green (Flying G Barbcue) Region 3 | 3 | 1868.0 | 
| 108 | Duane Anderson (Real Smoke BBQ) Region 1 | 3 | 1840.0 | 
| 109 | Ramiro Gonzalez (GordoCue) Region 3 | 2 | 1832.0 | 
| 110 | Daniel Doran (Get’N Sauced BBQ) Region 2 | 3 | 1814.0 | 
| 111 | Kevin Knight (Smokin Knights BBQ) Region 3 | 3 | 1728.0 | 
| 112 | Michael Rivera (Blowin' Smoke) Region 4 | 3 | 1690.0 | 
| 112 | Omar Charles (El Chingon Cookers) Region 2 | 3 | 1690.0 | 
| 114 | Kyle Clemmons (287 Smokers) Region 1 | 2 | 1686.0 | 
| 115 | CARLOS REYES (FORK'EM UP COOKERS) Region 2 | 2 | 1652.0 | 
| 116 | LOUI JAIMES (Los Angeles BBQ) Region 4 | 2 | 1642.0 | 
| 117 | Ashley Hoefling (Nastycookers) Region 3 | 3 | 1633.0 | 
| 118 | Jeremy Knippa (TGB BBQ) Region 2 | 3 | 1601.0 | 
| 119 | Danny Luera (INHOGNITO) Region 4 | 2 | 1588.0 | 
| 120 | Jack Cashman (Cashman Q) Region 1 | 3 | 1584.0 | 
| 121 | Michael Collins (Eight Up Que) Region 5 | 2 | 1568.0 | 
| 122 | Kit Polk (Kanned Heat) Region 3 | 2 | 1549.0 | 
| 123 | Joe Tucker (Papa Joes BBQ) Region 1 | 3 | 1532.0 | 
| 124 | Julie Standley (Spicy Racks) Region 2 | 4 | 1522.0 | 
| 125 | Raul Rios Jr. (Loz Big Time Smokerz) Region 2 | 3 | 1520.0 | 
| 126 | David Glass (JJJ Cookers) Region 3 | 2 | 1499.0 | 
| 127 | Doug Barrow (Grillbillys) Region 1 | 2 | 1490.0 | 
| 128 | Mike Chaney (Dos Eggies BBQ) Region 1 | 3 | 1484.0 | 
| 129 | Jan Canterbury (We B Smokin' Too) Region 2 | 3 | 1469.0 | 
| 130 | Clyde Osborn (East Tx Rust) Region 1 | 3 | 1454.0 | 
| 131 | Clint Swindall (Good Life! Barbeque) Region 3 | 2 | 1414.0 | 
| 132 | Eric Riojas (Come And Taste It) Region 2 | 2 | 1404.0 | 
| 133 | Jacob Carrizales (J & M Cookers) Region 3 | 2 | 1374.0 | 
| 134 | Phil Breeden (LC BBQ) Region 3 | 2 | 1368.0 | 
| 135 | Brenda Friesen (Me, Myself and I) Region 5 | 4 | 1348.0 | 
| 136 | Todd Nelson (DOUBLE BARREL COOKERS) Region 2 | 3 | 1325.0 | 
| 137 | Karissa Smith (Shut Up & Smoke) Region 2 | 2 | 1324.0 | 
| 138 | Gene Pruett (One Slice at a Time) Region 1 | 2 | 1296.0 | 
| 139 | Ted Koumonduros (SMART ALEX COOKERS) Region 2 | 3 | 1286.0 | 
| 140 | Greg Menotti (Droptine Smoke) Region 2 | 2 | 1278.0 | 
| 141 | Phong Vuong (Xtreme Texas Cookers) Region 2 | 2 | 1244.0 | 
| 141 | Tony Perry (Controlled Burn BBQ) Region 1 | 2 | 1244.0 | 
| 143 | John Dunn (Bourbon Cowboy Cookers) Region 2 | 3 | 1232.0 | 
| 144 | John Segura (2 Live Q) Region 3 | 2 | 1226.0 | 
| 145 | Woody Woodson (3 Woody's) Region 1 | 2 | 1204.0 | 
| 146 | JOE BOX (Big Wood Bbq) Region 1 | 2 | 1188.0 | 
| 147 | Mike Seely (Double S Smokers) Region 2 | 2 | 1148.0 | 
| 148 | Jason McCarty (Side Piece BBQ) Region 1 | 2 | 1138.0 | 
| 149 | Gabriel Herrera (Smokin G's BBQ) Region 5 | 3 | 1134.0 | 
