Marina Village Camp n Cook

May 31, 2024 - June 1, 2024

State Championship

Contest Details

IBCA Contest Number: 2024-143

262 Westwood Dr E
Trinity, TX 75862
[Driving Directions]
[Map]

Head Judge: Cindy Niles

Tray Pickup: 5:00 PM - 6:00 PM Friday

Additional Tray Pickup: 9:00 AM - 10:00 AM

Cooks Meeting: Friday at 6:00 PM

Turn in times / Schedule

12:00 Chicken
1:30 Pork Spare Ribs
3:00 Brisket

Awards

80/20

Meats to be Cooked

Half Chicken 1 Fully Jointed Chicken Half (Complete with wing, breast, thigh and leg.)

Pork Spare Ribs (Required: 8 Individual Pork Spare Ribs)

Brisket (Required: 8 Full Slices)

Friday Ancillaries

Saturday Ancillaries

Dessert $30.00 10:00 AM

Beans $30.00 11:00 AM

Contact: Mitchell McGhee

Registration

Entry Fee: 225