Victoria API Roping & Cook Off
August 22, 2025 - August 23, 2025
To reserve your camper/cook spot please contact Brackenridge Main Event Center
361-782-7272
Contest Registration/Flyer
Contest Details
Victoria API Roping & Cook Off
IBCA Contest Number: 2026-10
Head Judge:
Tray Pickup: 4:00 P.M. to 6:00 P.M.
Additional Tray Pickup: 9:00 AM. to 10:00 A.M. Saturday
Cooks Meeting: Friday at 6:00 P.M.
Turn in times / Schedule
12:00 Chicken
1:30 Pork Spare Ribs
3:00 Brisket
1:30 Pork Spare Ribs
3:00 Brisket
Awards
5000
Meats to be Cooked
Half Chicken 1 Fully Jointed Chicken Half (Complete with wing, breast, thigh and leg.)
Pork Spare Ribs (Required: 8 Individual Pork Spare Ribs)
Brisket (Required: 8 Slices)
Friday Ancillaries
Chef's Choice (No Dessert) 25.00 7:00 P.M.
Saturday Ancillaries
Beans 25.00 11:00 A.M.
Contact and Registration
Contact: Shana Speer
phone 361-920-4315
emailsspeer@jwenergy.com
Registration
Entry Fee: 250.00
Contest Registration/Flyer