Kids Unlimited BBQ Cookoff
June 6, 2025 - June 7, 2025
State Championship
6,000.00 up to 50 teams, 6,500.00 51 to 59 teams, 7,00.00 60 + teams
Contest Details
Kids Unlimited BBQ Cookoff
IBCA Contest Number: 2025-149
Head Judge: Mary Lynn Gammill
Tray Pickup: 4:00 to 6:00 P.M. Friday
Additional Tray Pickup: 10:00 A.M. to 11:00 A.M. Saturday
Cooks Meeting: Friday at 6:00 P.M.
Turn in times / Schedule
12:00 Chicken
1:30 Pork Spare Ribs
3:00 Brisket
1:30 Pork Spare Ribs
3:00 Brisket
Awards
Meats to be Cooked
Half Chicken 1 Fully Jointed Chicken Half (Complete with wing, breast, thigh and leg.)
Pork Spare Ribs (Required: 8 Individual Pork Spare Ribs)
Brisket (Required: 8 Slices)
Friday Ancillaries
Open "No Dessert" 20.00 8:00 P.M.
Saturday Ancillaries
Beans 20.00 11:00 A.M.
Contact and Registration
Contact: Carolyn Howren
phone 832-671-1916
Registration
Entry Fee: 200.00
Contest Registration/Flyer