Texas Hobo Cook-Off

July 2, 2021 - July 3, 2021

State Championship

CANCELLED

Contest Details

Texas Hobo Cook-Off

IBCA Contest Number: 2022-7

745 FM 343 East
Rusk, TX 75785
[Driving Directions]
[Map]

Head Judge: Lea Anne

Tray Pickup:

Cooks Meeting: Friday at 6:00 pm

Turn in times / Schedule

12:00 Chicken
1:30 Pork Spare Ribs
3:00 Brisket

Awards

Meats to be Cooked

Half Chicken 1 Fully Jointed Chicken Half (Complete with wing, breast, thigh and leg.)

Pork Spare Ribs (Required: 7 Individual Pork Spare Ribs)

Brisket (Required: 7 Full Slices)

Friday Ancillaries

Chefs Choice 25.00 7:00 pm

Dessert $25.00 8:00 pm

Saturday Ancillaries

Bloody Mary $25.00 10:00

Beans $25.00 11:00

Contact: Dub Arnwine

Registration

Entry Fee: 200