Pit Kings Laredo 2021
September 24, 2021 - September 25, 2021
Contest Details
Pit Kings Laredo 2021
IBCA Contest Number: 2022-1264
Head Judge: Eva Martinez
Tray Pickup:
Cooks Meeting: at
Turn in times / Schedule
12:00 Chicken
1:30 Pork Spare Ribs
3:00 Brisket
1:30 Pork Spare Ribs
3:00 Brisket
Awards
10,000.00
Meats to be Cooked
Half Chicken 1 Fully Jointed Chicken Half (Complete with wing, breast, thigh and leg.)
Pork Spare Ribs (Required: 7 Individual Pork Spare Ribs)
Brisket (Required: 7 Full Slices)
Friday Ancillaries
Margaritas
Saturday Ancillaries
Beans
Beef Fajitas
Contact and Registration
Contact: Felix Nunez
phone 956-319-5679
Registration
Entry Fee: 175.00
Contest Registration/Flyer
Competition Results
Head Judge: Eva Martinez
Number of Teams: 58
Tickets Summary: [PDF]
Master Ticket Details: [PDF]
Grand Champion
Roland Ruiz / Kill It & Grill It BBQ Team
Reserve Grand Champion
Jerry Cardenas / Loaded Smoke
Brisket: Roland Ruiz / Kill It & Grill It BBQ Team
Chicken: Jerry Cardenas / Loaded Smoke
Pork Spare Ribs: Roly Rodriguez / Smokin' Rodz BBQ
Overall
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | Roland Ruiz | Kill It & Grill It BBQ Team | 532.8 |
| 2 | Jerry Cardenas | Loaded Smoke | 518.42 |
| 3 | LOUI JAIMES | TEXICAN BBQ | 509.24 |
| 4 | David Santoy | Motley Q | 508.42 |
| 5 | CARLOS REYES III | Mijo's BBQ | 501.28 |
| 6 | Steve Shamlian | Team SAS | 498.82 |
| 7 | Roly Rodriguez | Smokin' Rodz BBQ | 498.04 |
| 8 | Fred Tijerina | Tijerina BBQ | 497.7 |
| 9 | Fidel Sanchez | Smokin Cattles | 495.22 |
| 10 | Raul De La Rosa | RVG Boder Bandits | 492.48 |
Chicken
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | Jerry Cardenas | Loaded Smoke | 206.0 |
| 2 | David Santoy | Motley Q | 191.2 |
| 3 | Fernando Mendoza | Blue Light Smokers | 189.26 |
| 4 | Jerry Cabriales | KingSmoke Daddy | 189.08 |
| 5 | Fred Tijerina | Tijerina BBQ | 188.06 |
| 6 | Rolando Cantu | Flores Inc. Grilling | 187.86 |
| 7 | Erick gonzalez | BBQ Junkees | 180.8 |
| 8 | CARLOS REYES III | Mijo's BBQ | 179.54 |
| 9 | Daniel Hernandez | C'mon Grill | 177.88 |
| 10 | Eloy Sauceda | Uncle Vic's BBQ | 172.86 |
Pork Spare Ribs
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | Roly Rodriguez | Smokin' Rodz BBQ | 198.4 |
| 2 | Roland Ruiz | Kill It & Grill It BBQ Team | 187.0 |
| 3 | Danny Luera | INHOGNITO | 186.26 |
| 4 | Victor Garcia | Uncle Vic's BBQ | 181.9 |
| 5 | Luis Ramos | 3 Kings BBQ | 179.48 |
| 6 | LOUI JAIMES | TEXICAN BBQ | 179.46 |
| 7 | Oscar Garcia | O3 BBQ | 178.9 |
| 8 | Tony Ramos | 2T Smokers | 174.86 |
| 9 | Cesar Soto | Bones & Beer | 174.28 |
| 10 | Carlos Guerra | Smokin C’s | 171.88 |
Brisket
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | Roland Ruiz | Kill It & Grill It BBQ Team | 190.32 |
| 2 | Steve Shamlian | Team SAS | 184.74 |
| 3 | David Santoy | Motley Q | 180.26 |
| 4 | Fidel Sanchez | Smokin Cattles | 175.74 |
| 5 | LOUI JAIMES | TEXICAN BBQ | 174.32 |
| 6 | Raul De La Rosa | RVG Boder Bandits | 172.26 |
| 7 | CARLOS REYES III | Mijo's BBQ | 172.22 |
| 8 | Cesaer Calzadias | Cal BBQ Webb County | 171.72 |
| 9 | Fernando Mendoza | Blue Light Smokers | 170.68 |
| 10 | Oscar Garcia | O3 BBQ | 170.38 |
Ancillary
Beans
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | CARLOS REYES III | Mijo's BBQ | |
| 2 | Nano Moreno | Smokin Mo's | |
| 3 | Luis Ramos | 3 Kings BBQ |
Beef Fajitas
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | Rolly Cantu | Flores Inc. Grilling | |
| 3 | Carlos Enriquez | Los Milagros QCrew |
Margaritas
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | Carlos Enriquez | Los Milagros QCrew | |
| 2 | Raul Salgado | 956 Sauced | |
| 3 | Fernando Moreno | Smokin Mo's |