| 150 | Weston Kimball (No Boar BBQ) Region 3 | 1 | 1106.0 | 
| 151 | Greg Phillips (The Smokin Cajun) Region 5 | 3 | 1094.0 | 
| 151 | CP Wade (Meat Team 6 BBQ) Region 1 | 1 | 1094.0 | 
| 153 | Travis Hale (F-Bomb BBQ) Region 1 | 1 | 1076.0 | 
| 154 | Cameron West (West Barbecue Co.) Region 1 | 1 | 1052.0 | 
| 155 | Tino Quezada (Patron Kookers) Region 2 | 2 | 1043.0 | 
| 156 | Justin West (Hatcreek Q) Region 1 | 2 | 1034.0 | 
| 156 | Joseph Gonzalez (JAG's BBQ) Region 4 | 4 | 1034.0 | 
| 158 | Cole Clifton (Clifton Chevy Cookers) Region 2 | 2 | 1033.0 | 
| 159 | Richard Anzaldua (HCCO Red Raider Smokers) Region 3 | 2 | 1032.0 | 
| 159 | Lance Vinson (Just One More Cookers) Region 2 | 1 | 1032.0 | 
| 161 | Terry Blount (3B BBQ) Region 1 | 2 | 1006.0 | 
| 162 | Dalton Thumann (Kuff Em Kookers) Region 2 | 1 | 1004.0 | 
| 163 | jereme skrabanek (Big slick cooker) Region 2 | 3 | 992.0 | 
| 164 | Richard Sappington (Kickin ash cookers) Region 3 | 2 | 989.0 | 
| 165 | Michael Mccarty (McCarty-Que-BBQ) Region 1 | 2 | 980.0 | 
| 166 | LeRoy Ludemann (The Breadman) Region 1 | 2 | 974.0 | 
| 167 | Michael Gibson Jr (Repeat Offenders BBQ) Region 3 | 1 | 970.0 | 
| 168 | Brandon Cruz (Bailed Out Cookers) Region 2 | 1 | 966.0 | 
| 169 | Robert Fuentes (Smokin' Roadrunners) Region 3 | 1 | 946.0 | 
| 170 | Trace Ashley (Second Hand Smoke) Region 1 | 1 | 942.0 | 
| 171 | Amy Wilson (Crooked Crown Cookers) Region 2 | 1 | 938.0 | 
| 172 | Bryan Crawford (Crawford's BBQ) Region 3 | 2 | 934.0 | 
| 172 | Wesley unger (Bullspit Cookers) Region 2 | 1 | 934.0 | 
| 174 | Derrell Hanson (New Mexico Smoke Show) Region 99 | 1 | 930.0 | 
| 175 | Seth Henrichsen (Meat Candy Que) Region 2 | 1 | 924.0 | 
| 176 | Robbie Martinez (RAWDAWGZ BBQ) Region 3 | 1 | 905.0 | 
| 177 | Paul Panus (Preferred Plastics Inc BBQ) Region 2 | 1 | 904.0 | 
| 178 | Bobby Riggs (Brisket Cases) Region 2 | 2 | 888.0 | 
| 179 | Ben Blanton (EB BBQ) Region 1 | 2 | 882.0 | 
| 180 | Aaron Cruz (Cruz Bros Bbq) Region 3 | 1 | 872.0 | 
| 181 | William Harrison (Heavenly Smokers) Region 2 | 2 | 870.0 | 
| 181 | Joseph Doege (Big Iron BBQ Team) Region 3 | 1 | 870.0 | 
| 183 | Billy Powell (Texas Select BBQ) Region 2 | 1 | 868.0 | 
| 184 | Tim White (American-Made Kookers) Region 2 | 1 | 866.0 | 
| 185 | Michael Kovalsky (Three Brisketeers) Region 2 | 1 | 860.0 | 
| 186 | Willy Richards (KNR pipeline) Region 2 | 1 | 854.0 | 
| 187 | Mario Silguero Jr (Oh My Bar B Que (OMB)) Region 3 | 2 | 846.0 | 
| 188 | Steven Powell (Ugly Drum Smokers Texas) Region 1 | 1 | 842.0 | 
| 189 | Joshua Wilkinson (Pop & Sons Cookers) Region 2 | 1 | 834.0 | 
| 190 | LARRY FUENTES (Official "Q") Region 5 | 2 | 832.0 | 
| 191 | Robert Cano (Lucky7cookers) Region 2 | 1 | 824.0 | 
