MK Annual BBQ Cook Off
October 18, 2024 - October 19, 2024
State Championship
1st through 3rd will payout 80/20 and the grand will pay 1000 RGC will pay 500
Contest Details
MK Annual BBQ Cook Off
IBCA Contest Number: 2025-111
Head Judge: Melody Vinson
Tray Pickup: Friday between 4pm-6pm
Additional Tray Pickup: 9:00am to 10:00am
Cooks Meeting: Friday at 6:30pm
Turn in times / Schedule
12:00 Chicken
1:30 Pork Spare Ribs
3:00 Brisket
1:30 Pork Spare Ribs
3:00 Brisket
Awards
1500
Meats to be Cooked
Half Chicken 1 Fully Jointed Chicken Half (Complete with wing, breast, thigh and leg.)
Pork Spare Ribs (Required: 8 Individual Pork Spare Ribs)
Brisket (Required: 8 Full Slices)
Friday Ancillaries
Saturday Ancillaries
Beans 25 10:30
Anything Goes 25 11:00
Contact and Registration
Contact: Kyran Moore
phone806-563-1297
Contact: Kyran moore
phone 8064950694
Registration
Entry Fee:150
Contest Registration/Flyer
Competition Results
Head Judge:Melody Vinson
Number of Teams:11
Tickets Summary:[PDF]
Master Ticket Details:[PDF]
Grand Champion
Jaime Garcia / Jaime Garcia Barbecue Co.
Reserve Grand Champion
Cole Bradford / B-Man’s BBQ
Brisket: Jaime Garcia / Jaime Garcia Barbecue Co.
Chicken: Jaime Garcia / Jaime Garcia Barbecue Co.
Pork Spare Ribs: Cole Bradford / B-Man’s BBQ
Overall
| Place | Head Cook / Team | Points |
|---|---|---|
| 1 | Jaime Garcia Jaime Garcia Barbecue Co. | 558.54 |
| 2 | Cole Bradford B-Man’s BBQ | 537.78 |
| 3 | Jared Williams Jared Dale BBq | 532.08 |
| 4 | Salomon Hernandez H-D BBQ | 531.32 |
| 5 | Tyler Parker Gringo Jalapeño | 523.02 |
| 6 | Michael Gonzalez Popa & Jo's BBQ Team | 520.64 |
| 7 | Jacob Luna Phat Meat Smokers | 513.78 |
| 8 | T.J. Whetsel 2 Smokin Hot Brothers | 495.1 |
| 9 | Donny Putman Putman BBQ | 465.72 |
| 10 | T.J. Emerson BBQ Bandits | 444.82 |
| 11 | Briley Winkle Winkles Bad Ass BBQ | 442.4 |
Chicken
| Place | Head Cook / Team | Points |
|---|---|---|
| 1 | Jaime Garcia Jaime Garcia Barbecue Co. | 185.2 |
| 2 | Salomon Hernandez H-D BBQ | 184.0 |
| 3 | Jared Williams Jared Dale BBq | 181.6 |
| 4 | Jacob Luna Phat Meat Smokers | 180.92 |
| 5 | Tyler Parker Gringo Jalapeño | 177.88 |
| 6 | Michael Gonzalez Popa & Jo's BBQ Team | 172.0 |
| 7 | Cole Bradford B-Man’s BBQ | 168.22 |
| 8 | T.J. Whetsel 2 Smokin Hot Brothers | 165.86 |
| 9 | Donny Putman Putman BBQ | 159.06 |
| 10 | T.J. Emmerson BBQ Bandits | 156.02 |
| 11 | Briley Winkle Winkles Bad Ass BBQ | 147.94 |
Pork Spare Ribs
| Place | Head Cook / Team | Points |
|---|---|---|
| 1 | Cole Bradford B-Man’s BBQ | 193.6 |
| 2 | Jaime Garcia Jaime Garcia Barbecue Co. | 190.48 |
| 3 | Salomon Hernandez H-D BBQ | 183.06 |
| 4 | Michael Gonzalez Popa & Jo's BBQ Team | 181.22 |
| 5 | Jared Williams Jared Dale BBq | 180.94 |
| 6 | Jacob Luna Phat Meat Smokers | 180.0 |
| 7 | Tyler Parker Gringo Jalapeño | 175.06 |
| 8 | T.J. Whetsel 2 Smokin Hot Brothers | 166.52 |
| 9 | Briley Winkle Winkles Bad Ass BBQ | 162.18 |
| 10 | Donny Putman Putman BBQ | 152.6 |
| 11 | T.J. Emerson BBQ Bandits | 139.0 |
Brisket
| Place | Head Cook / Team | Points |
|---|---|---|
| 1 | Jaime Garcia Jaime Garcia Barbecue Co. | 182.86 |
| 2 | Cole Bradford B-Man’s BBQ | 175.96 |
| 3 | Tyler Parker Gringo Jalapeño | 170.08 |
| 4 | Jared Williams Jared Dale BBq | 169.54 |
| 5 | Michael Gonzalez Popa & Jo's BBQ Team | 167.42 |
| 6 | Salomon Hernandez H-D BBQ | 164.26 |
| 7 | T.J. Whetsel 2 Smokin Hot Brothers | 162.73 |
| 8 | Donny Putman Putman BBQ | 154.06 |
| 9 | Jacob Luna Phat Meat Smokers | 152.86 |
| 10 | T.J. Emerson BBQ Bandits | 149.8 |
| 11 | Briley Winkle Winkles Bad Ass BBQ | 132.28 |
Ancillary
Anything Goes
| Place | Head Cook / Team | Points |
|---|---|---|
| 1 | Jacob Luna Phat Meat Smokers | 190.2 |
| 2 | T.J. Whetsel 2 Smokin Hot Brothers | 166.52 |
Beans
| Place | Head Cook / Team | Points |
|---|---|---|
| 1 | Ralonna Moore Marg Beans | 177.26 |