Veterans Cook-off
November 8, 2019 - November 9, 2019
jackpots are Pan De Campo and a Citrus Dessert
Contest Details
Veterans Cook-off
IBCA Contest Number: 2020-1595
Head Judge: Eddie Tapia
Tray Pickup:
Cooks Meeting: at
Turn in times / Schedule
12:00 Chicken
1:30 Pork Spare Ribs
3:00 Brisket
1:30 Pork Spare Ribs
3:00 Brisket
Awards
$5,000.00
Meats to be Cooked
Half Chicken 2 Fully Jointed Chicken Halves (Complete with wing, breast, thigh and leg.)
Pork Spare Ribs (Required: 9 Individual Pork Spare Ribs)
Brisket (Required: 9 Full Slices)
Friday Ancillaries
Saturday Ancillaries
Contact and Registration
Contact: Lisa Rivera
phone 956-585-9724
Registration
Entry Fee: 150.00
Contest Registration/Flyer
Competition Results
Head Judge: Eddie Tapia
Number of Teams: 26
Grand Champion
Ralph Flores / Cowboy Up Cooking Team
Reserve Grand Champion
Jason Bartimus / Chewing Da Fat
Brisket: Mario Benavidez / Chillin & Grillin
Chicken: Hector Cantu / BBQ-HOLICS
Pork Spare Ribs: Jason Bartimus / Chewing Da Fat
Overall
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | Ralph Flores | Cowboy Up Cooking Team | 18.0 |
| 2 | Jason Bartimus | Chewing Da Fat | 16.0 |
| 3 | Selma/ Rigo Ureste | La Esperanza Ranch CT | 15.0 |
| 4 | Tomas Ochoa | T.O. Pit Crew | 14.0 |
| 5 | Abel Ramirez | Brotherhood Grillers | 14.0 |
| 6 | Elias Quiroz | Natural Born Grillers | 13.0 |
| 7 | Hector Cantu | BBQ-HOLICS | 12.0 |
| 8 | Daniel Rodriguez | Smoke-In-D's | 11.0 |
| 9 | Mario Benavidez | Chillin & Grillin | 10.0 |
| 10 | Rene Fonseca | The Smoking Mafia | 10.0 |
Chicken
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | Hector Cantu | BBQ-HOLICS | 10.0 |
| 2 | Abel Ramirez | Brotherhood Grillers | 9.0 |
| 3 | Ralph Flores | Cowboy Up Cooking Team | 8.0 |
| 4 | Selma/ Rigo Ureste | La Esperanza Ranch CT | 7.0 |
| 5 | Robert Garcia | Team Garcia | 6.0 |
| 6 | Tomas Ochoa | T.O. Pit Crew | 5.0 |
| 7 | Elias Quiroz | Natural Born Grillers | 4.0 |
| 8 | Daniel Rodriguez | Smoke-IN D's | 3.0 |
| 9 | Jesus Gonzalez | Nations Construction | 2.0 |
| 10 | rosendo salinas | Que Chendo Cookers | 1.0 |
Pork Spare Ribs
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | Jason Bartimus | Chewing Da Fat | 10.0 |
| 2 | Tony Garza | Iron Horse Cooking Team | 9.0 |
| 3 | Daniel Rodriguez | Smoke-In D's | 8.0 |
| 4 | Ralph Flores | Cowboy Up Cooking Team | 7.0 |
| 5 | Rene Fonseca | The Smoking Mafia | 6.0 |
| 6 | John Partida | killer kamados | 5.0 |
| 7 | Isaac Gonzalez | Down to Da Bone BBQ | 4.0 |
| 8 | Tomas Ochoa | T.O. Pit Crew | 3.0 |
| 9 | Robert Garcia | Team Garcia | 2.0 |
| 10 | Mario Benavidez | Chillin & Grillin | 1.0 |
Brisket
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | Mario Benavidez | Chillin & Grillin | 10.0 |
| 2 | Elias Quiroz | Natural Born Grillers | 9.0 |
| 3 | Selma/ Rigo Ureste | La Esperanza Ranch CT | 8.0 |
| 4 | Tomas Ochoa | T.O. Pit Crew | 7.0 |
| 5 | Jason Bartimus | Chewing Da Fat | 6.0 |
| 6 | Abel Ramirez | Brotherhood Grillers | 5.0 |
| 7 | Rene Fonseca | The Smoking Mafia | 4.0 |
| 8 | Ralph Flores | Cowboy Up Cooking Team | 3.0 |
| 9 | Hector Cantu | BBQ-HOLICS | 2.0 |
| 10 | John Partida | killer kamados | 1.0 |
Ancillary
DESSERT
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | Bridget Gonzalez | unknown | 10.0 |
| 2 | Robert Garcia | Team Garcia | 9.0 |
| 3 | Jesus Quintero | Chubby and the Gang | 8.0 |
PAN DE CAMPO
| Place | Head Cook | Team | Points |
|---|---|---|---|
| 1 | Ralph Flores | Cowboy Up Cooking Team | 10.0 |
| 2 | Selma/ Rigo Ureste | La Esperanza Ranch CT | 9.0 |
| 3 | Tony Garza | Iron Horse Cooking Team | 8.0 |