| 192 | Steve Cumbie (Rafter C Barbecue) Region 1 | 2 | 822.0 | 
| 193 | William Gibson (High pressure cookers) Region 2 | 1 | 809.0 | 
| 194 | James Jones (Bigcat BBQ) Region 1 | 1 | 807.0 | 
| 195 | Michelle Castillo (AMP Cookers) Region 2 | 2 | 804.0 | 
| 195 | Curtis Jorgenson (Big Red's BBQ) Region 2 | 1 | 804.0 | 
| 197 | James Menotti (Chillin & Grillin) Region 2 | 2 | 800.0 | 
| 197 | James Garza (The Republic of 'Que) Region 3 | 1 | 800.0 | 
| 199 | Danny Helms (BBQ Xtreme) Region 1 | 1 | 758.0 | 
| 200 | Dylan De Leon (Tejas Q) Region 4 | 1 | 750.0 | 
| 201 | Jason Sagmiller (RACE CREW BBQ) Region 2 | 2 | 742.0 | 
| 202 | Brandon Robertson (Custom-Q) Region 1 | 1 | 738.0 | 
| 203 | Vince Colonnetta (Smoking Wizards) Region 2 | 1 | 736.0 | 
| 204 | Paul Carnell (PJ's Smokehouse) Region 2 | 1 | 732.0 | 
| 205 | Tom Fuentes (Smokin Onions) Region 3 | 1 | 730.0 | 
| 205 | Sean Leschber (Twisted L BBQ) Region 1 | 1 | 730.0 | 
| 207 | Michael Sargent Jr (Bubba Fatz BBQ) Region 1 | 4 | 718.0 | 
| 208 | Clarence Joseph (Mama and Papa Joe's BBQ) Region 3 | 2 | 711.0 | 
| 209 | Paul Schindler (PS I Love BBQ) Region 1 | 1 | 707.0 | 
| 210 | Paul Whitaker (Scooter's BBQ) Region 5 | 2 | 702.0 | 
| 211 | Mark Mika (CHTR Cooking Crew) Region 3 | 2 | 688.0 | 
| 212 | ROBERT LEAL (HITMEN BAR-B-Q) Region 3 | 1 | 682.0 | 
| 213 | Joe Dupree (4 Horsemen Cookers) Region 2 | 1 | 666.0 | 
| 214 | Dwayne Turnbo (Steel Smoke) Region 1 | 1 | 658.0 | 
| 215 | Richard Fregia (Kommunity Kookers) Region 2 | 1 | 654.0 | 
| 216 | Kyle Harris (Kyle Style B-BQue) Region 5 | 1 | 650.0 | 
| 217 | Bubba Garrett (Twisted Pitsters) Region 1 | 1 | 640.0 | 
| 218 | John Hernandez (Smoking J's BBQ) Region 1 | 1 | 638.0 | 
| 218 | Bo Pargmann (Get-U-Sum) Region 2 | 1 | 638.0 | 
| 218 | Jamie Courville (ATX Smokehouse) Region 1 | 1 | 638.0 | 
| 221 | Andy Sain (Come and Take It Cookers) Region 3 | 1 | 636.0 | 
| 222 | Doug Scheiding (Rogue Cookers) Region 3 | 1 | 632.0 | 
| 223 | JEREMY MCMINN (Love BBQ) Region 2 | 1 | 630.0 | 
| 223 | Beth Cole (Say I Can't Cookers) Region 2 | 1 | 630.0 | 
| 225 | Tim Esh (Tiny E BBQ) Region 1 | 2 | 628.0 | 
| 226 | Michelle Wade (Nothin' Fancy) Region 1 | 1 | 596.0 | 
| 227 | Lyle Osadchuk (Lazy Honey Badgers) Region 2 | 1 | 592.0 | 
| 228 | Marisol Anzaldua (MAS Bbq) Region 3 | 1 | 582.0 | 
| 229 | Craig Cumby (PaPa’s Que) Region 1 | 2 | 580.0 | 
| 230 | Matt Mosley (M&M Smoke) Region 1 | 1 | 572.0 | 
| 231 | Sean Larkin (The Dirty Underwear Gang) Region 2 | 1 | 566.0 | 
| 232 | Paul Crabtree (The Great State of Texas BBQ) Region 1 | 1 | 562.0 | 
| 233 | Tracy Douthit (Howl at the Moon BBQ) Region 5 | 1 | 556.0 | 
| 234 | Anthony Montez (Nena Q BBQ) Region 99 | 1 | 554.0 | 
