Elgin VFW Cook Off
September 17, 2021 - September 18, 2021
**Chili will be Saturday at 4 p.m. not judged by IBCA**
Contest Details
Elgin VFW Cook Off
IBCA Contest Number: 2022-1320
Head Judge: Melissa Briggs
Tray Pickup: 6:30 P.M. Friday
Cooks Meeting: Friday at 6:30 P.M.
Turn in times / Schedule
12:00 Chicken
1:30 Pork Spare Ribs
3:00 Brisket
1:30 Pork Spare Ribs
3:00 Brisket
Awards
80%
Meats to be Cooked
Half Chicken 1 Fully Jointed Chicken Half (Complete with wing, breast, thigh and leg.)
Pork Spare Ribs (Required: 7 Individual Pork Spare Ribs)
Brisket (Required: 7 Full Slices)
Friday Ancillaries
Salsa 15.00 7:30 p.m.
Open Drink 15.00 8:00 P.M.
Dessert 15.00 8:30 P.M.
Saturday Ancillaries
Chefs Choice 15.00 10:00 A.M.
Beans 15.00 11:00 A.M.
Contact and Registration
Contact: Becca Madrid
phone 512-808-7394
emailetx6115@gmail.com
Registration
Entry Fee: 150.00
Contest Registration/Flyer
Competition Results
Head Judge: Melissa Briggs
Number of Teams: 15
Tickets Summary: [PDF]
Master Ticket Details: [PDF]
Grand Champion
Carlos Calzada / Smokin Los BBQ
Reserve Grand Champion
Antonio Calzada / 4:13 Bbq
Brisket: Phillip Ontiveros / Intexicated Smoke
Chicken: Antonio Calzada / 4:13 Bbq
Pork Spare Ribs: Chuck Aleksines / Papo Joe Grilling Supplies - Hutto
Overall
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | Carlos Calzada | Smokin Los BBQ | 470.86 |
| 2 | Antonio Calzada | 4:13 Bbq | 466.14 |
| 3 | Clay Raesz | Straight Up BBQ | 463.58 |
| 4 | Sean Leschber | Twisted L BBQ | 459.8 |
| 5 | Chuck Aleksines | Papo Joe Grilling Supplies - Hutto | 449.9 |
| 6 | Phillip Ontiveros | Intexicated Smoke | 446.24 |
| 7 | Amado Rodea | Rodea BBQ Cookers | 429.42 |
| 8 | Joey Gonzales | 2nd Hand Smoke | 416.38 |
| 9 | Michael Marx | House Divided | 386.14 |
| 10 | Phillip Sunvison | Slow Joe's | 382.84 |
Chicken
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | Antonio Calzada | 4:13 Bbq | 157.26 |
| 2 | Carlos Calzada | Smokin Los BBQ | 152.98 |
| 3 | Clay Raesz | Straight Up BBQ | 150.18 |
| 4 | Sean Leschber | Twisted L BBQ | 148.92 |
| 5 | Amado Rodea | Rodea BBQ Cookers | 141.48 |
| 6 | Chuck Aleksines | Papo Joe Grilling Supplies - Hutto | 141.3 |
| 7 | Joey Gonzales | 2nd Hand Smoke | 130.58 |
| 8 | Phillip Ontiveros | Intexicated Smoke | 130.24 |
| 9 | Phillip Sunvison | Slow Joe's | 128.14 |
| 10 | Michael Marx | House Divided | 125.22 |
Pork Spare Ribs
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | Chuck Aleksines | Papo Joe Grilling Supplies - Hutto | 178.46 |
| 2 | Antonio Calzada | 4:13 Bbq | 170.12 |
| 3 | Carlos Calzada | Smokin Los BBQ | 167.32 |
| 4 | Sean Leschber | Twisted L BBQ | 165.8 |
| 5 | Clay Raesz | Straight Up BBQ | 163.66 |
| 6 | Phillip Ontiveros | Intexicated Smoke | 163.34 |
| 7 | Amado Rodea | Rodea BBQ Cookers | 158.4 |
| 8 | Michael Marx | House Divided | 148.88 |
| 9 | Phillip Sunvison | Slow Joe's | 144.0 |
| 10 | Rodney Bray | Tak'n Care Of Business | 140.96 |
Brisket
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | Phillip Ontiveros | Intexicated Smoke | 152.66 |
| 2 | Carlos Calzada | Smokin Los BBQ | 150.56 |
| 3 | Clay Raesz | Straight Up BBQ | 149.74 |
| 4 | Joey Gonzales | 2nd Hand Smoke | 146.46 |
| 5 | Sean Leschber | Twisted L BBQ | 145.08 |
| 6 | Antonio Calzada | 4:13 Bbq | 138.76 |
| 7 | Chuck Aleksines | Papo Joe Grilling Supplies - Hutto | 130.14 |
| 8 | Amado Rodea | Rodea BBQ Cookers | 129.54 |
| 9 | Rodney Bray | Tak'n Care Of Business | 115.9 |
| 10 | Nick Garcia | Can You Pig It? | 114.18 |
Ancillary
Beans
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | Sean Leschber | Twisted L BBQ |
Chefs Choice
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | Sean Leschber | Twisted L BBQ |
Dessert
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | Rodney Bray | Tak'n Care Of Business |
Open Drink
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | Sean Leschber | Twisted L BBQ |
Salsa
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | Clay Raesz | Straight Up BBQ |