BCJLS BBQ Cook Off
April 22, 2022 - April 23, 2022
Contest Details
BCJLS BBQ Cook Off
IBCA Contest Number: 2022-1432
Head Judge: Robynn Brown
Tray Pickup: 5:00
Cooks Meeting: Friday at 6:00
Turn in times / Schedule
12:00 Chicken
1:30 Pork Spare Ribs
3:00 Brisket
1:30 Pork Spare Ribs
3:00 Brisket
Awards
80%
Meats to be Cooked
Half Chicken 1 Fully Jointed Chicken Half (Complete with wing, breast, thigh and leg.)
Pork Spare Ribs (Required: 8 Individual Pork Spare Ribs)
Brisket (Required: 8 Full Slices)
Friday Ancillaries
Ribeye Steak $25 7:00
Saturday Ancillaries
Contact and Registration
Contact: Sammy
phone 210 602 7502
emailbbq22@bcjls.com
Registration
Entry Fee: 200.00
Contest Registration/Flyer
Competition Results
Head Judge: Robynn Brown
Number of Teams: 15
Tickets Summary: [PDF]
Master Ticket Details: [PDF]
Grand Champion
Carlos Enriquez / Los Milagros QCrew
Reserve Grand Champion
Chris Davis / CROSSED RIFLES BBQ
Brisket: Carlos Enriquez / Los Milagros QCrew
Chicken: Nick Christy / All Over Your Face BBQ
Pork Spare Ribs: Clint Swindall / Good Life! Barbeque
Overall
Place | Head Cook | Team | Points |
---|---|---|---|
1 | Carlos Enriquez | Los Milagros QCrew | 556.64 |
2 | Chris Davis | CROSSED RIFLES BBQ | 555.46 |
3 | Nick Christy | All Over Your Face BBQ | 550.48 |
4 | Tom Fuentes | Smokin Onions | 548.66 |
5 | Clint Swindall | Good Life! Barbeque | 544.18 |
6 | Tim Dill | TK Cookers | 542.4 |
7 | Brian Rothrock | 1833 BBQ | 542.06 |
8 | Bob Bryant | Do No Harm | 531.16 |
9 | Ruben Solis | Gambler BBQ | 520.74 |
10 | Michael Kean | I Pac BBQ | 519.82 |
Chicken
Place | Head Cook | Team | Points |
---|---|---|---|
1 | Nick Christy | All Over Your Face BBQ | 191.4 |
2 | Tom Fuentes | Smokin Onions | 190.46 |
3 | Brian Rothrock | 1833 BBQ | 187.78 |
4 | Chris Davis | CROSSED RIFLES BBQ | 186.48 |
5 | Tim Dill | TK Cookers | 185.86 |
6 | Carlos Enriquez | Los Milagros QCrew | 182.2 |
7 | Clint Swindall | Good Life! Barbeque | 178.18 |
8 | Ruben Solis | Gambler BBQ | 174.92 |
9 | Marcus Gonzales | Stax BBQ | 174.74 |
10 | Robert Drzymala | BBQ-Asylum | 171.44 |
Pork Spare Ribs
Place | Head Cook | Team | Points |
---|---|---|---|
1 | Clint Swindall | Good Life! Barbeque | 195.8 |
2 | Nick Christy | All Over Your Face BBQ | 189.82 |
3 | Chris Davis | CROSSED RIFLES BBQ | 187.42 |
4 | Tom Fuentes | Smokin Onions | 186.2 |
5 | Robert Drzymala | BBQ-Asylum | 185.26 |
6 | Carlos Enriquez | Los Milagros QCrew | 183.08 |
7 | Tim Dill | TK Cookers | 181.48 |
8 | Bob Bryant | Do No Harm | 181.28 |
9 | Michael Kean | I Pac BBQ | 179.08 |
10 | Marcus Gonzales | Stax BBQ | 178.14 |
Brisket
Place | Head Cook | Team | Points |
---|---|---|---|
1 | Carlos Enriquez | Los Milagros QCrew | 191.36 |
2 | Chris Davis | CROSSED RIFLES BBQ | 181.56 |
3 | Bob Bryant | Do No Harm | 179.84 |
4 | Brian Rothrock | 1833 BBQ | 176.72 |
5 | JEREMY MAUPIN | MEAT BEATERS | 176.68 |
6 | Ruben Solis | Gambler BBQ | 175.42 |
7 | Tim Dill | TK Cookers | 175.06 |
8 | Michael Kean | I Pac BBQ | 174.28 |
9 | Tom Fuentes | Smokin Onions | 172.0 |
10 | Clint Swindall | Good Life! Barbeque | 170.2 |