Beat the Heat Cookoff
September 20, 2024 - September 21, 2024
State Championship
Contest Details
Beat the Heat Cookoff
IBCA Contest Number: 2025-118
Head Judge: Leslie Rodriguez
Tray Pickup: 6:00 P.M. Friday
Additional Tray Pickup: 8:00 A.M. Saturday
Cooks Meeting: Friday at 7:00 P.M.
Turn in times / Schedule
12:00 Chicken
1:30 Pork Spare Ribs
3:00 Brisket
1:30 Pork Spare Ribs
3:00 Brisket
Awards
2000 1st - 1500 2nd Place - 1000 3rd Place
Meats to be Cooked
Half Chicken 1 Fully Jointed Chicken Half (Complete with wing, breast, thigh and leg.)
Pork Spare Ribs (Required: 8 Individual Pork Spare Ribs)
Brisket (Required: 8 Full Slices)
Friday Ancillaries
Saturday Ancillaries
Contact and Registration
Contact: Caleb Warden
phone 281-716-0299
Registration
Entry Fee: 250.00
Contest Registration/Flyer
Competition Results
Head Judge: Leslie Rodriguez
Number of Teams: 12
Tickets Summary: [PDF]
Master Ticket Details: [PDF]
Grand Champion
Ed Foster / 9 Finger Q
Reserve Grand Champion
Mickey Lang / Lang’s Bad To The Bone BBQ
Brisket: Charles Kramer / LoneStar SmokeStacks
Chicken: Mickey Lang / Lang’s Bad To The Bone BBQ
Pork Spare Ribs: Mickey Lang / Lang’s Bad To The Bone BBQ
Overall
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | Ed Foster | 9 Finger Q | 512.9 |
| 2 | Mickey Lang | Lang’s Bad To The Bone BBQ | 497.8 |
| 3 | Charles Kramer | LoneStar SmokeStacks | 495.18 |
| 4 | Sean Larkin | The Dirty Underwear Gang | 466.62 |
| 5 | Bryan Stidham | Spare Time Cookers | 452.86 |
| 6 | Dennis Butterworth | Warpig BBQ | 452.7 |
| 7 | Ted Skinner | Mad Scientist Social Club | 449.7 |
| 8 | Shawn Trainor | Bottoms Up Smokers | 448.42 |
| 9 | Dustin Bottoms | Smokin Bs | 441.94 |
| 10 | Larry Bottoms | All Occasions BBQ | 429.2 |
| 11 | Albert Hernandez | Schmokin Kookers | 404.48 |
| 12 | Chris Gonzales | GNG Cookers | 401.08 |
Chicken
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | Mickey Lang | Lang’s Bad To The Bone BBQ | 175.06 |
| 2 | Ed Foster | 9 Finger Q | 171.34 |
| 3 | Larry Bottoms | All Occasions BBQ | 170.76 |
| 4 | Bryan Stidham | Spare Time Cookers | 157.82 |
| 5 | Charles Kramer | LoneStar SmokeStacks | 154.96 |
| 6 | Dustin Bottoms | Smokin Bs | 154.36 |
| 7 | Sean Larkin | The Dirty Underwear Gang | 150.72 |
| 8 | Shawn Trainor | Bottoms Up Smokers | 147.56 |
| 9 | Dennis Butterworth | Warpig BBQ | 147.28 |
| 10 | Ted Skinner | Mad Scientist Social Club | 146.48 |
| 11 | Albert Hernandez | Schmokin Kookers | 140.62 |
| 12 | Chris Gonzales | GNG Cookers | 136.88 |
Pork Spare Ribs
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | Mickey Lang | Lang’s Bad To The Bone BBQ | 171.4 |
| 2 | Sean Larkin | The Dirty Underwear Gang | 166.8 |
| 3 | Ed Foster | 9 Finger Q | 164.28 |
| 4 | Charles Kramer | LoneStar SmokeStacks | 160.48 |
| 5 | Shawn Trainor | Bottoms Up Smokers | 157.74 |
| 6 | Albert Hernandez | Schmokin Kookers | 154.46 |
| 7 | Ted Skinner | Mad Scientist Social Club | 154.12 |
| 8 | Chris Gonzales | GNG Cookers | 150.52 |
| 9 | Dennis Butterworth | Warpig BBQ | 150.08 |
| 10 | Bryan Stidham | Spare Time Cookers | 144.28 |
| 11 | Larry Bottoms | Spare Time Cookers | 143.84 |
| 12 | Dustin Bottoms | Smokin Bs | 138.06 |
Brisket
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | Charles Kramer | LoneStar SmokeStacks | 179.74 |
| 2 | Ed Foster | 9 Finger Q | 177.28 |
| 3 | Dennis Butterworth | Warpig BBQ | 155.34 |
| 4 | Mickey Lang | Lang’s Bad To The Bone BBQ | 151.34 |
| 5 | Bryan Stidham | Spare Time Cookers | 150.76 |
| 6 | Dustin Bottoms | Smokin Bs | 149.52 |
| 7 | Sean Larkin | The Dirty Underwear Gang | 149.1 |
| 8 | Ted Skinner | Mad Scientist Social Club | 149.1 |
| 9 | Shawn Trainor | Bottoms Up Smokers | 143.12 |
| 10 | Larry Bottoms | Spare Time Cookers | 114.6 |
| 11 | Chris Gonzales | GNG Cookers | 113.68 |
| 12 | Albert Hernandez | Schmokin Kookers | 109.4 |