2018 Heath Schielack Memorial Cook Off

Contest Date: 11-09-2018 - 11-11-2018
Location: 3925 State Highway 30
Huntsville , TX 77340
NOTES:
Prize Money: Cash Prizes for 1st - 3rd
Contest URL: facebook.com/HeathSchielackBBQCookOff/
Head Judge: Cathy
Contest Registration / Flyer / Contest Results

 

Contest Details and Information

Primary Contact: Brittany Franz (p) 936-870-8325 (e) bnf020@shsu.edu

Entry Fee: $$200.00

Meats to be Cooked

Half Chicken (Required: 2 Chicken Halves Complete w/wingtip)
Pork Spare Ribs (Required: 9 Individual Pork Spare Ribs)
Brisket (Required: 9 Full Slices)

Turn In times / Schedule

Up to 75 Teams (12:00, 1:30, 3:00)
Tray Pick Up: 6:00 P.M.
Cooks Meeting: 7:00 P.M.

Friday Ancillaries

Dessert $20.00 Scheduled Turn In: 8:00 P.M.
Open Meat $20.00 Scheduled Turn In: 9:00 P.M.

Saturday Ancillaries

Bloody Mary $20.00 Scheduled Turn In: 10:00 A.M.
Beans $20.00 Scheduled Turn In: 11:00 A.M.