Smoking Under the Oaks
April 30, 2021 - May 1, 2021
State Championship
Contest Details
Smoking Under the Oaks
IBCA Contest Number: 2021-1719
Head Judge: Eva Martinez
Tray Pickup:
Cooks Meeting: at
Turn in times / Schedule
12:00 Chicken
1:30 Pork Spare Ribs
3:00 Brisket
1:30 Pork Spare Ribs
3:00 Brisket
Awards
2,500.00
Meats to be Cooked
Half Chicken 2 Fully Jointed Chicken Halves (Complete with wing, breast, thigh and leg.)
Pork Spare Ribs (Required: 9 Individual Pork Spare Ribs)
Brisket (Required: 9 Full Slices)
Friday Ancillaries
Chefs Choice 25.00 8pm
Saturday Ancillaries
Beans 25.00 10
Contact and Registration
Contact: Eliud Garcia
phone956-536-1471
emaileliudjgarcia@aol.com
Registration
Entry Fee:150.00
Contest Registration/Flyer
Competition Results
Head Judge:Eva Martinez
Number of Teams:16
Grand Champion
Rene Gonzales / Gonzales Family Barbecue
Reserve Grand Champion
Carlos A Guerra / Team Buzz
Brisket: Eddy Morales / The Pitfather BBQ
Chicken: Rene Gonzales / Gonzales Family Barbecue
Pork Spare Ribs: Rene Gonzales / Gonzales Family Barbecue
Overall
| Place | Head Cook / Team | Points |
|---|---|---|
| 1 | Rene Gonzales Gonzales Family Barbecue | 25.0 |
| 2 | Carlos A Guerra Team Buzz | 19.0 |
| 3 | Carlos Guerra Smokin C?s | 18.0 |
| 4 | Eddy Morales The Pitfather BBQ | 15.0 |
| 5 | Roland Ruiz Kill It & Grill It BBQ Team | 15.0 |
| 6 | Oscar Garcia O3 BBQ | 15.0 |
| 7 | Jerry Cardenas Loaded Smoke | 15.0 |
| 8 | Liz Shamlian HotMes! | 14.0 |
| 9 | Steve Shamlian Team SAS | 11.0 |
| 10 | Tim Lemon Y B Legal | 10.0 |
Chicken
| Place | Head Cook / Team | Points |
|---|---|---|
| 1 | Rene Gonzales Gonzales Family Barbecue | 10.0 |
| 2 | Jerry Cardenas Loaded Smoke | 9.0 |
| 3 | Liz Shamlian HotMes! | 8.0 |
| 4 | Steve Shamlian Team SAS | 7.0 |
| 5 | Carlos Guerra Smokin C?s | 6.0 |
| 6 | Matias Serrata Pit Boss Smokers | 5.0 |
| 7 | Tim Lemon Y B Legal | 4.0 |
| 8 | Carlos A Guerra Team Buzz | 3.0 |
| 9 | Eddy Morales The Pitfather BBQ | 2.0 |
| 10 | Trinidad Hernandez Smokin? Trino?s BBQ | 1.0 |
Pork Spare Ribs
| Place | Head Cook / Team | Points |
|---|---|---|
| 1 | Rene Gonzales Gonzales Family Barbecue | 10.0 |
| 2 | Oscar Garcia O3 BBQ | 9.0 |
| 3 | Roland Ruiz Kill It & Grill It BBQ Team | 8.0 |
| 4 | Carlos A Guerra Team Buzz | 7.0 |
| 5 | Jerry Cardenas Loaded Smoke | 6.0 |
| 6 | Tim Lemon Y B Legal | 5.0 |
| 7 | Carlos Guerra Smokin C?s | 4.0 |
| 8 | Eddy Morales The Pitfather BBQ | 3.0 |
| 9 | Liz Shamlian HotMes! | 2.0 |
| 10 | Steve Shamlian Team SAS | 1.0 |
Brisket
| Place | Head Cook / Team | Points |
|---|---|---|
| 1 | Eddy Morales The Pitfather BBQ | 10.0 |
| 2 | Carlos A Guerra Team Buzz | 9.0 |
| 3 | Carlos Guerra Smokin C?s | 8.0 |
| 4 | Roland Ruiz Kill It & Grill It BBQ Team | 7.0 |
| 5 | Oscar Garcia O3 BBQ | 6.0 |
| 6 | Rene Gonzales Gonzales Family Barbecue | 5.0 |
| 7 | Liz Shamlian HotMes! | 4.0 |
| 8 | Steve Shamlian Team SAS | 3.0 |
| 9 | Terry Ruiz Kill It & Grill It 2 | 2.0 |
| 10 | Tim Lemon Y B Legal | 1.0 |
Ancillary
Chefs Choice
| Place | Head Cook / Team | Points |
|---|---|---|
| 1 | Jerry Cardenas Loaded Smoke |