Floresville Cacahuate Cook Off

May 17, 2024 - May 18, 2024
*60 TEAM MAX

Contest Details

Floresville Cacahuate Cook Off
IBCA Contest Number: 2024-70

435 TX HWY 97
Floresville, TX 78114
[Driving Directions]
[Map]

Head Judge: Josh Kovar
Tray Pickup: 4:00-6:00 pm
Cooks Meeting: Friday at 6:oo pm

Turn in times / Schedule
12:00 Chicken
1:30 Pork Spare Ribs
3:00 Brisket

Awards

$7600

Meats to be Cooked

Half Chicken 1 Fully Jointed Chicken Half (Complete with wing, breast, thigh and leg.)
Pork Spare Ribs (Required: 8 Individual Pork Spare Ribs)
Brisket (Required: 8 Full Slices)

Friday Ancillaries

Michalada $25 7:00 pm
Fajitas $25 7:00 pm

Saturday Ancillaries

Beans $25 11:00 AM

Contact and Registration

Contact: Brenda Trevino

Registration

Entry Fee: 200

Contest Registration/Flyer