| 235 | Jared Jones (Just-A-Smokin) Region 1 | 1 | 550.0 | 
| 235 | Donnie Hill (The Right Stuff BBQ) Region 99 | 1 | 550.0 | 
| 237 | Roger Hernandez (Texas Country Smokers) Region 3 | 1 | 548.0 | 
| 238 | Jamie Geer (Jambo Pits) Region 1 | 1 | 544.0 | 
| 239 | KARL PLUMLEE (PLUMKRAZY KOOKERS) Region 1 | 1 | 542.0 | 
| 240 | Leonard Love (Love's The Answer Competition BBQ Team) Region 2 | 1 | 536.0 | 
| 240 | Thomas Booth (Tomball VFW Post 2427) Region 2 | 1 | 536.0 | 
| 242 | Tony Garza (Iron Horse Cooking Team) Region 4 | 1 | 535.0 | 
| 243 | Randy Salinas (Big Salinas Barbecue) Region 1 | 1 | 534.0 | 
| 244 | Billy Honea (Brisket Cases) Region 2 | 1 | 532.0 | 
| 245 | Uwe Braun (Beerbelly's BBQ) Region 4 | 1 | 530.0 | 
| 245 | Gene Reyes (Royal Smoke) Region 4 | 1 | 530.0 | 
| 245 | Tim Dill (TK Cookers) Region 3 | 1 | 530.0 | 
| 248 | Roly Rodriguez (Smokin' Rodz BBQ) Region 4 | 1 | 508.0 | 
| 249 | Victor Garcia (Uncle Vic's BBQ) Region 4 | 1 | 505.0 | 
| 250 | Bob Bryant (Do No Harm) Region 3 | 2 | 500.0 | 
| 251 | Mike Thomas (Pump Jack BBQ) Region 1 | 1 | 496.0 | 
| 252 | Ozzie Trevino (Let It Ride Smokers) Region 2 | 1 | 478.0 | 
| 253 | Ben Marshall (1845 BBQ) Region 1 | 1 | 476.0 | 
| 254 | Manuel Moreno (Chingon BBQ) Region 5 | 1 | 468.0 | 
| 255 | Russell Howe (Sweet Meat) Region 3 | 1 | 464.0 | 
| 256 | Reid Arnold (Out on a Limb BBQ) Region 5 | 2 | 460.0 | 
| 257 | Rene Gonzales (Gonzales Family Barbecue) Region 4 | 1 | 450.0 | 
| 257 | Elias Quiroz (Natural Born Grillers Cooking Team) Region 4 | 1 | 450.0 | 
| 257 | Trey Wetuski (Smoken W) Region 2 | 1 | 450.0 | 
| 260 | Clifford Archer (Hooked BBQ) Region 3 | 1 | 442.0 | 
| 260 | Randy Lancaster (Rogue BBQ) Region 1 | 1 | 442.0 | 
| 262 | Stetson Jones (Harlee-Jax BBQ) Region 5 | 1 | 436.0 | 
| 263 | James Page (Patriot BBq) Region 1 | 1 | 434.0 | 
| 264 | Debbie Miller (Tequila Sunrise Part 2) Region 2 | 1 | 430.0 | 
| 265 | Robin Myers (Lady M&M) Region 2 | 2 | 402.0 | 
| 266 | Ryan Winstead Region 1 | 2 | 388.0 | 
| 267 | Sean Neely (Pop's Be Smokin') Region 3 | 1 | 386.0 | 
| 268 | gordon mccleary III (Smokealicious BBQ) Region 3 | 1 | 382.0 | 
| 269 | Don Canterbury (We B Smokin') Region 2 | 1 | 378.0 | 
| 270 | Leroy Barrera Jr (DIG In BBQ) Region 3 | 1 | 376.0 | 
| 271 | juan avila (Pit Vipers) Region 3 | 1 | 370.0 | 
| 271 | Micah Boudreaux (Boudreaux BBQ) Region 1 | 1 | 370.0 | 
| 271 | Robert Perkins (Texas Legends Cooking Team) Region 3 | 1 | 370.0 | 
| 274 | Ace Marquez (Slab City Barbecue) Region 2 | 2 | 362.0 | 
| 275 | Zach Tesch (BDB Bar B Que) Region 2 | 1 | 356.0 | 
| 276 | Tim Wooldridge (Smoke Showin) Region 1 | 1 | 352.0 | 
| 277 | Joey Machado (Guadalupe bbq co) Region 3 | 1 | 350.0 | 
