3rd Annual Valeria Jasso Memorial BBQ Cookoff
April 16, 2021 - April 17, 2021
** Postponed to October 22 - 23 2021 ****
Contest Details
3rd Annual Valeria Jasso Memorial BBQ Cookoff
IBCA Contest Number: 2021-1142
Head Judge: Kevin
Tray Pickup:
Cooks Meeting: at
Turn in times / Schedule
12:00 Chicken
1:30 Pork Spare Ribs
3:00 Brisket
1:30 Pork Spare Ribs
3:00 Brisket
Awards
Meats to be Cooked
Half Chicken 2 Fully Jointed Chicken Halves (Complete with wing, breast, thigh and leg.)
Pork Spare Ribs (Required: 9 Individual Pork Spare Ribs)
Brisket (Required: 9 Full Slices)
Friday Ancillaries
Saturday Ancillaries