BBQ for MERICA 6

December 6, 2024 - December 7, 2024

State Championship

Contest Details

BBQ for MERICA 6

IBCA Contest Number: 2025-132

Southern Star Brewing Co
3525 N Frazier St
Conroe, TX 77303
[Driving Directions]
[Map]

Head Judge: Jenn Leigh

Tray Pickup: 4:00 P.M. to 6:00 P.M. Friday

Additional Tray Pickup: 9:00 A.M. - 10:00 A.M. Saturday

Cooks Meeting: Friday at 6:00 P.M.

Turn in times / Schedule

12:00 Chicken
1:30 Pork Spare Ribs
3:00 Brisket

Awards

80/20

Meats to be Cooked

Half Chicken 1 Fully Jointed Chicken Half (Complete with wing, breast, thigh and leg.)

Pork Spare Ribs (Required: 8 Individual Pork Spare Ribs)

Brisket (Required: 8 Full Slices)

Friday Ancillaries

Saturday Ancillaries

Contact: Stephanie Gavin

Registration

Entry Fee: 250.00