Cookin’ and Spookin’
October 29, 2021 - October 30, 2021
Contest Details
Cookin’ and Spookin’
IBCA Contest Number: 2022-1362
Head Judge: Eva Martinez
Tray Pickup:
Cooks Meeting: Friday at 7pm
Turn in times / Schedule
12:00 Chicken
1:30 Pork Spare Ribs
3:00 Brisket
1:30 Pork Spare Ribs
3:00 Brisket
Awards
3000
Meats to be Cooked
Half Chicken 1 Fully Jointed Chicken Half (Complete with wing, breast, thigh and leg.)
Pork Spare Ribs (Required: 7 Individual Pork Spare Ribs)
Brisket (Required: 7 Full Slices)
Friday Ancillaries
Saturday Ancillaries
Contact and Registration
Contact: Valerie Garcia
phone 956-536-1471
emailEliudjgarcia@aol.com
Registration
Entry Fee: 175
Contest Registration/Flyer
Competition Results
Head Judge: Eva Martinez
Number of Teams: 15
Tickets Summary: [PDF]
Master Ticket Details: [PDF]
Grand Champion
Liz Shamlian / HotMes!
Reserve Grand Champion
Jerry Cardenas / Loaded Smoke
Brisket: Steve Shamlian / Team SAS
Chicken: Jerry Cardenas / Loaded Smoke
Pork Spare Ribs: Oscar Garcia / O3 BBQ
Overall
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | Liz Shamlian | HotMes! | 505.28 |
| 2 | Jerry Cardenas | Loaded Smoke | 500.96 |
| 3 | Oscar Garcia | O3 BBQ | 495.52 |
| 4 | Benny Ramos | Cactus Country BBQ | 481.92 |
| 5 | Steve Shamlian | Team SAS | 478.94 |
| 6 | Uwe Braun | Beerbelly's BBQ | 467.58 |
| 7 | Roy Fuentes | Texan Grillerz | 455.88 |
| 8 | Carlos Guerra | Smokin C’s | 449.5 |
| 9 | Raul Martinez | What Have You Been Smokin | 442.78 |
| 10 | Joseph Gonzalez | JAG's BBQ | 436.5 |
Chicken
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | Jerry Cardenas | Loaded Smoke | 171.34 |
| 2 | Liz Shamlian | HotMes! | 170.42 |
| 3 | Benny Ramos | Cactus Country BBQ | 164.96 |
| 4 | Oscar Garcia | O3 BBQ | 159.12 |
| 5 | Steve Shamlian | Team SAS | 150.66 |
| 6 | Uwe Braun | Beerbelly's BBQ | 150.12 |
| 7 | Joseph Gonzalez | JAG's BBQ | 147.66 |
| 8 | Roy Fuentes | Texan Grillerz | 147.62 |
| 9 | Edna Corin Camarillo | Madam BBQ | 146.4 |
| 10 | David Vasquez | Home Boys 2.0 | 145.46 |
Pork Spare Ribs
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | Oscar Garcia | O3 BBQ | 170.14 |
| 2 | Liz Shamlian | HotMes! | 166.52 |
| 3 | Jerry Cardenas | Loaded Smoke | 160.28 |
| 4 | Steve Shamlian | Team SAS | 156.6 |
| 5 | Roy Fuentes | Texan Grillerz | 151.02 |
| 6 | Uwe Braun | Beerbelly's BBQ | 148.5 |
| 7 | Benny Ramos | Cactus Country BBQ | 147.7 |
| 8 | Carlos Castillo | C&G BBQ | 147.38 |
| 9 | Carlos Guerra | Smokin C’s | 144.56 |
| 10 | Joseph Gonzalez | JAG's BBQ | 144.28 |
Brisket
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | Steve Shamlian | Team SAS | 171.68 |
| 2 | Jerry Cardenas | Loaded Smoke | 169.34 |
| 3 | Benny Ramos | Cactus Country BBQ | 169.26 |
| 4 | Uwe Braun | Beerbelly's BBQ | 168.96 |
| 5 | Liz Shamlian | HotMes! | 168.34 |
| 6 | Oscar Garcia | O3 BBQ | 166.26 |
| 7 | Raul Martinez | What Have You Been Smokin | 165.6 |
| 8 | Carlos Guerra | Smokin C’s | 162.54 |
| 9 | David Chavez | Buckets BBQ | 162.28 |
| 10 | Roy Fuentes | Texan Grillerz | 157.24 |