| 278 | Randy Valentine (Crist Propane & Fuel) Region 5 | 1 | 348.0 | 
| 279 | Ted Skinner (Mad Scientist Social Club) Region 2 | 2 | 340.0 | 
| 280 | Valdo Zamora Region 4 | 1 | 332.0 | 
| 281 | Robert Meshell (Hoo Cares Kookers) Region 2 | 1 | 304.0 | 
| 282 | Chris Wilder (TXBBQAF) Region 2 | 1 | 296.0 | 
| 283 | Tim Balch (Balch's Blazin BBQ) Region 1 | 1 | 282.0 | 
| 284 | Justin Sloan (Big Smiley BBQ) Region 1 | 1 | 270.0 | 
| 285 | Jon Watson (Southern Boyz BBQ) Region 5 | 1 | 262.0 | 
| 286 | Cesar Mejia (Smoking & Toasting BBQ) Region 4 | 1 | 258.0 | 
| 286 | Zach Wooldridge (Burn Barrel BBQ) Region 2 | 1 | 258.0 | 
| 288 | Case Hahn (Cady’s Cosmic Cookers) Region 2 | 1 | 256.0 | 
| 289 | Juke Moreno (Texas Country BBQ) Region 1 | 1 | 246.0 | 
| 290 | Stephen Granat (BBQ Brew Cooking Crew) Region 1 | 1 | 242.0 | 
| 290 | Bryan Graves (Los Chingones BBQ) Region 1 | 1 | 242.0 | 
| 292 | gary williams (Duncan pool q) Region 99 | 1 | 240.0 | 
| 293 | Ruben Cortes (Gladiolas BBQ) Region 5 | 1 | 236.0 | 
| 293 | JOE SHEERAN (SMOKIN PITS FOR PAWS) Region 3 | 1 | 236.0 | 
| 293 | Delfino Ramirez Region 2 | 1 | 236.0 | 
| 296 | Jesse Wooten (Come and Taste It) Region 2 | 1 | 234.0 | 
| 296 | Corey Lewis (G3 BBQ) Region 1 | 1 | 234.0 | 
| 298 | Reba Beard (Mama Hen BBQ) Region 3 | 1 | 232.0 | 
| 298 | Richard Hernandez Region 4 | 1 | 232.0 | 
| 300 | Raul Martinez (What Have You Been Smokin) Region 4 | 1 | 230.0 | 
| 300 | Mike Forkenbrock (3F BBQ) Region 3 | 1 | 230.0 | 
| 300 | rene Castro (RC Bar-B-Q) Region 4 | 1 | 230.0 | 
| 300 | Ruben Solis (Gambler BBQ) Region 3 | 1 | 230.0 | 
| 304 | John Willborn (Down South Kraut BBQ) Region 3 | 1 | 172.0 | 
| 305 | Adolfo Pompa (Great Plains Smokers) Region 5 | 1 | 162.0 | 
| 306 | Ashton Hunter (Almost Put Together) Region 2 | 1 | 160.0 | 
| 306 | Don Wright (Moonlight Cookers) Region 2 | 1 | 160.0 | 
| 308 | Jimmy Martin (River Bank BBQ) Region 5 | 1 | 156.0 | 
| 308 | Louie Liendo Region 2 | 1 | 156.0 | 
| 310 | Wade Bigelow (The 806 BBQ) Region 5 | 1 | 150.0 | 
| 311 | Corey Nelson (The Lonely Gringo) Region 2 | 1 | 148.0 | 
| 312 | Jose Casso (Smokin Barrels BBQ Club) Region 3 | 1 | 146.0 | 
| 313 | Antonio Pecina (Kickin Up Smoke BBQ Team) Region 4 | 1 | 142.0 | 
| 313 | Mel Murphy (Full Metal Pork) Region 1 | 1 | 142.0 | 
| 315 | Richard Vargas ("A Pinch of Migra") Region 4 | 1 | 134.0 | 
| 316 | TRAVIS SANDERS (LIBERTAS BAR-B-QUE LUBBOCK, TEXAS) Region 5 | 1 | 132.0 | 
| 316 | Robert Groze (Big Pappa’s BBQ Company) Region 2 | 1 | 132.0 | 
| 318 | Rene Reyna (Two Broke Cookers) Region 3 | 1 | 130.0 | 
| 318 | Drew Murphy (Sons of Shamrock BBQ Cookers) Region 2 | 1 | 130.0 | 
Also see: Summary | Overall | Chicken | Pork Spare Ribs | Brisket
