17th Annual Hill Country Shootout BBQ Cook-off
September 24, 2021 - September 25, 2021
Contest Details
17th Annual Hill Country Shootout BBQ Cook-off
IBCA Contest Number:  2022-37
Head Judge: Lavern
Tray Pickup: Friday 3:00 to 6:00
Cooks Meeting: Friday at 8:00 pm
Turn in times / Schedule
12:00 Chicken
1:30 Pork Spare Ribs
3:00 Brisket
1:30 Pork Spare Ribs
3:00 Brisket
Awards
20,000.00
Meats to be Cooked
Half Chicken 1 Fully Jointed Chicken Half (Complete with wing, breast, thigh and leg.)
Pork Spare Ribs (Required: 7 Individual Pork Spare Ribs)
Brisket (Required: 7 Full Slices)
Friday Ancillaries
Saturday Ancillaries
Sauce $25.00 10:00 
Beans $25.00 11:00 
Contact and Registration
Contact: Scott Tuxhorn
phone 512-845-2832
Registration
Entry Fee: 250.00
Contest Registration/Flyer
Competition Results
Head Judge: Lavern
Number of Teams: 57
Tickets Summary: [PDF]
Master Ticket Details: [PDF]
Grand Champion
Matias Serrata / Pit Boss Smokers
Reserve Grand Champion
Toni Olenick / Smokn' Hott
Brisket: Justin Moody / High Line BBQ
Chicken: Matias Serrata / Pit Boss Smokers
Pork Spare Ribs: Matias Serrata / Pit Boss Smokers
Overall
| Place | Head Cook | Team | Points | 
|---|---|---|---|
| 1 | Matias Serrata | Pit Boss Smokers | 533.34 | 
| 2 | Toni Olenick | Smokn' Hott | 532.14 | 
| 3 | Marcus Gonzales | Stax BBQ | 523.68 | 
| 4 | James Jones | Bigcat BBQ | 506.14 | 
| 5 | Paul Schindler | PS I Love BBQ | 502.58 | 
| 6 | Chris Davis | CROSSED RIFLES BBQ | 485.48 | 
| 7 | Eddy Morales | The Pitfather BBQ | 483.54 | 
| 8 | Justin Moody | High Line BBQ | 481.78 | 
| 9 | Brad Olenick | Burnin' Money | 479.62 | 
| 10 | Clarence Joseph | Mama and Papa Joe's BBQ | 476.94 | 
Chicken
| Place | Head Cook | Team | Points | 
|---|---|---|---|
| 1 | Matias Serrata | Pit Boss Smokers | 182.0 | 
| 2 | Paul Schindler | PS I Love BBQ | 178.92 | 
| 3 | Eddy Morales | The Pitfather BBQ | 178.52 | 
| 4 | Michael Sargent Jr | Bubba Fatz | 176.76 | 
| 5 | Charlie Ruyle | Going South BBQ | 167.94 | 
| 6 | Cheryl Hullum | Hands Down Cooker | 165.2 | 
| 7 | LeRoy Ludemann | The Breadman | 164.58 | 
| 8 | James Jones | Bigcat BBQ | 163.84 | 
| 9 | Toni Olenick | Smokn' Hott | 162.84 | 
| 10 | Randel Johnson | Oakalla Que | 160.34 | 
Pork Spare Ribs
| Place | Head Cook | Team | Points | 
|---|---|---|---|
| 1 | Matias Serrata | Pit Boss Smokers | 201.08 | 
| 2 | Brad Olenick | Burnin' Money | 190.06 | 
| 3 | Chris Davis | CROSSED RIFLES BBQ | 189.06 | 
| 4 | Toni Olenick | Smokn' Hott | 188.96 | 
| 5 | Allan Freeman | Chickapicow | 185.64 | 
| 6 | Marcus Gonzales | Stax BBQ | 184.16 | 
| 7 | DAVID LAY | BAD BOYZ BBQ | 182.94 | 
| 8 | Cheryl Hullum | Hands Down Cooker | 180.74 | 
| 9 | Ramiro Gonzales | Gordocue | 176.6 | 
| 10 | Michael Mccarty | McCarty-Que-BBQ | 176.24 | 
Brisket
| Place | Head Cook | Team | Points | 
|---|---|---|---|
| 1 | Justin Moody | High Line BBQ | 187.18 | 
| 2 | Marcus Gonzales | Stax BBQ | 186.0 | 
| 3 | Toni Olenick | Smokn' Hott | 180.34 | 
| 4 | James Jones | Bigcat BBQ | 178.9 | 
| 5 | Joey Smith | Texas Chrome BBQ | 177.44 | 
| 6 | James Brooks | Boss BBQ | 176.68 | 
| 7 | Gene Pipes | Smokin Pipes BBQ | 175.72 | 
| 8 | Ed Myers | M&M Cookers | 175.2 | 
| 9 | Paul Schindler | PS I Love BBQ | 172.28 | 
| 10 | Aaron Bisher | Smoked N Qued | 170.48 | 
Ancillary
Beans
| Place | Head Cook | Team | Points | 
|---|---|---|---|
| 1 | James Garza | The Republic of 'Que | 170.14 | 
| 2 | Michael Mccarty | McCarty-Que-BBQ | 168.16 | 
Sauce
| Place | Head Cook | Team | Points | 
|---|---|---|---|
| 1 | Michael Mccarty | McCarty-Que-BBQ | 176.0 | 
| 2 | Joseph Tenery | Whiskey Bent BBQ | 169.2 | 
