6th Annual MCJLS Muy Grande Cook-off
January 15, 2021 - January 16, 2021
******POSTPONED******
Contest Details
6th Annual MCJLS Muy Grande Cook-off
IBCA Contest Number: 2021-1089
Head Judge: Rose Simola
Tray Pickup:
Cooks Meeting: at
Turn in times / Schedule
12:00 Chicken
1:30 Pork Spare Ribs
3:00 Brisket
1:30 Pork Spare Ribs
3:00 Brisket
Awards
Meats to be Cooked
Half Chicken 2 Fully Jointed Chicken Halves (Complete with wing, breast, thigh and leg.)
Pork Spare Ribs (Required: 9 Individual Pork Spare Ribs)
Brisket (Required: 9 Full Slices)
Friday Ancillaries
Saturday Ancillaries