Wild West BBQ Cook-off

September 18, 2020 - September 19, 2020
POSTPONE TO 9/17-18/ 2021

Contest Details

Wild West BBQ Cook-off
112 S Main
Springtown, TX 76082
Head Judge: Brenda
Tray Pickup:
Cooks Meeting: at

Turn in times / Schedule
12:00 Chicken
1:30 Pork Spare Ribs
3:00 Brisket


Meats to be Cooked

Half Chicken 2 Fully Jointed Chicken Halves (Complete with wing, breast, thigh and leg.)
Pork Spare Ribs (Required: 9 Individual Pork Spare Ribs)
Brisket (Required: 9 Full Slices)

Friday Ancillaries

Saturday Ancillaries

Contact and Registration

Contact: Amy Walker
Contact: Brenda


Entry Fee: ??