Orange Grove VFD Cookoff
April 8, 2022 - April 9, 2022
Contest Details
Orange Grove VFD Cookoff
IBCA Contest Number: 2022-1326
Head Judge: Rose
Tray Pickup: 4:00
Cooks Meeting: Friday at 6:00
Turn in times / Schedule
12:00 Chicken
1:30 Pork Spare Ribs
3:00 Brisket
1:30 Pork Spare Ribs
3:00 Brisket
Awards
Meats to be Cooked
Half Chicken 1 Fully Jointed Chicken Half (Complete with wing, breast, thigh and leg.)
Pork Spare Ribs (Required: 8 Individual Pork Spare Ribs)
Brisket (Required: 8 Full Slices)
Friday Ancillaries
Beef Fajitas $25 7:30
Saturday Ancillaries
Beans $25 10:00
Chefs Choice $25 11:00
Contact and Registration
Contact: Scotty Herschap
phone361-384-2308
emailogvfd@yahoo.com
Registration
Entry Fee:175.00
Contest Registration/Flyer
Competition Results
Head Judge:Rose
Number of Teams:56
Tickets Summary:[PDF]
Master Ticket Details:[PDF]
Grand Champion
Weston Kimball / No Boar BBQ
Reserve Grand Champion
Felix Perez / Blowin Smoke
Brisket: Eric Padilla / South Texas Back Yard Smokers
Chicken: Trevor Fuhrken / Smoker & the Bandits
Pork Spare Ribs: Mark Little / DS Oilfield Const
Overall
| Place | Head Cook / Team | Points |
|---|---|---|
| 1 | Weston Kimball No Boar BBQ | 539.06 |
| 2 | Felix Perez Blowin Smoke | 530.78 |
| 3 | Fernando Solano Smokin Dawgs | 325.28 |
| 4 | Robert M Perkins Texas Legends Cooking Team | 524.96 |
| 5 | Mark Little DS Oilfield Const | 523.46 |
| 6 | Lee Hickel Redmule's Bad Ass BBQ | 523.32 |
| 7 | Dude Saenz United Home Care | 522.1 |
| 8 | Candace Kovar PHAT KOW’S | 520.16 |
| 9 | Eric Padilla South Texas Back Yard Smokers | 519.46 |
| 10 | Edward Esparza A & E Cooking Team | 514.64 |
Chicken
| Place | Head Cook / Team | Points |
|---|---|---|
| 1 | Trevor Fuhrken Smoker & the Bandits | 202.94 |
| 2 | Fernando Solano Smokin Dawgs | 194.28 |
| 3 | Dude Saenz United Home Care | 191.28 |
| 4 | Donald Keen Smoke Show Bbq | 191.2 |
| 5 | Bubba Fisher Bubba's BBQ | 189.22 |
| 6 | Robert M Perkins Texas Legends Cooking Team | 180.2 |
| 7 | Lee Hickel Redmule's Bad Ass BBQ | 178.8 |
| 8 | Buddy Foster Back Porch BBQ | 176.82 |
| 9 | Weston Kimball No Boar BBQ | 176.0 |
| 10 | Eric Padilla South Texas Back Yard Smokers | 174.64 |
Pork Spare Ribs
| Place | Head Cook / Team | Points |
|---|---|---|
| 1 | Mark Little DS Oilfield Const | 205.48 |
| 2 | Weston Kimball No Boar BBQ | 188.74 |
| 3 | Candace Kovar PHAT KOW’S | 187.86 |
| 4 | Buddy Foster Back Porch BBQ | 187.12 |
| 5 | Benny Cruz Bridges Specailties | 185.92 |
| 6 | Felix Perez Blowin Smoke | 184.56 |
| 7 | Josh Chadwick Mesquite Misfits | 178.94 |
| 8 | Roger Delapaz Texas Fired Up Grillers | 178.88 |
| 9 | Kenith Rowe Come and Taste It | 178.4 |
| 10 | Charley Walker Blue Star Smokers | 178.34 |
Brisket
| Place | Head Cook / Team | Points |
|---|---|---|
| 1 | Eric Padilla South Texas Back Yard Smokers | 194.94 |
| 2 | Robert M Perkins Texas Legends Cooking Team | 186.62 |
| 3 | Felix Perez Blowin Smoke | 178.22 |
| 4 | Gabriel Ortiz Burnin Wood | 174.88 |
| 5 | Candace Kovar PHAT KOW’S | 174.68 |
| 6 | Weston Kimball No Boar BBQ | 174.32 |
| 7 | Mark Little DS Oilfield Const | 174.28 |
| 8 | Tim Lemon Y B Legal | 173.74 |
| 9 | Lee Hickel Redmule's Bad Ass BBQ | 171.0 |
| 10 | Dude Saenz United Home Care | 170.26 |
Ancillary
Beans
| Place | Head Cook / Team | Points |
|---|---|---|
| 1 | Robert M Perkins Texas Legends Cooking Team | 203.72 |
| 2 | Edward Esparza A & E Cooking Team | 185.88 |
| 3 | Rudy Rodriguez BACKOFF COOKERS | 183.06 |
| 4 | Ricky Fryer Texas Burner & Boiler Feed Lot Cookers | 178.34 |
| 5 | Kimberly Routon Kicken Asshes | 174.46 |
| 6 | Royce Otahal High Cotton Cookers | 165.46 |
| 7 | Chisom Herschap Cuzin It Up Cookn | 164.74 |
| 8 | Buddy Foster Back Porch BBQ | 163.86 |
Beef Fajitas
| Place | Head Cook / Team | Points |
|---|---|---|
| 1 | Timmy Bowen | |
| 2 | Tim Lemon Y B Legal | |
| 3 | Eddie Encinio | |
| 4 | Unclaimed-47516 | |
| 5 | Fernando Solano Smokin Dawgs | |
| 6 | Charley Walker Blue Star Smokers | |
| 7 | Josh Chadwick Mesquite Misfits | |
| 8 | Dude Saenz United Home Care | |
| 9 | Ryan Freitag Rubbin Butts & Racks | |
| 10 | Royce Otahal High Cotton Cookers |
Chefs Choice
| Place | Head Cook / Team | Points |
|---|---|---|
| 1 | David Rosson Docs Remedy | 204.2 |
| 2 | Buddy Foster Back Porch BBQ | 197.68 |
| 3 | Trevor Fuhrken Smoker & the Bandits | 195.78 |
| 4 | Josh Chadwick Mesquite Misfits | 194.92 |
| 5 | Justin Pressley Palito Amor | 194.52 |
| 6 | Joel Mendez Drink Beer & Smoke Meat | 193.68 |
| 7 | Candace Kovar PHAT KOW’S | 192.82 |
| 8 | Kevin Boldt WTF Cookers | 189.8 |
| 9 | Royce Otahal High Cotton Cookers | 189.0 |
| 10 | Darin Santos Cowboy Way Cookers | 186.4 |
