Harris County Fair & Rodeo BBQ Cook Off

October 24, 2025 - October 25, 2025

State Championship

Contest Details

IBCA Contest Number: 2026-46

Grand Parkway (99) & Telge Rd
Tomball, TX 77377
[Driving Directions]
[Map]

Head Judge: Cindy Niles

Tray Pickup: 4:00 P.M. to 6:00 P.M. Friday

Additional Tray Pickup: 9:00 A.M. to 10:00 A.M. Saturday

Cooks Meeting: Friday at 6:00 P.M.

Turn in times / Schedule

12:00 Chicken
1:30 Pork Spare Ribs
3:00 Brisket

Awards

5000.00 Guaranteed

Meats to be Cooked

Half Chicken 1 Fully Jointed Chicken Half (Complete with wing, breast, thigh and leg.)

Pork Spare Ribs (Required: 8 Individual Pork Spare Ribs)

Brisket (Required: 8 Slices)

Friday Ancillaries

Saturday Ancillaries

Chefs Choice 25.00 11:00 A.M.

Contact: Greg Brenham

Registration

Entry Fee: $250.00