TBIPAC BBQ Throwdown
November 19, 2021 - November 20, 2021
State Championship
*** ATTENTION:: SOUP/GUMBO IS NOW ANYTHING OVER RICE. Black Containers will be used for this turn in *****
Please contact Spencer at 318-500-0002 or sgalland@tunica.org to get your RV spot . Online registration will be up the week of Sept. 23rd.
Contest Details
TBIPAC BBQ Throwdown
IBCA Contest Number: 2022-1226
Head Judge: Kevin
Tray Pickup: 1:00 - 4:30 P.M.
Cooks Meeting: Friday at 5 p.m.
Turn in times / Schedule
12:00 Chicken
1:30 Pork Spare Ribs
3:00 Brisket
1:30 Pork Spare Ribs
3:00 Brisket
Awards
16,000.00
Meats to be Cooked
Half Chicken 1 Fully Jointed Chicken Half (Complete with wing, breast, thigh and leg.)
Pork Spare Ribs (Required: 7 Individual Pork Spare Ribs)
Brisket (Required: 7 Full Slices)
Friday Ancillaries
Kids Q 25.00 6:30 P.M.
Dessert 25.00 6:30 P.M.
Anything over Rice 25.00 7:30 P.M.
Margaritas 25.00 7:30 P.M.
Saturday Ancillaries
Sauce 25.00 10:00 A.M.
Contact and Registration
Contact: Spencer Galland
phone318-500-0002
emailsgalland@tunica.org
Contact: David Rivas Jr
phone318-264-5161
emaildrivas@tunica.org
Registration
Entry Fee:185.00
Contest Registration/Flyer
Competition Results
Head Judge:Kevin
Number of Teams:45
Tickets Summary:[PDF]
Master Ticket Details:[PDF]
Grand Champion
Scotty Bryce / East Texas Smokers
Reserve Grand Champion
Gene Pipes / Smokin Pipes BBQ
Brisket: Allan Freeman / Chickapicow
Chicken: Keith Sharp / Chillin & Grillin
Pork Spare Ribs: BRADY BAUDIN / Sweet Bayou BBQ
Overall
| Place | Head Cook / Team | Points |
|---|---|---|
| 1 | Scotty Bryce East Texas Smokers | 580.34 |
| 2 | Gene Pipes Smokin Pipes BBQ | 568.56 |
| 3 | Mike Bryce Backyard Quers | 566.24 |
| 4 | Keith Sharp Chillin & Grillin | 549.88 |
| 5 | Phong Vuong Xtreme Texas Cookers | 549.34 |
| 6 | Barry Smith BAYOU BOOGIE BBQ | 539.2 |
| 7 | Johnny Dunn Bourbon Cowboy Cookers | 538.14 |
| 8 | Carlos Dominguez Jr Tactical Cookers | 523.18 |
| 9 | Allan Freeman Chickapicow | 521.98 |
| 10 | Jan Canterbury We B Smokin' Too | 521.78 |
Chicken
| Place | Head Cook / Team | Points |
|---|---|---|
| 1 | Keith Sharp Chillin & Grillin | 201.38 |
| 2 | Mike Bryce Backyard Quers | 196.22 |
| 3 | Johnny Dunn Bourbon Cowboy Cookers | 195.92 |
| 4 | Gene Pipes Smokin Pipes BBQ | 192.94 |
| 5 | Aaron Guidry Southern Heat | 192.34 |
| 6 | Scotty Bryce East Texas Smokers | 189.2 |
| 7 | Gerry Vallee Vallee Ac Cold Smoke | 187.1 |
| 8 | Duane Anderson Real Smoke BBQ | 186.54 |
| 9 | Jan Canterbury We B Smokin' Too | 185.62 |
| 10 | Bob Zannini Galaxy Bbq | 179.2 |
Pork Spare Ribs
| Place | Head Cook / Team | Points |
|---|---|---|
| 1 | BRADY BAUDIN Sweet Bayou BBQ | 190.42 |
| 2 | Gene Pipes Smokin Pipes BBQ | 188.94 |
| 3 | Frank Boone Good Chew Bbq | 188.2 |
| 4 | Jan Canterbury We B Smokin' Too | 188.14 |
| 5 | George Hickman Southern Pride Bbq | 184.54 |
| 6 | Scotty Bryce East Texas Smokers | 183.94 |
| 7 | James Cruse Master Blasters | 183.66 |
| 8 | Phong Vuong Xtreme Texas Cookers | 183.2 |
| 9 | Barry Smith BAYOU BOOGIE BBQ | 182.94 |
| 10 | Tom Clarke JC's Good Ol' Boys | 181.44 |
Brisket
| Place | Head Cook / Team | Points |
|---|---|---|
| 1 | Allan Freeman Chickapicow | 210.2 |
| 2 | Scotty Bryce East Texas Smokers | 207.2 |
| 3 | Phong Vuong Xtreme Texas Cookers | 204.88 |
| 4 | Barry Smith BAYOU BOOGIE BBQ | 198.92 |
| 5 | Carlos Dominguez Jr Tactical Cookers | 195.2 |
| 6 | Jake Armand Hog N Log Bbq | 194.0 |
| 7 | Johnny Dunn Bourbon Cowboy Cookers | 191.28 |
| 8 | Mike Bryce Backyard Quers | 190.8 |
| 9 | Adam Gautreau CAJUN BLAZE | 188.46 |
| 10 | BRADY BAUDIN Sweet Bayou BBQ | 186.86 |
Ancillary
Anything over Rice
| Place | Head Cook / Team | Points |
|---|---|---|
| 1 | Rhonda Titus N/A | 0.0 |
| 2 | Pam Arcemant N/A | 0.0 |
| 3 | Mary Marchand N/A | 0.0 |
| 4 | Scotty Bryce East Texas Smokers | 0.0 |
Dessert
| Place | Head Cook / Team | Points |
|---|---|---|
| 1 | Patti Dunn Bourbon Cowboy Cookers | 0.0 |
| 2 | Robert Williams All Smoked Up | 0.0 |
| 3 | Becky Hickman N/A | 0.0 |
| 4 | Scotty Bryce East Texas Smokers | 0.0 |
Kids Q
| Place | Head Cook / Team | Points |
|---|---|---|
| 1 | Cruz Bryce N/A | 0.0 |
| 2 | Steven Sims N/A | 0.0 |
| 3 | Lillian N/A | 0.0 |
| 4 | Marley N/A | 0.0 |
Margaritas
| Place | Head Cook / Team | Points |
|---|---|---|
| 1 | NAKIA WHITE Red White & Brew BBQ | 0.0 |
| 2 | Allan Freeman Chickapicow | 0.0 |
| 3 | Robert Williams All Smoked Up | 0.0 |
| 4 | Scotty Bryce East Texas Smokers | 0.0 |
Sauce
| Place | Head Cook / Team | Points |
|---|---|---|
| 1 | Brian Lipps N/A | 0.0 |
| 2 | Duane Anderson Real Smoke BBQ | 0.0 |
| 3 | Scotty Bryce East Texas Smokers | 0.0 |
| 4 | Barry Smith BAYOU BOOGIE BBQ | 0.0 |
| 5 | Adam Gautreau CAJUN BLAZE | 0.0 |
| 6 | Tom Clarke JC's Good Ol' Boys | 0.0 |
| 7 | Tim Lemon Y B Legal | 0.0 |
| 8 | Mike Bryce Backyard Quers | 0.0 |
| 9 | Stephanie Hill N/A | 0.0 |
| 10 | Jan Canterbury We B Smokin' Too | 0.0 |