21st Annual Triple Heat BBQ Cook Off

February 28, 2025 - March 1, 2025
State Championship
IBCA HIGH ROLLER #3 IN THE 8 EVENT SERIES

Contest Details

21st Annual Triple Heat BBQ Cook Off
IBCA Contest Number: 2025-40

1480 CR 345
Kenedy, TX 78119
[Driving Directions]
[Map]

Head Judge: Rose Simola
Tray Pickup: Friday between 4pm-6pm
Additional Tray Pickup: Before 11:00 AM
Cooks Meeting: Friday at 6:00

Turn in times / Schedule
12:00 Chicken
1:30 Pork Spare Ribs
3:00 Brisket

Awards

5,000

Meats to be Cooked

Half Chicken 1 Fully Jointed Chicken Half (Complete with wing, breast, thigh and leg.)
Pork Spare Ribs (Required: 8 Individual Pork Spare Ribs)
Brisket (Required: 8 Slices)

Friday Ancillaries

Bartenders Choice 25 7:30
Chefs Choice 25 8:00

Saturday Ancillaries

Dessert 25 10.00
Beans 25 11:00

Contact and Registration

Contact: Jolene Terwilliger

Registration

Entry Fee: 200

Contest Registration/Flyer