Veterans Day Cook Off

January 24, 2025 - January 25, 2025

Contest Details

IBCA Contest Number: 2025-69

2300 State Hwy 35 N
Port Lavaca, TX 77979
[Driving Directions]
[Map]

Head Judge: Rose Simola

Tray Pickup: 4:00-6:00 pm

Additional Tray Pickup: Before 11:00 AM

Cooks Meeting: Friday at 6:oo pm

Turn in times / Schedule

12:00 Chicken
1:30 Pork Spare Ribs
3:00 Brisket

Awards

$5000

Meats to be Cooked

Half Chicken 1 Fully Jointed Chicken Half (Complete with wing, breast, thigh and leg.)

Pork Spare Ribs (Required: 8 Individual Pork Spare Ribs)

Brisket (Required: 8 Full Slices)

Friday Ancillaries

Margaritas $25 7:00 pm

Chefs Choice $25 8:00 PM

Saturday Ancillaries

Bloody Mary $25 10:00 AM

Beans $25 11:00 AM

Contact: Hiram Pena

Registration

Entry Fee: 200