4th Annual BBQ Showdown at Traders Village
November 20, 2020 - November 21, 2020
State Championship
Contest Details
4th Annual BBQ Showdown at Traders Village
IBCA Contest Number: 2021-1048
Head Judge: Dawn
Tray Pickup: 5:30
Cooks Meeting: Friday at 8:00
Turn in times / Schedule
12:00pm Chicken
2:00pm Pork Spare Ribs
4:00 Brisket
2:00pm Pork Spare Ribs
4:00 Brisket
Awards
10,000.00
Meats to be Cooked
Half Chicken 2 Fully Jointed Chicken Halves (Complete with wing, breast, thigh and leg.)
Pork Spare Ribs (Required: 9 Individual Pork Spare Ribs)
Brisket (Required: 9 Full Slices)
Friday Ancillaries
Chefs Choice 7:30
Saturday Ancillaries
Beans 11:00
Contact and Registration
Contact: Thomas Krueger
phone 210-422-1178
emailtkrueger@swisd.net
Contact: Roger Pena
Contact: Dawn K Porter
Registration
Entry Fee: 175.00
Contest Registration/Flyer
Competition Results
Head Judge: Dawn
Number of Teams: 160
Grand Champion
Eddy Morales / The Pitfather BBQ
Reserve Grand Champion
Daniel Garcia / STX Smokers
Brisket: Victor Valdez / Smokin Pops BBQ #2
Chicken: Tracy Douthit / Howl at the Moon BBQ
Pork Spare Ribs: Carlo Casanova / Casanova Barbecue Co.
Overall
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | Eddy Morales | The Pitfather BBQ | 12.0 |
| 2 | Daniel Garcia | STX Smokers | 11.0 |
| 3 | Robert Roiz | R & M Smokers | 11.0 |
| 4 | Victor Valdez | Smokin Pops BBQ #2 | 10.0 |
| 5 | Danny Luera | Inhognito | 10.0 |
| 6 | Carlo Casanova | Casanova Barbecue Co. | 10.0 |
| 7 | Tracy Douthit | Howl at the Moon BBQ | 10.0 |
| 8 | Kit Polk | Kanned Heat | 9.0 |
| 9 | Raul Rodriguez | RJ's BBQ | 9.0 |
| 10 | Bryan Crawford | Crawford's BBQ | 9.0 |
Chicken
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | Tracy Douthit | Howl at the Moon BBQ | 10.0 |
| 2 | Bryan Crawford | Crawford's BBQ | 9.0 |
| 3 | Danny Salas | Los Cunados BBQ | 8.0 |
| 4 | Mike Forkenbrock | 3F BBQ | 7.0 |
| 5 | Danny Luera | Inhognito | 6.0 |
| 6 | Eddy Morales | The Pitfather BBQ | 5.0 |
| 7 | John Elizondo | Whassoo BBQ | 4.0 |
| 8 | Ector Cienega | Lobo's Den BBQ Co. | 3.0 |
| 9 | Steve Shamlian | Team SAS | 2.0 |
| 10 | Carlos Calzada | Smokin Los BBQ | 1.0 |
Pork Spare Ribs
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | Carlo Casanova | Casanova Barbecue Co. | 10.0 |
| 2 | Raul Rodriguez | RJ's BBQ | 9.0 |
| 3 | Victor Garcia | Uncle Vic's BBQ | 8.0 |
| 4 | Eddy Morales | The Pitfather BBQ | 7.0 |
| 5 | Albert Sosa | Sosa BBQ Company | 6.0 |
| 6 | Robert Roiz | R & M Smokers | 5.0 |
| 7 | Steve Shamlian | Team SAS | 4.0 |
| 8 | Daniel Garcia | STX Smokers | 3.0 |
| 9 | Jon Barton | Barton BBQ | 2.0 |
| 10 | David Kaleikini | Fire and Ice | 1.0 |
Brisket
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | Victor Valdez | Smokin Pops BBQ #2 | 10.0 |
| 2 | Kit Polk | Kanned Heat | 9.0 |
| 3 | Daniel Garcia | STX Smokers | 8.0 |
| 4 | Jorge Flores II | CSM Cooking | 7.0 |
| 5 | Robert Roiz | R & M Smokers | 6.0 |
| 6 | David Kaleikini | Fire and Ice | 5.0 |
| 7 | Danny Luera | Inhognito | 4.0 |
| 8 | Kirk Filipp | Czech Cherokee Cookers | 3.0 |
| 9 | Paul Whitaker | Scooter's BBQ | 2.0 |
| 10 | Kevin Knight | Smokin Knights BBQ | 1.0 |
Ancillary
Beans
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | Adam Martinez | Damn If I'm Po | |
| 2 | Ruben Mendiola | ||
| 3 | Raul Salgado | ||
| 4 | Eddy Morales | The Pitfather BBQ | |
| 5 | Derek Nielsen |
Chefs Choice
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | David Lape | Camphouse BBQ | |
| 2 | Luis Gaitan | KMK | |
| 3 | Kevin Knight | Smokin Knights BBQ | |
| 4 | Michael Walker | FireWalker Cookers | |
| 5 | Derek Nielsen |