Charcoal Challenge
May 14, 2021 - May 15, 2021
** Postponed to May 20, 2022 **
Contest Details
Charcoal Challenge
IBCA Contest Number: 2021-1113
Head Judge: Melissa
Tray Pickup:
Cooks Meeting: at
Turn in times / Schedule
12:00 Chicken
1:30 Pork Spare Ribs
3:00 Brisket
1:30 Pork Spare Ribs
3:00 Brisket
Awards
Meats to be Cooked
Half Chicken 2 Fully Jointed Chicken Halves (Complete with wing, breast, thigh and leg.)
Pork Spare Ribs (Required: 9 Individual Pork Spare Ribs)
Brisket (Required: 9 Full Slices)
Friday Ancillaries
Saturday Ancillaries
Contact and Registration
Contact: Betty Petzold
phone 979-820-1952
emailbettyn53@outlook.com
Registration
Entry Fee: varies