Raymondville Police Dept Cops for Tots
December 10, 2021 - December 11, 2021
State Championship
Please bring unwrapped Toy
Contest Details
Raymondville Police Dept Cops for Tots
IBCA Contest Number: 2022-1262
Head Judge: Eva Martinez
Tray Pickup:
Cooks Meeting: Friday at 7:00
Turn in times / Schedule
12:00 Chicken
1:30 Pork Spare Ribs
3:00 Brisket
1:30 Pork Spare Ribs
3:00 Brisket
Awards
7500.00
Meats to be Cooked
Half Chicken 1 Fully Jointed Chicken Half (Complete with wing, breast, thigh and leg.)
Pork Spare Ribs (Required: 7 Individual Pork Spare Ribs)
Brisket (Required: 7 Full Slices)
Friday Ancillaries
Beef Fajitas
Saturday Ancillaries
Pan De Campo
Beans
Contact and Registration
Contact: Tom Gomez
phone956-689-2941
Registration
Entry Fee:175.00
Contest Registration/Flyer
Competition Results
Head Judge:Eva Martinez
Number of Teams:29
Tickets Summary:[PDF]
Master Ticket Details:[PDF]
Grand Champion
Liz Shamlian / HotMes!
Reserve Grand Champion
Jerry Cardenas / Loaded Smoke
Brisket: Jerry Cardenas / Loaded Smoke
Chicken: Alex Guerra / Team Buzz BBQ
Pork Spare Ribs: Jerry Cardenas / Loaded Smoke
Overall
| Place | Head Cook / Team | Points |
|---|---|---|
| 1 | Liz Shamlian HotMes! | 527.54 |
| 2 | Jerry Cardenas Loaded Smoke | 518.64 |
| 3 | Oscar Garcia Jr Sons Of SmOAK | 518.28 |
| 4 | Alex Guerra Team Buzz BBQ | 517.68 |
| 5 | Danny Luera INHOGNITO | 511.7 |
| 6 | Oscar Garcia O3 BBQ | 506.02 |
| 7 | Steve Shamlian Team SAS | 498.2 |
| 8 | Roland Ruiz Kill It & Grill It BBQ Team | 497.72 |
| 9 | Cesar Mejia Smoking & Toasting BBQ | 492.5 |
| 10 | Carlos Guerra Smokin C’s | 492.44 |
Chicken
| Place | Head Cook / Team | Points |
|---|---|---|
| 1 | Alex Guerra Team Buzz BBQ | 180.8 |
| 2 | David Tanguma Big Boyz BBQ | 175.98 |
| 3 | Danny Luera INHOGNITO | 175.74 |
| 4 | Steve Shamlian Team SAS | 175.0 |
| 5 | Roland Ruiz Kill It & Grill It BBQ Team | 175.0 |
| 6 | Liz Shamlian HotMes! | 173.4 |
| 7 | Oscar Garcia Jr Sons Of SmOAK | 169.8 |
| 8 | Isreal Mendiola Uncle Ira's BBQ | 169.22 |
| 9 | Cesar Mejia Smoking & Toasting BBQ | 169.06 |
| 10 | Oscar Serna Smoker's Anonymous | 166.46 |
Pork Spare Ribs
| Place | Head Cook / Team | Points |
|---|---|---|
| 1 | Jerry Cardenas Loaded Smoke | 198.46 |
| 2 | Oscar Garcia O3 BBQ | 190.22 |
| 3 | Liz Shamlian HotMes! | 185.74 |
| 4 | Danny Luera INHOGNITO | 183.74 |
| 5 | Uwe Braun Beerbelly's BBQ | 182.54 |
| 6 | Carlos Guerra Smokin C’s | 178.42 |
| 7 | Isreal Mendiola Uncle Ira's BBQ | 175.74 |
| 8 | Oscar Garcia Jr Sons Of SmOAK | 174.16 |
| 9 | Henry De La Paz DLP Cooking Team | 173.86 |
| 10 | Alex Guerra Team Buzz BBQ | 173.74 |
Brisket
| Place | Head Cook / Team | Points |
|---|---|---|
| 1 | Jerry Cardenas Loaded Smoke | 176.82 |
| 2 | Oscar Garcia Jr Sons Of SmOAK | 174.32 |
| 3 | Liz Shamlian HotMes! | 168.4 |
| 4 | Roland Ruiz Kill It & Grill It BBQ Team | 166.4 |
| 5 | Oscar Garcia O3 BBQ | 164.14 |
| 6 | Alex Guerra Team Buzz BBQ | 163.14 |
| 7 | Carlos Guerra Smokin C’s | 161.68 |
| 8 | Selma/ Rigo Ureste La Esperanzara Ranch Cooking Team | 160.62 |
| 9 | Jesus J Rodriguez Otra Vez Ustedes BBQ | 159.8 |
| 10 | Joseph Gonzalez JAG's BBQ | 159.32 |
Ancillary
Beans
| Place | Head Cook / Team | Points |
|---|---|---|
| 1 | Carlos Enriquez Los Milagros QCrew |
Beef Fajitas
| Place | Head Cook / Team | Points |
|---|---|---|
| 1 | Mauro Pena Texas Prime BBQ Company |
Pan De Campo
| Place | Head Cook / Team | Points |
|---|---|---|
| 1 | Mario Tijerina Mary T's |