Cookin Up a Cure

October 30, 2020 - October 31, 2020
State Championship
EVENT POSTPONED

Contest Details

Cookin Up a Cure
4001 N IH 35
New Braunfels, TX 78130
Head Judge: Dawn
Tray Pickup:
Cooks Meeting: at

Turn in times / Schedule
12:00 Chicken
1:30 Pork Spare Ribs
3:00 Brisket

Awards

75% of entry fees

Meats to be Cooked

Half Chicken 2 Fully Jointed Chicken Halves (Complete with wing, breast, thigh and leg.)
Pork Spare Ribs (Required: 9 Individual Pork Spare Ribs)
Brisket (Required: 9 Full Slices)

Friday Ancillaries


Saturday Ancillaries

Contact and Registration

Contact: Diana Tomlin
Contact: Leann Cowley

Regisitration

Entry Fee: 175.00