2nd Annual Down South in December
December 19, 2025 - December 20, 2025
State Championship
A Town Hall Meeting will take place immediately following the Head Cook's Meeting.
https://form.jotform.com/252794243700153 Cooks must be 18 to participate. GRILLIN TO THE BONE POINT CHASE EVENT
Contest Details
2nd Annual Down South in December
IBCA Contest Number: 2026-31
Head Judge: Tony Camarillo
Tray Pickup: Friday between 4pm-6pm
Additional Tray Pickup: Before 11:00 AM
Cooks Meeting: Friday at 6:30
Turn in times / Schedule
12:00 Chicken
1:30 Pork Spare Ribs
3:00 Brisket
1:30 Pork Spare Ribs
3:00 Brisket
Awards
100% Payback
Meats to be Cooked
Half Chicken 1 Fully Jointed Chicken Half (Complete with wing, breast, thigh and leg.)
Pork Spare Ribs (Required: 8 Individual Pork Spare Ribs)
Brisket (Required: 8 Slices)
Friday Ancillaries
Margaritas 30 7:30
Saturday Ancillaries
Beans 30 10.00
Dutch Oven Dessert 30 11:00
Contact and Registration
Contact: Rose M Simola
phone 832-788-6974
emailroses@idworld.net
Registration
Entry Fee: 200
Contest Registration/Flyer