Regional COY Standings
2025 Regional COY Standings
Region 1
Place Head Cook Points 1 Mike Gomez (Mike’s Q) 3528.0 2 James Brooks (Boss BBQ) 3362.0 3 Scotty Bryce (East Texas Smokers) 3008.0 4 Steve Siebeneicher (Wild Thang Cookers) 2610.0 5 Bryson Beran (Sauced Birdies BBQ) 2410.0 Region 2
Place Head Cook Points 1 Randall Kendrick (Hide-A-Way Ranch Cookers) 15882.0 2 Jamie Robey (Flirtin’ With Disaster) 14980.0 3 Matt Kaspar (Rapsak BBQ) 10422.0 4 Ed Foster (9 Finger Q) 10180.0 5 Rita Marczewski (Bet Yur Ash BBQ) 9214.0 Region 3
Place Head Cook Points 1 Zach Smith (Meat-Locker Misfits) 15990.0 2 Gerald Johnson (Burnin' My Money) 14742.0 3 Steven Foster (D & S Cookers) 14464.0 4 IRA Green (Flying G Barbecue) 12014.0 5 Weston Kimball (No Boar BBQ) 9198.0 Region 4
Place Head Cook Points 1 Bobby Salazar (Suavecito BBQ) 1880.0 2 Fidel Sanchez (Somky Cattle) 1534.0 3 Fred Robles (Rio Valley BBQ) 1518.0 4 Richard Garcia (Turn’d Up BBQ) 1328.0 5 LOUI JAIMES (Los Angeles BBQ) 740.0 Region 5
Place Head Cook Points 1 Cole Bradford (B-Man’s BBQ) 4212.0 2 Aaron Lesley (Texas Oil Dust) 3682.0 3 Steve Thrasher (Pit Pirates BBQ) 3240.0 4 DAVID LAY (BAD BOYZ BBQ) 3134.0 5 Tyler Parker (Gringo Jalapeño) 1874.0 Out of State
Place Head Cook Points 1 James Patterson (Wood Hook BBQ) 1532.0 2 Jonathon Brunet (J-B-Q) 1152.0 3 Donnie Hill (The Right Stuff BBQ) 1060.0 4 Josh Michelli (Italians Do It Better Cooking Team) 950.0 5 Josh Dillon (Rub Me Raw BBQ) 932.0