TX BBQ Throwdown
March 19, 2021 - March 20, 2021
*** Spots are limited to no more than 60-65 teams unless you can share a spot***
Contest Details
TX BBQ Throwdown
IBCA Contest Number: 2021-1693
Head Judge: Robin
Tray Pickup: 5:30 - 6:30
Cooks Meeting: Friday at 7:00 P.M.
Turn in times / Schedule
12:00 Chicken
1:30 Pork Spare Ribs
3:00 Brisket
1:30 Pork Spare Ribs
3:00 Brisket
Awards
80%
Meats to be Cooked
Half Chicken 2 Fully Jointed Chicken Halves (Complete with wing, breast, thigh and leg.)
Pork Spare Ribs (Required: 9 Individual Pork Spare Ribs)
Brisket (Required: 9 Full Slices)
Friday Ancillaries
Margaritas 20.00 8:30 P.M.
Saturday Ancillaries
Beans 20.00 10:30 A.M.
Contact and Registration
Contact: Dustin Standley
phone281-924-6357
Registration
Entry Fee:200.00
Contest Registration/Flyer
Competition Results
Head Judge:Robin
Number of Teams:57
Grand Champion
Ricky Bocanegra / We Dem Boyz bbq
Reserve Grand Champion
Omar Charles / El Chingon Cookers
Brisket: Omar Charles / El Chingon Cookers
Chicken: Chris Davis / Texas Chrome #2
Pork Spare Ribs: Chris Henry / Crazy Henry Cookers
Overall
| Place | Head Cook / Team | Points |
|---|---|---|
| 1 | Ricky Bocanegra We Dem Boyz bbq | 15.0 |
| 2 | Omar Charles El Chingon Cookers | 10.0 |
| 3 | Stacy Breneman Big Horn Cookers | 10.0 |
| 4 | Chris Henry Crazy Henry Cookers | 10.0 |
| 5 | Scotty Bryce East Texas Smokers | 10.0 |
| 6 | Chris Davis Texas Chrome #2 | 10.0 |
| 7 | Daniel Ramirez Comin In Hot | 9.0 |
| 8 | James Powell 360 BBQ | 9.0 |
| 9 | Chris Cannon Smokin Panda?s BBQ | 8.0 |
| 10 | Phong Vuong Xtreme Texas Cookers | 8.0 |
Chicken
| Place | Head Cook / Team | Points |
|---|---|---|
| 1 | Chris Davis Texas Chrome #2 | 10.0 |
| 2 | James Powell 360 BBQ | 9.0 |
| 3 | Phong Vuong Xtreme Texas Cookers | 8.0 |
| 4 | Adam Martinez AMP Cookers | 7.0 |
| 5 | Ricky Bocanegra We Dem Boyz bbq | 6.0 |
| 6 | Ira Green Flying G Barbcue | 5.0 |
| 7 | James Pavia Aim"em Claim'em Smokers | 4.0 |
| 8 | Scotty Bryce East Texas Smokers | 3.0 |
| 9 | Todd Nelson DOUBLE BARREL COOKERS | 2.0 |
| 10 | Tom Clarke JC's Good Ol' Boys | 1.0 |
Pork Spare Ribs
| Place | Head Cook / Team | Points |
|---|---|---|
| 1 | Chris Henry Crazy Henry Cookers | 10.0 |
| 2 | Daniel Ramirez Comin In Hot | 9.0 |
| 3 | Stacy Breneman Big Horn Cookers | 8.0 |
| 4 | Scotty Bryce East Texas Smokers | 7.0 |
| 5 | Ed Myers M&M Cookers | 6.0 |
| 6 | Robert Smith First Class BBQ | 5.0 |
| 7 | Bill Manning BJ's Blue Smoke BBQ | 4.0 |
| 8 | Mike Seely Double S Smokers | 3.0 |
| 9 | James Torres Latin Gringo Cookers | 2.0 |
| 10 | Ricky Dixon Stone Cold Meats | 1.0 |
Brisket
| Place | Head Cook / Team | Points |
|---|---|---|
| 1 | Omar Charles El Chingon Cookers | 10.0 |
| 2 | Ricky Bocanegra We Dem Boyz bbq | 9.0 |
| 3 | Chris Cannon Smokin Panda?s BBQ | 8.0 |
| 4 | Paul Martinez Po'Meskin Cookers | 7.0 |
| 5 | Allan Freeman Chickapicow | 6.0 |
| 6 | Brad Olenick Burnin' Money | 5.0 |
| 7 | Todd Nelson DOUBLE BARREL COOKERS | 4.0 |
| 8 | Joey Smith Texas Chrome BBQ #1 | 3.0 |
| 9 | Stacy Breneman Big Horn Cookers | 2.0 |
| 10 | Bill Manning BJ's Blue Smoke BBQ | 1.0 |
Ancillary
Beans
| Place | Head Cook / Team | Points |
|---|---|---|
| 1 | Adam Martinez AMP Cookers | |
| 2 | Phong Vuong Xtreme Texas Cookers |
Margaritas
| Place | Head Cook / Team | Points |
|---|---|---|
| 1 | Anna Bryce E - TX - Smokers | |
| 2 | Todd Nelson DOUBLE BARREL COOKERS |