Guns & Hoses Cookin for Kids
March 12, 2021 - March 13, 2021
POSTPONED UNTIL MARCH 2022
Contest Details
Guns & Hoses Cookin for Kids
IBCA Contest Number: 2021-1123
Head Judge: Judy
Tray Pickup:
Cooks Meeting: at
Turn in times / Schedule
12:00 Chicken
1:30 Pork Spare Ribs
3:00 Brisket
1:30 Pork Spare Ribs
3:00 Brisket
Awards
Meats to be Cooked
Half Chicken 2 Fully Jointed Chicken Halves (Complete with wing, breast, thigh and leg.)
Pork Spare Ribs (Required: 9 Individual Pork Spare Ribs)
Brisket (Required: 9 Full Slices)
Friday Ancillaries
steaks $25.00 7:00 pm
Saturday Ancillaries
beans $20.00 11:00 am
Contact and Registration
Contact: John Spragins
phone 940-733-8379
emailjspragins@gmail.com
Registration
Entry Fee: 150.00