Great American Cook-off

June 7, 2024 - June 8, 2024

State Championship

Contest Details

IBCA Contest Number: 2024-146

702 S 2nd St
Brownfield, TX 79316
[Driving Directions]
[Map]

Head Judge: Melody Vinson

Tray Pickup: TBD

Additional Tray Pickup: TBD

Cooks Meeting: Friday at TBD

Turn in times / Schedule

12:00 Chicken
1:30 Pork Spare Ribs
3:00 Brisket

Awards

80%

Meats to be Cooked

Half Chicken 1 Fully Jointed Chicken Half (Complete with wing, breast, thigh and leg.)

Pork Spare Ribs (Required: 8 Individual Pork Spare Ribs)

Brisket (Required: 8 Full Slices)

Friday Ancillaries

Kids Q $10 7PM

Saturday Ancillaries

Beans $10 11AM

Contact and Registration

Contact: Jimmy Garza

806-891-9668

kiddjimmy76@gmail.com

Registration

Entry Fee: $150

Contest Registration/Flyer

Competition Results

Head Judge: Melody Vinson

Number of Teams: 26

Tickets Summary: [PDF]

Master Ticket Details: [PDF]

Grand Champion

Salomon Hernandez / H-D BBQ

Reserve Grand Champion

Tyler Parker / Gringo Jalapeno

Brisket: Tyler Parker / Gringo Jalapeno

Chicken: Tyler Parker / Gringo Jalapeno

Pork Spare Ribs: Salomon Hernandez / H-D BBQ

Overall

Place	Head Cook	Team	Points
1	Salomon Hernandez	H-D BBQ	536.48
2	Tyler Parker	Gringo Jalapeno	534.02
3	Scott Najar	Scoots BBQ	528.3
4	Kevin Ebeling	Smokin' Stache	527.46
5	Lindsey Vinson	I’ll tell you later bbq	513.94
6	Matt Valdonado	BIG MATT & SUEÃ‘A BBQ	513.16
7	Fernando Solano	Smokin Dawgs	504.7
8	Jenny Vaquera	I"ll Tell You Later BBQ 2	488.46
9	Jacob Luna	Phat Meat Smokers	484.08
10	Donnie Hill	The Right Stuff BBQ	480.64

Chicken

Place	Head Cook	Team	Points
1	Tyler Parker	Gringo Jalapeno	183.72
2	Salomon Hernandez	H-D BBQ	175.86
3	Fernando Solano	Smokin Dawgs	175.68
4	Kevin Ebeling	Smokin' Stache	175.58
5	Jacob Moreno	Los Primos	174.6
6	Jacob Luna	Phat Meat Smokers	166.48
7	Jenny Vaquera	I"ll Tell You Later BBQ 2	165.76
8	Scott Najar	Scoots BBQ	136.0
9	Matt Valdonado	BIG MATT & SUEÃ‘A BBQ	160.34
10	Mark Morin	2 Cousins BBQ	158.72

Pork Spare Ribs

Place	Head Cook	Team	Points
1	Salomon Hernandez	H-D BBQ	198.0
2	Kevin Ebeling	Smokin' Stache	191.34
3	Lindsey Vinson	I’ll tell you later bbq	191.14
4	Scott Najar	Scoots BBQ	189.68
5	Matt Valdonado	BIG MATT & SUEÃ‘A BBQ	183.42
6	Donnie Hill	The Right Stuff BBQ	178.78
7	Tyler Parker	Gringo Jalapeno	174.22
8	Brad Daniel	Meatlife Crisis	169.66
9	Eric Gonzales	EGON	169.02
10	Bobby Arguellez	Arguellez BBQ	163.06

Brisket

Place	Head Cook	Team	Points
1	Tyler Parker	Gringo Jalapeno	176.08
2	Scott Najar	Scoots BBQ	175.62
3	Albert Alba	Strong Smoke Rings	170.14
4	Matt Valdonado	BIG MATT & SUEÃ‘A BBQ	169.4
5	Lindsey Vinson	I’ll tell you later bbq	168.54
6	Jenny Vaquera	I"ll Tell you later BBQ 2	167.94
7	Fernando Solano	Smokin Dawgs	166.54
8	Salomon Hernandez	H-D BBQ	162.62
9	Donnie Hill	The Right Stuff BBQ	162.26
10	Brad Daniel	Meatlife Crisis	161.48

Ancillary

Beans

Place	Head Cook	Team	Points
1	Joe Martinez	Pits & Chains	189.46
2	Pedro Estrada	Smoking 8's BBQ	188.12
3	Jacob Moreno	Los Primos	180.66
5	Matt Valdonado	BIG MATT & SUEÃ‘A BBQ	174.32
6	Fernando Solano	Smokin Dawgs	172.98
8	Albert Alba	Strong Smoke Rings	157.68
9	Mark Morin	2 Cousins BBQ	155.88

Kids Q

Place	Head Cook	Team	Points
1	Kelly Ebeling	Smokin' Stache, Sassy Ash	188.56
2	Mark Morin	2 Cousins BBQ	171.78
4	Albert Alba	Strong Smoke Rings	166.72
5	Tyler Parker	Gringo Jalapeno	164.74
6	Lindsey Vinson	I’ll tell you later bbq	159.42
7	Mark Morin	2 Cousins BBQ	141.48
8	Mark Morin	2 Cousins BBQ	134.68