The Smoking Barrel Cook Off

September 18, 2020 - September 19, 2020
POSTPONED UNTIL 2021

Contest Details

The Smoking Barrel Cook Off
409 FM 1144
Karnes City, TX 78118
Head Judge: Josh
Tray Pickup:
Cooks Meeting: at

Turn in times / Schedule
12:00 Chicken
1:30 Pork Spare Ribs
3:00 Brisket

Awards

Meats to be Cooked

Half Chicken 2 Fully Jointed Chicken Halves (Complete with wing, breast, thigh and leg.)
Pork Spare Ribs (Required: 9 Individual Pork Spare Ribs)
Brisket (Required: 9 Full Slices)

Friday Ancillaries


Saturday Ancillaries

Contact and Registration

Contact: Mythany Figirova-Inocencio

Regisitration

Entry Fee: 100.00