6th Annual Bust N Burn

Contest Date: 09-13-2019 - 09-14-2019
Location: 2111 W FM 462 W
Moore, TX 78057
Head Judge: Brenda
Contest Registration / Flyer / Contest Results


Contest Details and Information

Primary Contact: Misty Stricker (p) 830-200-1015 (e) bustnburnbbq@gmail.com

Entry Fee: $150.00

Meats to be Cooked

Half Chicken 2 Fully Jointed Chicken Halves (Complete with wing, breast, thigh and leg.)
Pork Spare Ribs (Required: 9 Individual Pork Spare Ribs)
Brisket (Required: 9 Full Slices)

Turn In times / Schedule

Up to 100 Teams (12:00, 1:30, 3:00, 4:30)
Tray Pick Up and Cooks Meeting will be: Friday
Cooks Meeting: 6:30PM

Friday Ancillaries

Chef's Choice $25.00 Scheduled Turn In: 7:30 PM
Dessert $25.00 Scheduled Turn In: 8:30 PM

Saturday Ancillaries

Beans $25.00 Scheduled Turn In: 11:00 AM
Mixed Drink $25.00 Scheduled Turn In: 4:00 PM