Calf Fry and BBQ Cook-off
September 24, 2021 - September 25, 2021
State Championship
Contest Details
Calf Fry and BBQ Cook-off
IBCA Contest Number: 2022-26
Head Judge: Christy Rosson
Tray Pickup:
Cooks Meeting: at
Turn in times / Schedule
12:00 Chicken
1:30 Pork Spare Ribs
3:00 Brisket
1:30 Pork Spare Ribs
3:00 Brisket
Awards
10,000.00
Meats to be Cooked
Half Chicken 1 Fully Jointed Chicken Half (Complete with wing, breast, thigh and leg.)
Pork Spare Ribs (Required: 7 Individual Pork Spare Ribs)
Brisket (Required: 7 Full Slices)
Friday Ancillaries
Jalapeno Popper 10.00 10am
Saturday Ancillaries
Contact and Registration
Contact: Lacy Hanes
phone806-217-2703
Registration
Entry Fee:200.00
Contest Registration/Flyer
Competition Results
Head Judge:Christy Rosson
Number of Teams:24
Tickets Summary:[PDF]
Master Ticket Details:[PDF]
Grand Champion
Kevin Ebeling / Smokin' Stache
Reserve Grand Champion
Aaron Lesley / Texas Oil Dust
Brisket: Abraham Herrera / Canadian Water Well
Chicken: Merrick Hager / Smokin Raiders
Pork Spare Ribs: Kevin Ebeling / Smokin' Stache
Overall
| Place | Head Cook / Team | Points |
|---|---|---|
| 1 | Kevin Ebeling Smokin' Stache | 526.66 |
| 2 | Aaron Lesley Texas Oil Dust | 506.4 |
| 3 | Merrick Hager Smokin Raiders | 498.38 |
| 4 | Wes Curbo 2nd Hand Smoke | 496.1 |
| 5 | Kevin Newton Figgy's Q | 485.82 |
| 6 | Jeff Trimble Turbo BBQ | 485.3 |
| 7 | Denny Antel Pork N Things | 480.9 |
| 8 | Randy Valentine Crist Propane & Fuel | 479.24 |
| 9 | Abraham Herrera Canadian Water Well | 464.3 |
| 10 | John Schmidt Royal Schmidt's BBQ | 452.76 |
Chicken
| Place | Head Cook / Team | Points |
|---|---|---|
| 1 | Merrick Hager Smokin Raiders | 187.6 |
| 2 | Aaron Lesley Texas Oil Dust | 178.66 |
| 3 | Kevin Ebeling Smokin' Stache | 178.32 |
| 4 | Bobby Braswell double B BBQ | 171.38 |
| 5 | John Schmidt Royal Schmidt's BBQ | 171.34 |
| 6 | Reid Arnold Out on a Limb BBQ | 164.44 |
| 7 | Wes Curbo 2nd Hand Smoke | 162.44 |
| 8 | Denny Antel Pork N Things | 161.32 |
| 9 | Kent Kerbo Smokin Toes | 160.2 |
| 10 | Wade Bigelow The 806 BBQ | 159.76 |
Pork Spare Ribs
| Place | Head Cook / Team | Points |
|---|---|---|
| 1 | Kevin Ebeling Smokin' Stache | 201.14 |
| 2 | Kevin Newton Figgy's Q | 192.22 |
| 3 | Denny Antel Pork N Things | 180.38 |
| 4 | Randy Valentine Crist Propane & Fuel | 179.42 |
| 5 | Aaron Lesley Texas Oil Dust | 174.14 |
| 6 | Valerie Ray Mavericks BBQ | 172.6 |
| 7 | Evan Prater McChubs Backyard BBQ | 169.54 |
| 8 | Jeff Trimble Turbo BBQ | 165.92 |
| 9 | Wes Curbo 2nd Hand Smoke | 165.8 |
| 10 | Bobby Braswell Double B BBQ | 162.64 |
Brisket
| Place | Head Cook / Team | Points |
|---|---|---|
| 1 | Abraham Herrera Canadian Water Well | 173.44 |
| 2 | Wes Curbo 2nd Hand Smoke | 167.86 |
| 3 | Randy Valentine Crist Propane & Fuel | 164.22 |
| 4 | Jeff Trimble Turbo BBQ | 162.98 |
| 5 | SHANE KAPKA Rusty Pit BBQ | 155.94 |
| 6 | Merrick Hager Smokin Raiders | 154.42 |
| 7 | Aaron Lesley Texas Oil Dust | 153.6 |
| 8 | Evan Prater McChubs Backyard BBQ | 150.92 |
| 9 | Marcus Rose Black Fire BBQ | 148.92 |
| 10 | Kevin Newton Figgy's Q | 147.34 |
Ancillary
Jalapeno Popper
| Place | Head Cook / Team | Points |
|---|---|---|
| 1 | Kevin Newton Figgy's Q |
