25th Annual CHTR BBQ Cook-off

March 12, 2021 - March 13, 2021

Contest Details

25th Annual CHTR BBQ Cook-off
CR 245
Falls City, TX 78113
Head Judge: Rose
Tray Pickup: 3:00
Cooks Meeting: Friday at 6:00

Turn in times / Schedule
12:00 Chicken
1:30 Pork Spare Ribs
3:00 Brisket



Meats to be Cooked

Half Chicken 2 Fully Jointed Chicken Halves (Complete with wing, breast, thigh and leg.)
Pork Spare Ribs (Required: 9 Individual Pork Spare Ribs)
Brisket (Required: 9 Full Slices)

Friday Ancillaries

Chefs Choice 8:00

Saturday Ancillaries

Beans 10:00
Chili 11:00

Contact and Registration

Contact: Mark Mika


Entry Fee: 175.00

Contest Registration/Flyer