Columbus Annual June Cook Off

Contest Date: 06-12-2020 - 06-13-2020
Location: 1146 Crossroads Blvd
Columbus, TX 78934
Contest URL:
Head Judge: Rose
Contest Registration / Flyer / Contest Results


Contest Details and Information

Primary Contact: Fausta Kaiser (p) 9797321386 (e)

Entry Fee: $140.00

Meats to be Cooked

Half Chicken 2 Fully Jointed Chicken Halves (Complete with wing, breast, thigh and leg.)
Pork Spare Ribs (Required: 9 Individual Pork Spare Ribs)
Brisket (Required: 9 Full Slices)

Turn In times / Schedule

Up to 100 Teams (12:00, 1:30, 3:00, 4:30)
Tray Pick Up and Cooks Meeting will be: Friday
Tray Pick Up: 6:30 P.M.
Cooks Meeting: 6:30 P.M.

Friday Ancillaries

Beef Fajitas $20.00 Scheduled Turn In: 8:00 P.M.

Saturday Ancillaries

Beans $20.00 Scheduled Turn In: 9:00 A.M.
Cookers Choice $20.00 Scheduled Turn In: 10:30 A.M.