21st Annual Breast Cancer Awareness Chili & Bar B Que Cook Off
October 7, 2022 - October 8, 2022
State Championship
Contest Details
21st Annual Breast Cancer Awareness Chili & Bar B Que Cook Off
IBCA Contest Number: 2023-88
Head Judge:
Tray Pickup:
Cooks Meeting: at
Turn in times / Schedule
12:00 Chicken
1:30 Pork Spare Ribs
3:00 Brisket
1:30 Pork Spare Ribs
3:00 Brisket
Awards
50% Plus Added
Meats to be Cooked
Half Chicken 1 Fully Jointed Chicken Half (Complete with wing, breast, thigh and leg.)
Pork Spare Ribs (Required: 8 Individual Pork Spare Ribs)
Brisket (Required: 8 Full Slices)
Friday Ancillaries
Saturday Ancillaries
Contact and Registration
Contact: Toby Walker
phone 432-312-5944
emailracegunsc@yahoo.com
Registration
Entry Fee: 200
Contest Registration/Flyer
Competition Results
Head Judge:
Number of Teams: 25
Tickets Summary: [PDF]
Master Ticket Details: [PDF]
Grand Champion
DAVID LAY / BAD BOYZ BBQ
Reserve Grand Champion
Tommy Smith / Bent Nail BBQ
Brisket: Aaron Lesley / Texas Oil Dust
Chicken: DAVID LAY / BAD BOYZ BBQ
Pork Spare Ribs: Randal Kirkland / Team RK BBQ
Overall
Place | Head Cook | Team | Points |
---|---|---|---|
1 | DAVID LAY | BAD BOYZ BBQ | 571.4 |
2 | Tommy Smith | Bent Nail BBQ | 550.18 |
3 | Aaron Lesley | Texas Oil Dust | 544.48 |
4 | Paul Whitaker | Scooter's BBQ | 530.0 |
5 | Greg Phillips | The Smokin Cajun | 525.02 |
6 | Aaron Stephens | Snaphook BBQ | 518.6 |
7 | Allen Smithhart | SBK BBQ | 511.14 |
8 | LARRY FUENTES | Official "Q" | 506.4 |
9 | Randal Kirkland | Team RK BBQ | 503.54 |
10 | Shane York | Warsaints | 503.14 |
Chicken
Place | Head Cook | Team | Points |
---|---|---|---|
1 | DAVID LAY | BAD BOYZ BBQ | 189.14 |
2 | Tommy Smith | Bent Nail BBQ | 183.98 |
3 | Aaron Lesley | Texas Oil Dust | 181.06 |
4 | Paul Whitaker | Scooter's BBQ | 178.86 |
5 | Greg Trayland | American Legion Pit 19 | 175.94 |
6 | Greg Phillips | The Smokin Cajun | 168.02 |
7 | Allen Smithhart | SBK BBQ | 167.14 |
8 | Cori Branscum | Pits of Steel BBQ | 166.48 |
9 | Aaron Stephens | Snaphook BBQ | 166.04 |
10 | Daniel Jarrell | Nobody's BBQ | 164.74 |
Pork Spare Ribs
Place | Head Cook | Team | Points |
---|---|---|---|
1 | Randal Kirkland | Team RK BBQ | 186.16 |
2 | DAVID LAY | BAD BOYZ BBQ | 184.74 |
3 | LARRY FUENTES | Official "Q" | 184.26 |
4 | Tommy Smith | Bent Nail BBQ | 181.46 |
5 | Paul Whitaker | Scooter's BBQ | 175.88 |
6 | Greg Phillips | The Smokin Cajun | 175.46 |
7 | Allen Smithhart | SBK BBQ | 172.58 |
8 | Shane York | Warsaints | 171.26 |
9 | Daniel Jarrell | Nobody's BBQ | 163.6 |
10 | Aaron Lesley | Texas Oil Dust | 161.28 |
Brisket
Place | Head Cook | Team | Points |
---|---|---|---|
1 | Aaron Lesley | Texas Oil Dust | 202.14 |
2 | DAVID LAY | BAD BOYZ BBQ | 197.52 |
3 | Aaron Stephens | Snaphook BBQ | 194.94 |
4 | Tommy Smith | Bent Nail BBQ | 184.74 |
5 | Greg Phillips | The Smokin Cajun | 181.54 |
6 | LARRY FUENTES | Official "Q" | 175.76 |
7 | Paul Whitaker | Scooter's BBQ | 175.26 |
8 | Allen Smithhart | SBK BBQ | 171.42 |
9 | Shane York | Warsaints | 170.1 |
10 | Mercades Valero | BTH Smokers | 168.54 |