1st Annual TrailerPlace.com Cook-off
January 15, 2021 - January 16, 2021
Contest Details
1st Annual TrailerPlace.com Cook-off
6036 FM 961 RD
Wharton, TX 77488
Wharton, TX 77488
Head Judge: Rose
Tray Pickup: 6:00 P.M.
Cooks Meeting: Friday at 6:00 P.M.
Turn in times / Schedule
12:00 Chicken
1:30 Pork Spare Ribs
3:00 Brisket
1:30 Pork Spare Ribs
3:00 Brisket
Awards
10,000.00
Meats to be Cooked
Half Chicken 2 Fully Jointed Chicken Halves (Complete with wing, breast, thigh and leg.)
Pork Spare Ribs (Required: 9 Individual Pork Spare Ribs)
Brisket (Required: 9 Full Slices)
Friday Ancillaries
Ribeye Steak 20.00 8:00 P.M.
Saturday Ancillaries
Contact and Registration
Contact: Robert Ramirez
phone 979-532-1487
Regisitration
Entry Fee: 300.00
Contest Registration/Flyer
Competition Results
Head Judge: Rose
Number of Teams: 141
Grand Champion
Hector Cantu / BBQ-HOLICS
Reserve Grand Champion
Phil Breeden / LUCKY CHARMS
Brisket: Tim White / AMERICAN MADE COOKERS
Chicken: Aaron Lesley / TEXAS OIL DUST
Pork Spare Ribs: Phil Breeden / LUCKY CHARMS
Overall
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | Hector Cantu | BBQ-HOLICS | 15 |
| 2 | Phil Breeden | LUCKY CHARMS | 12 |
| 3 | Tim White | AMERICAN MADE COOKERS | 10 |
| 4 | Aaron Lesley | TEXAS OIL DUST | 10 |
| 5 | Chris Cannon | SMOKIN PANDAS | 9 |
| 6 | Tim Balch | BALCH'S BLAZING BBQ | 9 |
| 7 | Danny Luera | INHOGNITO | 9 |
| 8 | Cesar Mejia | SMOKING & TOASTING BBW CREW | 8 |
| 9 | Fred Robles | RIO VALLEY MEATS | 8 |
| 10 | Carlos Casanova | CASANOVA BBQ | 8 |
Chicken
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | Aaron Lesley | TEXAS OIL DUST | 10 |
| 2 | Hector Cantu | BBQ-HOLICS | 9 |
| 3 | Carlo Casanova | Casanova Barbecue Co. | 8 |
| 4 | Mike Valdez | Smokin Pops | 7 |
| 5 | Josh Martin | Top Notch BBQ | 6 |
| 6 | Danny Luera | INHOGNITO | 5 |
| 7 | Tony Tenace | All Ways Smokin | 4 |
| 8 | Oscar Garcia | O3 BBQ | 3 |
| 9 | JEREMY MCMINN | Love BBQ | 2 |
| 10 | Dustin Ortiz | Carcass Cookes | 1 |
Pork Spare Ribs
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | Phil Breeden | LUCKY CHARMS | 10 |
| 2 | Tim Balch | BALCH'S BLAZING BBQ | 9 |
| 3 | Fred Robles | RIO VALLEY MEATS | 8 |
| 4 | Allen Freeman | Stop, Drop and Roll BBQ | 7 |
| 5 | Kyle Kirk | Doodle Q | 6 |
| 6 | Sean Larkin | The Dirty Underwear Gang | 5 |
| 7 | Danny Luera | INHOGNITO | 4 |
| 8 | Josh Hale | Texas Chrome Hero's Foundation | 3 |
| 9 | Scott Olson | Sonny Jim BBQ | 2 |
| 10 | Hector Cantu | BBQ-HOLICS | 1 |
Brisket
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | Tim White | AMERICAN MADE COOKERS | 10 |
| 2 | Chris Cannon | SMOKIN PANDAS | 9 |
| 3 | Cesar Mejia | SMOKING & TOASTING BBW CREW | 8 |
| 4 | Bill Manning | BJ's Blue Smoke BBQ | 7 |
| 5 | Clarence Joseph | Mama and Papa Joe's BBQ | 6 |
| 6 | Hector Cantu | BBQ-HOLICS | 5 |
| 7 | Tony Garza | Iron Horse Cooking Team | 4 |
| 8 | Todd Wotring | Shut Up and Smoke | 3 |
| 9 | Phil Breeden | LUCKY CHARMS | 2 |
| 10 | James Brooks | Boss BBQ | 1 |
Ancillary
Ribeye Steak
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | Aaron Lesley | TEXAS OIL DUST | 0 |
| 2 | Robert Smith | First Class BBQ | 0 |
| 3 | Carlos Calzada | Smokin Los BBQ | 0 |