Smokin' The Blues
January 17, 2025 - January 18, 2025
State Championship
Contest Details
Smokin' The Blues
IBCA Contest Number: 2025-112
Head Judge: Alicia Kendrick
Tray Pickup: Friday 4:00 -6:00 pm
Additional Tray Pickup: Saturday 9:30-10:30pm
Cooks Meeting: Friday at 6:00 pm
Turn in times / Schedule
12:00 Chicken
1:30 Pork Spare Ribs
3:00 Brisket
1:30 Pork Spare Ribs
3:00 Brisket
Awards
$10,000
Meats to be Cooked
Half Chicken 1 Fully Jointed Chicken Half (Complete with wing, breast, thigh and leg.)
Pork Spare Ribs (Required: 8 Individual Pork Spare Ribs)
Brisket (Required: 8 Full Slices)
Friday Ancillaries
Saturday Ancillaries
Chili $25.00 10:30 am
Contact and Registration
Contact: Julia
phone 936-870-5372
Registration
Entry Fee: 200.00
Contest Registration/Flyer