MK BBQ Cookoff

October 22, 2021 - October 23, 2021
$1000.00 Grand Champion $500.00 Reserve Grand Champion Will Pay Top 3 places and maybe more depending on number of teams

Contest Details

MK BBQ Cookoff
208 N Ave F
Post, TX 79356
Head Judge: Kristi Griffin
Tray Pickup:
Cooks Meeting: at

Turn in times / Schedule
12:00 Chicken
1:30 Pork Spare Ribs
3:00 Brisket


Meats to be Cooked

Half Chicken 1 Fully Jointed Chicken Half (Complete with wing, breast, thigh and leg.)
Pork Spare Ribs (Required: 7 Individual Pork Spare Ribs)
Brisket (Required: 7 Full Slices)

Friday Ancillaries

Saturday Ancillaries

Anything Goes 15.00 10am
Beans 20.00 11am

Contact and Registration

Contact: Kristi Mcmurray


Entry Fee: 150.00

Contest Registration/Flyer