15th Annual Jason Pelton's Cookin for the Kids

December 5, 2025 - December 6, 2025

State Championship

Contest Details

IBCA Contest Number: 2026-29

16663 SH 75 North
Willis, TX 77378
[Driving Directions]
[Map]

Head Judge: Kevin Miller

Tray Pickup: 4:00 P.M. to 6:00 P.M.

Cooks Meeting: Friday at 6:00 P.M.

Turn in times / Schedule

12:00 Chicken
1:30 Pork Spare Ribs
3:00 Brisket

Awards

3000.00

Meats to be Cooked

Half Chicken 1 Fully Jointed Chicken Half (Complete with wing, breast, thigh and leg.)

Pork Spare Ribs (Required: 8 Individual Pork Spare Ribs)

Brisket (Required: 8 Slices)

Friday Ancillaries

Saturday Ancillaries

Kids Q Senior Included 10:00 A.M.

Kids Q Junior Included 10:00 A.M.

Steak Included 11:00 A.M.

Contact: Sheri Pelton

Registration

Entry Fee: 200.00